102 John Livingstone Company, Inc. 



APPLES, WINTER VARIETIES— Continued 



King (Tompkins County). Large and handsome; striped red 

 and yellow. Tree vigorous and productive. November to 

 May. 



Northern Spy. Large; bright yellow; juicy, crisp and tender- 

 Splendid for table or cooking. Ready to eat in November 

 and will keep in good condition until June. 



Rhode Island Greening. A splendid cooking variety. 

 Fruit large; green, sometimes with red cheek. October to 

 February. 



Roxbury Russet. Medium size; dull green, nearly covered 

 with russet; skin tough; flesh mild and appetizing. January 

 to June. 



Spitzenburg. Large, round; red with gray dots; delicious 

 flavor. December to April. 



Winesap. Medium; dark red; subacid, excellent. Tree a 

 moderate grower and abundant bearer. A favorite market 

 variety in the West. December to May. 

 1-in. diam. $2.00 each, 114-in. diam. $3.00 each 



CRAB-APPLES 



Hyslop. Large size; red in color; hardy, sharp acid flavor. 



September, October. 

 Large Yellow Siberian. Nearly as large as the above; fine 



amber or golden yellow. 

 Transcendent. All things considered, this is one of the most 



valuable varieties of Crab-apples grown. Tree remarkably 



vigorous, growing to a good size and very productive. One 



of the best sellers. 



1-in. diam. $1.50 each 



CHERRIES 



BIGARREAU or SWEET 



Black Tartarian. Vigorous growth; very large; purplish 

 black; one of the best. Ripening end of June. 



Governor Wood. Vigorous growth; medium; clear, light red; 

 tender and delicious. Ripening end of June. 



Schmidt's Bigarreau. A most promising Cherry. Fruit of 

 immense size, of a rich, deep black; flesh dark, tender, very 

 juicy, with a fine flavor. Bears abundantly, and makes a 

 most excellent dish for the table. 



Windsor. Originated at Windsor, Canada. Fruit large, liver- 

 colored. 



Yellow Spanish. Large; pale 3-ellow, with red cheek; firm, 

 juicy and excellent. Last of June. 



MORELLO, or SOUR CHERRIES 

 Early Richmond. Medium size; dark red; juicy, rich acid 

 flavor. The stone adheres to the stem. One of the most 

 valuable of sour Cherries. 



Montmorency (Large Montmorencj-) ■ A Cherry of the 

 Richmond class, but larger and more solid. Ripens from 

 7 to 10 days later than tne Richmond. 



Morello, English. Large; dark red, nearly black; tender, 

 juicy, subacid; valuable for preserves; tree small; productive. 

 1-in. diam. $2.00 each 



PLUMS 



Goes Golden Drop. Large and handsome; light yellow, firm, 

 rich, sweet; one of the best of the late Plums. Last of 

 September. 



German Prune. A large, long, oval variety, much esteemed 

 for drying; color dark purple ; of very agreeable flavor. Sept. 



Imperial Gage (Flushing Gage; Prince's Imperial Gage.) 

 Fruit large, oval; skin pale green; flesh juicy, sweet, rich and 

 excellent. Middle of August. 



lM-»n- diam. $2.00 each 



