SPECIAL RETAIL PRICE-LIST 



13 



The Kieffer Pear trees that we sell come from blocks like this 



PEARS 



Prices of Anjou, Bartlett, Clapp Favorite, Lawrence and Seckel: 



Each 10 100 i.ooo 



3 to 4 feet $o 30 $2 50 S20 00 $150 00 



4 to 5 feet 35 3 00 25 GO 200 00 



5 to 6 feet 40 3 50 30 00 250 00 



Prices of Garber, Kieffer and LeConte: Each 10 100 1,000 



3 to 4 feet, I and 2 years $0 20 Si 50 $8 00 $75 00 



4 to 5 feet, I and 2 years 25 2 00 12 00 no 00 



5 to 6 feet, I and 2 years 30 2 50 15 00 140 00 



Prices of extra-large KiefFer trees. These trees have extra-heavy roots 



and bodies, and well-formed tops. Each 10 100 1,000 



6 to 7 feet, 2 years So 35 S3 00 S20 00 Si 75 00 



7 to 8 feet, 3 years 40 3 50 25 00 225 00 



1 to 4 trees are sold at the each rate; 5 to 49 trees are sold at the 10 rate; 50 to 299 

 trees are sold at the 100 rate; 300 or more are sold at the 1,000 rate. 



Parcel Post. Trees not larger in size than 2 to 3 feet can be sent by parcel post, 

 prepaid, at 3 cts. per tree extra. 



Anjou (Beurre d'Anjou). Autumn. Fruit is light green, with a red and 

 russet cheek. Tree vigorous. 



BARTLETT. Summer. A golden colored Pear, with a red cheek on most 

 specimens. Bartlett mellows and is excellent for eating very early in the 

 fall, yet when picked a week before it is ripe, and properly stored, will keep 

 till late. Flavor delicious and musky; flesh buttery, rich and juicy. One of 

 the finest Pears that grows to eat raw, and extra good for canning. A mingling 

 of the flavor of Bartlett Pear and quince gives about the finest taste of any 

 food this world's folks have. Bartlett trees bear early, produce enormous 

 crops, and are not nearly so subject to damage by insects and disease as some 

 other sorts. The trees do especially well with high culture. 



Clapp Favorite. Summer. A lemon-yellow fruit, spotted with brown dots. 



Flesh fine, flavor rich and sweet. 

 Garber. Fall. A good pollenizer for Kieffer. Fruit resembles Kieffer, but 



ripens two to three weeks earlier. 



ASK FOR SPECIAL PRICES ON LARGE ORDERS 



