HENRY A. DREER, 714-716 Chestnut Street, Philadelphia, Pa. 



CABBA GE—Ger. KobL 



Copenhagen Market. (See cut.) This variety of Cab- 

 bage will command the attention of those who grow 

 for early market. It is an extra early, round-headed 

 Cabbage, which may be depended upon for making large, 

 solid heads, at an early season. The heads are grown 

 upon a remarkably short stem, are very solid and large in 

 size, sometimes weighing from lo to 12 pounds, and are light 

 green in color. It is the largest of the early round- head 

 varieties and is of excellent quality. We supply Danish 

 grown seed. Oz., 45 cts.; % lb., $1.35; lb., $4.75. 



Selected Early Jersey Wakefield. A leading early 

 variety for market gardeners' use. It makes a quick growth 

 and is ready for market very early, for which reason it is more 

 largely grown than any other early variety of Cabbage. The 

 heads are conical in shape, hard and of excellent quality. 

 We offer an excellent strain of American grown seed. Oz. , 

 45 cts.; }4 lb., $1.25; lb., J4.50. 



The Charleston, or Large Wakefield. Produces 

 large solid heads a few days later than Early Jersey Wakefield 

 and is the same conical shape, solid and of good quality. 

 Oz., 45 cts.; % lb., ^1.35; lb., $^.7S- 



All Head Early. A second early; heads large and solid, 

 smooth and of excellent quality. This is the largest heading 

 variety of the second earlies and may be planted for early and 

 also for fall and winter use. Oz. , 35 cts.; ^ lb., ;?l.Io; 

 lb., $3.75- 



Dreer's Early Drumhead. A second early large, 

 round, solid-heading variety. Good for following the large 

 Charleston Wakefield, and an excellent variety for summer 

 use. Oz., 35 cts.; }( lb., ;?l.Io; lb., $3'JS- 



Selected All-Seasons. An early Drumhead Cabbage, 

 which produces heads of the largest size, and withstands dry 

 seasons very well. Valuable for use during the summer and 

 early fall. Oz., 35 cts.; 'X lb., $1.10; lb., ^3.75. 



Improved Early Summer. A second early Cabbage, 

 which matures about ten days after the Jersey Wakefield, 

 and is very largely grown by market gardeners, as it is suitable 

 for all sections and can be depended upon to produce a good 

 crop. It makes a large, solid, flattish head, with short outer 

 leaves which admit of close planting. Oz. , 35 cts.; ^ lb., 

 51.10; lb., $3 75. 



Succession. A sure heading second early, round headed 

 sort whict heads up very evenly and is ready for use a few 

 days after Early Summer, but makes a larger head, with short 

 stem. Oz., 35 cts.; }( lb., $1.10; lb., $3.75. 



Early Winnigstadt. An excellent second early variety, 

 very hardy and forms a conical-shaped head, 'which is very solid 

 and keeps well during all seasons. This cabbage will with- 

 stand draught, frosts, insects and disease to a remarkable 

 degree. Oz., 35 cts.; X lb., JSi.oo; lb., $3.50. 



Improved Flat Brunswick. A good variety 

 for market gardeners' use. Produces large heads, 

 weighing 15 to 20 lbs. each. While this variety 

 is a most excellent one for intermediate crop it also 

 may be grown for the late crop and in either case 

 the quality will be fine. Oz., 35 cts.; ^ lb., ^l.oo; 

 lb., $3.50. 



Danish Ballhead. Without doubt this variety 

 is the best keeping cabbage grown and will 

 stand shipping better than any other sort. The 

 strong and vigorous growth of the plant is re- 

 markable and being hardy, it withstands either hot 

 or cold weather, thus making it a safe variety to 

 plant in all sections. The head when fully grown 

 is of a medium size, round and has very few outer 

 leaves; color bluish green, very attractive and of 

 excellent quality. This Cabbage is also sold under 

 the name of "Hollander" and has gained an en- 

 viable reputation among large growers who ship to 

 distant markets. We supply pure seed which was 

 grown especially for us in Denmark. Oz. , 50 cts.; 

 % lb., 51.50; lb., 55.00. 



Dreer's Selected Late Flat Dutch. This 



excellent strain is the result of careful selection and 

 we consider it the finest strain of Late Flat Dutch 

 Cabbage on the market. The heads are flat, and 

 grow remarkably large, even, very solid, with few 

 outer leaves and of fine texture; stems grow short 

 and the quality of the cabbage is very fine. It is a sure 

 heading sort, as nearly every plant can be depended upon to 

 produce a fine, large head and it is a good keeper. Oz., 35 

 cts.; 14: lb.,5i.lo; lb., 53.75. 

 Chinese or Celery Cabbage. {See cut.) This vege 

 table is called Pe-Tsai, or Cut Cabbage, by the Chinese 

 gardeners and is beginning- to attract attention in America. 

 It does not form a cabbage head, but when grown to its full 

 size resembles the Cos Lettuce and the outer leaves may be 

 used during its growth. The flavor is mild and it is used either 

 as a salad, or cooked. Seed should he sown after July 1st, as 

 early plantings run to seed. Give the plants plenty of room, 

 setting in rows 3 feet apart and 2 feet apart in the row. Oz., 

 40 cts., X lb-> 51.10; lb., 54.00. 



