ENGLISH 



Garlic Ail ... 



Horehound Marrube blanc... 



Horse Radish Raiforc sauvage.. 



Hyssop Hyssope 



Kale Chou vert 



Kohl Rabi Chou-rave 



Lavender Lavende 



Leek Poireau 



Letcuce Laitiie 



Marjoram Marjolaine. ... . . . 



Melon Melon 



Melon , Water. . . . Melon d'eau 



Mushroom Champignon 



Nasturtium Capucine 



Okra Gombaud 



Onion Ognon . 



Parsley Persil 



Parsnip Panais — 



Peas . Pois 



Pepper Piment 



Pumpkin Potiron 



Radish Radis 



Rhubarb Rhubarbe 



Rosemary Romarin 



Rue Rue 



Ruta Baga . . . . Chou-navet 



Saffron Saf ran . . . 



Sage Sauge 



Salsify Salsifls 



Sorrel Oseille 



Summer Savory.. Sarrietteannuelle 



Hvidloeg. 



D. M. FERRY & GO'S DESCRIPTIVE CATALOGUE. 



FOREIGN NAMES OF VEGETABLES AND HERBS -Continued 



FRENCH ITALIAN POLISH SPANISH DANISH-NORWEGIAN GERMAN 



Knoblauch 



Andorn 



Meer Rettig 



Isop 



Blatterkohl 



Knollkohl 



LavendeL.. 



Porree, Lauch 



Lattich, Kopfsalat. . 



Majoran 



Melone 



Wasser-Melone , 



Schwamm 



Kapuciner Kresse... 



Ocher 



Zwiebel 



Petersilie 



Pastinake 



Erbsen 



Pf effer 



Melonen-Kiirbiss.. . . 



Radies 



Rhabarber 



Rosmarin — .- 



Raute. 



Kohlriibe, Wrucken 



Saf ran 



Salbei 



Haferwurzel 



Sauerampfer 



Bohnenkraut 



Spinach Epinard 



Squash Courge 



Swiss Chard Poiree 



Thyme Thyra 



Tomato Pomme d' Amour.. 



Turnip Navet 



Wormwood Absinthe 



Aglio Czosnek 



Marrubio Marubium. 



Rafano Chrzan 



Issopo. Hyzop 



Cavolo verde Solanka — 



Cavolo rapa Kalarepa 



Lavanda Lawenda 



Porro Pory 



Lattuga Salata 



Maggiorana Majeranek 



Popone Melon 



Melone d'aqua — Melon, wodny. . 



Fungo pratajolo.. Grzyb 



Nasturzio Nasturcya 



Ocra 



Cipollo Cebula 



Prezzemolo Pietruszka. . . 



Pastinaca Pasternak 



Pisello . . Groch 



Peperone ..... Pieprz. . . . . 



Zucca Bania 



Ravanello Rzodkiew 



Rabarbaro Rubarbarum. . , 



Rosmarino Rozmaryn 



. Ruta 



Cavolo navone 



Zafferano Szafran 



Salvia Szaiwija. 



Sassef rica Jarzy. Ostryga. 



Acetosa Szczaw 



Santoreggia Caber 



ogrodowy — 



Spinace Szpinak 



Zucca Miekurz 



Bieta 



Timo Macierzanka . . 



Porno d'oro Pomidor 



Navone Rzepa, brukiew 



Assenzio Piotuu 



Ajo 



Marrubio 



Taramago 



Hisopo 



Breton, Berza 



Col rabano 



Espliego 



Puerro 



Lechuga 



Meiorana 



Melon 



Sandia 



Seta 



Capuchina 



Gombo 



Cebolla 



Perejil 



Chirivia 



Guisante 



Piraiento 



Calabaza totanera 



Rabanito 



Ruibarbo... 



Romero 



Ruda.... 



Col nabo, Nabicol 

 Azaf ran .......... 



Salvia 



Salsifi bianco 



Acedera 



Ajedrea comun ... 



Peberrod 



Isop 



Groenkaal.... 



Kaalrabi 



Lavendel 



Purre 



Salat 



Merian 



Melon 



Vandmelon . . . 

 Champignon. . 

 Blomkarse. . . . 



Hibiskus, 



Roedloeg 



Persille...'. ... 



Pastinak 



Erter 



SpanskPeber. 



Graeskar 



Reddik 



Rhabarber . , . 

 Rosmarin.. .. 



Rude 



Roe 



Safran 



Salvia 



Havrerod 



Syre 



Sar 



Espinaca Spinat 



Calahaza Squash- graeskar . 



Bleda Blad bede 



Tomillo Timian 



Tomate Tomat 



Nabo Turnips 



Ajenjo Malurt 



Spinat 



Kiirbiss 



Beisskohl 



Thymian . . 

 Liebesapf el . . 

 Weisse Riibe. 

 Wermuth .... 



BOOKS 



These books have been carefully selected and we believe they are the best m.oderate priced publications on the subjects 

 treated, and in so far as they do not conflict with our ov/n directions as heretofore given, we recommend them to our customers. 



ASPARAGUS. By F. M. Hexamer. Culture for Home Use 

 and for Market. Planting, Cultivation, Harvesting, Marketing, 

 Forcing, etc. Illustrated. 174 pages. Cloth. Price 90c. 



BACKYARD GARDEN, THE. By Edward I. Farrington. 

