SEEDS AND POULTRY SUPPLIES 



15 



PEPPER 



One ounce will produce about 2,000 plants. 



CULTURE.— Sow in hotbed in April, and in warm, settled 

 weather transplant outdoors 18 inches apart in rows 3 feet 

 apart ; or, when all danger of frost is past, sow in open ground 

 and thin. 



CRIMSON GIANT.— The largest and finest mild red pepper; 

 double the size of Ruby King. Packet, 10c. Ounce, 60c. X A 

 pound, $2.00. 



NEAPOLITAN LARGE EARLY.— Earliest of the large 

 sweet peppers. Thick-meated and very productive. Packet, 

 10c. Ounce, 45c. Y A pound, $1.50. Pound, $5.50. 



RUBY KING.— Ideal pepper for filling and pepper-hash. 

 Packet, 10c. Ounce, 60c. Y A pound, $2.00. Pound, $7.00. 



LARGE BELL, or BULL NOSE.— Early, large, red, mild. 

 Packet, 10c. Ounce, 45c. Y A pound, $1.50. Pound, $5.50. 



LONG RED CAYANNE.— Packet, 10c. Ounce, 40c. l A 

 pound, $1.50. Pound, $5.50. 



CHINESE GIANT.— Packet, 10c. Ounce, 60c. l A pound, 

 $2.00. Pound, $7.50. 



PIMENTO LARGE SWEET.— Packet, 10c. Ounce, 50c. J A 

 pound, $1.65. Pound, $6.00. 



Pimento Pepper. 



MAINE- GROWN SEED POTATOES 



All of the Seed Potatoes we sell are grown in the State of Maine, where it is universally acknowl- 

 edged the best seed potatoes are raised, and thousands of carloads are shipped every year from the coun- 

 ties of Holton and Aroostook alone. Farmers and truckers in the Middle and Southern States should 

 renew their seed potatoes at least every two years, as by doing so they will realize the advantage of early 

 maturity and productiveness. 



Special prices will be given on application. 



SPAULDING ROSE.— Said to be the earliest 

 potato now grown, and especially recommended for ; 

 early market trade. Grown under favorable circum- 

 stances, they are ready for the table- at 10 weeks 

 from date of planting, and fully matured at 12 

 weeks. Medium-sized, very smooth-skinned, shal- 

 low eyed, and of fine texture ; in color light pink. 



Irish Cobblei 



OHIO, or XX EARLY.— This is one of the earlk 

 est potatoes grown ; it will bear heavy manuring 

 with commercial fertilizer ; yields well, is free from 

 blight ; potatoes come to eatable size very early and 

 eat well. 



EARLY ROSE.— For a generation the standard 

 potato of the whole country for earliest yield, thrift, 

 beauty and table qualities, because it always suc- 

 ceeds well in any soil in any climate. 



EXTRA-EARLY BOVEE.— A most desirable new 

 potato, introduced several years ago ; has become 

 very popular. Reported 12 days earlier than Early 

 Ohio, and is the earliest potato we know of. 



McCORMICK.— A very popular late sort; in fact, 

 too well known for us to describe. Plant along in 

 June or July, and you will receive a yield that will 

 surprise you. 



IRISH COBBLER.— One of the most reliable 

 first early potatoes ever sent out. It ripens almost 

 with the Early Ohio, and so uniform that every 

 hill seems to ripen all at one time. The value of 

 this feature will be at once apparent to the market 

 gardener who always likes to dig the entire crop 

 at one time and follow with a crop of something 

 else from the same ground. 



GREEN MOUNTAIN.— White skin, flat, oval 

 form, smooth, of good appearance ; fine for the table 

 when well grown ; ripens slowly and is a good 

 keeper ; valuable for late crops ; now taking the 

 lead in all markets. 



SWEET POTATO PLANTS. — Big Stems and 

 Jersey Roots ready about April 1st. Big Stems and 

 Jersey Plants ready about May 1st. Prices quoted 

 on application. 



