1009 B STREET. N. W.. WASHINGTON, D. C. 



13 



Giant Golden Heart Celerj 

 Its branching habit. Is solid, crisp and desirable. 



CELERY— Continued 



IL4RT>yELL'S PERFECTION. Magnificent, large, golden-yellow 

 heart, of superior quality, excellent winter market sort. Packets, 5 

 and 10c. ; ounce. 15c.; 'i lb., 40c.; lb.. $1.25. 



THE SCHl'M.iCHER CELERY. We have been selling this splendid 

 variety to satisfied customers for several years past, and we believe 

 that we have the purest strain that is offered. The stalks grow to an 

 immense size, and are perfectly solid and crisp. It has a firm and 

 beautiful golden heart, and the flavor is first-class. Packet, 5 and 10c. ; 

 ounce, 15c.; U lb.. 40c.; lb.. $1.25. 



>"EYV WINTER QIEEN CELERY. Is beautiful in appearance, of 

 close habit and compact growth, and blanches to a beautiful cream 

 white. Ribs, perfectly solid, crisp, and of a delicious nutty flavor. 

 Packets. 5 and lOr.; ounce, 15c.; 't lb.. 50c.; lb.. $1.50. 



GI.iNT PASC.VI- CELERY. This is a selection from the Golden 

 Self-Blanching. The stalks are very large, thick, solid, crisp, and a 

 rich nutty flavor, free from any taste of bitterness. It blanches very 

 easily and quickly, and retains its freshness a long time after being 

 marketed. The heart is a golden yellow, very full and attractive. 

 Packets. 5 and 10c. ; ounce. 15c.; '4 lb., 50c.; lb.. $1.50. 



OCR NEW -YICTORY" CELERY. Its beautiful, large, full golden 

 heart and compart growth make it an ornament hard to surpass. It 

 is a remarkable keeper, maintaining its firmness as late as May. It 

 is ready for market by December. Packets, 5 and 10c. ; ounce, 20c.; 

 Vi lb.. 50c.; lb.. $1.50. 



BOLGIANO'S GOLDEN HE.4RT CELERY. This is the old stand- 

 ard sort which has satisfied gardeners these many years. It is crisp, 

 solid, handsome, the most excellent flavor, with a beautiful golden 

 heart. It holds its own against all the new sorts. Packet, 5 and 10c. ; 

 ounce. 15c.; Vi lb.. 50c.; lb.. $1.40. 



WHITE FLUME. This famous variety, which is of an entirely dis- 

 tinct tv-pe of this popular vegetable, should be grown only for fall and 

 early winter use. Pkts., 5 and 10c. ; oz., 20c.; V4 lb., 60c.; lb., $2.00. 



BOSTON MARKET. A variety grown exclusively by the Boston 

 market gardeners. It has the peculiarity of forming many stalks by 

 Packet. 10c. ; ounce. 15c.; % lb.. 50c.; lb., $1.50. 



CRESS (Kreese) 



CELERIAC or TURNIP-ROOTED CELERY 



KNOLl.E CELI.KKIE. 



CCLXrRE. Sow thickly in shallow drills, every two or three weeks. It should be cut often and It will continue to grow. 

 It is useful not only for salad, but for the breakfast table suid for garnishing. True Water Cress should be sown In damp 

 soil -or If a stream of water can be utilized, they will be much finer. They will also thrive well In damp hotbeds. Rightly 

 managed, their culture Is ver>- profitable. To obtain early salad. It la a good plan to sow with Water Cress seed a strip 4 

 inches wide on the outer nuargin of a hotbed. Inside the frame, where It Is always cool. 



TRUE WATER CRESS. It thrives when its roots and stems are 

 submerged in water. It is one of the most delicious of small salads. 

 The seed should be sown and lightly covered in gravelly, mucky lands, 

 along the borders of small, rapid streams. Packet, 5c.; ounce, 35c.; 

 V4 lb.. $1.25; lb., $4.50. 



CURLED GARDEN CRESS. The seed should be sown in drills about 

 sixteen inches apart on very rich ground, and the plants well cultivated. 

 Packets. 5 and 10c. ; ounce, 15c.; Vi lb., 20c.; lb., 60c. 



WILD GARDEN CRESS. Largely used for pork salad; has a deli- 

 cious pungent taste. Packet, 5 and 10c. ; 1 ounce, 15c.; Vt lb., 40c.; 

 lb., $1.25. 



CORN SALAD (Ackersalat) 



One ounce will sow about eighteen square feet and six pounds wID 

 sow an acre. 



BROAD LEAVED (LARGE SEEDED). A delicious salad, used dur- 

 ing the winter and spring months as a substitute for lettuce, and Is 

 also cooked and used like 

 spinach. Sow in spring in 

 drills one foot apart. It will 

 mature in six weeks. For 

 early spring use sow in Sep- 

 tember and winter over like 

 spinach. Pkts., 5c.; ounce, 

 10c. ; % lb., 30c.; Vj lb., 60c.; 

 lb., $1.00. 



Tarnlp Itooted C 



CELERIAC 



CULTURE OF ROOT CELERY. Sow the seed the same season and give same ^^- 



treatment as common celery. Transplant the young plants to moist, rich soil in 

 rows two feet and six inches apart in the row. Corn Ss 



NTW LARGE, SMOOTH, PRAGUE CELERIAC. A new and quite distinct 

 sort, roots being very smooth, large and round. They may be cooked and sliced and eaten with Vinegar 

 10c. ; ounce, 20c.; % lb.. 50c.; lb., $1.75. 