 A practical hand book for the amateur gardener. Contains gen- 

 eral directions for the planting, cultivation and care of the home 

 garden; also a valuable compilation of planting dates, desirable 

 varieties, insecticides, etc. Illustrated. Cloth. Price $1.00 



BEAN CULTURE. By Glenn C. Sevey. A Practical Trea- 

 tise on the Production and Marketing of Beans. Illustrated. 

 144 pages. Cloth. Price 90c. 



CABBAGES, CAUUFLOWER, ETC. By C. L. Allen. 

 Gives complete instructions from sowing the seed till harvest, 

 including Brussels Sprouts, Kohl Rabi. Kale, etc. Illustrated. 

 125 pages. Cloth. Price 90c. 



CATECHISM OF AGRICULTURE, THE. By T. C. Atkeson. 

 This book aims to impart the fundamental principles of agricul- 

 ture by means' of practical questions and answers in simple 

 language. Illustrated. 100 pages. Cloth. Price 90c. 



CELERY CULTURE. By W. R. Beattie. A practical guide 

 for beginners and a standard reference for experienced celery 

 growers. Fully illustrated. 150 pages. Cloth. Price 90c. 



FARM AND GARDEN RULE-BOOK. By L. H. Bailey. 

 A valuable, authoritative and up-to-date compilation of rules 

 and reference tables for farm and garden, planting distances, 

 seed tables, fertilizers, insecticides, weeds, plant diseases, 

 horses, cattle, poultry, etc. 587 pages. Cloth. Price $3.25 



FARMER'S CYCLOPEDIA OF AGRICULTURE. By E. V. 



Wilcox and C. B. Smith. A practical, concise and thorough 

 presentation of agriculture. Farm, orchard and garden crops, 

 animals, feeding, dairying, poultry, fertilizing, spraying, etc. 

 6000 topics. 500 illustrations. 700 pages. Cloth. Price $4.50 



GRASSES AND HOW TO GROW THEM. By Prof. 

 Thos. Shaw. A practical discussion of the economic grasses of 

 the United States and Canada from the standpoint of the stock- 

 man and farmer. Characteristics, adaptation to climate and 

 soil rotation, sowing, pasturing and harvesting are treated 

 fully. Illustrated. 454 pages. Cloth. Price $2.00 



HOME FLORICULTURE, By Eben E. Rexford. A Practical 

 Guide to the Treatment of Flowering and Other Plants in the 

 House and Garden. Illustrated. 812 pages. Cloth. Price $1.75 



MANUAL OF GARDENING. By L. H. Bailey. A Prac- 

 tical Guide to the Making of Home Grounds and the Growing 

 of Flowers, Fruits and Vegetables for Home Use. This authori- 

 tative book treats fully of the growing of vegetables, fruits and 

 ornamental plants. Illustrated. 541 pages. Cloth. Price $3.25 



MELON CULTURE. By James Troop. The Production of 

 Melons for Home Use and for Market; Forcing, Insects, Diseases 

 and their Control, etc. Illustrated. li8 pages. Cloth. Price 90c. 



ONIONS ON MUCK SOIL. By C. C. Taylor. A concise 

 pamphlet on how to grow onions on muck soil. Paper. Price 10c. 



ONION RAISING. By Jas. J. H. Gregory. What Kinds 

 to Raise, and the Way to Raise Them. Twentieth Edition 

 (Revised). Illustrated. 66 pages. Paper. Price 40c. 



PEAS AND PEA CULTURE. By Glenn C. Sevey. A Practical 

 and Scientific Discussion of Peas. Garden Varieties, Cultural 

 Methods, Insect and Fungous Pests. Peas as Forage and Soiling 

 Crops, Sweet Peas. etc. Illustrated. 102 pages. Cloth. Price 90c. 



SCHOOL AGRICULTURE. By Milo N. Wood. This treats 

 in a way valuable for all desiring a general knowledge of ele- 

 mentary agriculture. Illustrated. 340 pages. Cloth. Pries $1.25 



THE GARDENER. By L. H. Bailey. A book of brief direc- 

 tions for the growing of the common fruits, vegetables and 

 flowers in the garden and about the house. Illustrated. 260 

 pages. Cloth. Price $2.00 



TOBACCO CULTURE. Plain Directions as Given by 14 

 Experienced Growers Residing in Different Parts of the United 

 States. Illustrated. 50 pages. Paper. Price 40c. 



TOMATO CULTURE. By Will W. Tracy. Contains the 

 most complete and reliable information yet published on the 

 Tomato, its planting, cultivation in field, garden and greenhouse, 

 harvesting, packing, marketing, also insect enemies and diseases 

 and their control. Illustrated. 150 pages. Cloth. Price 90c. 



VEGETABLE FORCING. By Ralph L. Watts. The most 

 complete book on forcing ever issued. Clear and concise in- 

 structions covering greenhouse construction, soil preparation, 

 cropping systems, marketing, insects, diseases, etc. Profusely 

 illustrated. 452 pages. Cloth. Price $2.50 



.VEGETABLE GARDENING. By Samuel B. Green. A 

 Manual on the Growing of Vegetables for Home Use and 

 Marketing. For Farmers and Gardeners. Twelfth Edition 

 (Revised). Illustrated. 252 pages. Cloth. Price $1.50. 



ADDRESS ALL ORDERS TO D. M. FERRY & CO., 



All Books sent postpadd on receipt of price. 



DETROIT, MICH. 



