HENRY A. DREER, PHILADELPHIA— CHOICE VEGETABLE SEEDS 



27 



WINTER RADISHES 



White Chinese, or Celestial. One of the best 

 winter Radishes; stump-rooted, and even when 

 extremely large the Radishes are solid, crisp and of 

 a mild flavor; skin pure white. Pkt., 10 cts.; oz., 

 20 cts.; J lb., 50 cts.; lb., $1.75. 



Scarlet China. Bright rose color; flesh white, crisp 

 and pungent. Pkt., 10 cts.; oz., 20 cts.; | lb., 50 cts.; 

 lb., $1.75. 



Round Black Spanish. Probably the most popular 

 variety. Skin black, with solid white pungent flesh. 

 Excellent for winter use. Pkt., 10 cts.; oz., 20 cts.; 

 I lb., 50 cts.; lb., $1.75. 



Long Black Spanish. Similar to above in all but 

 shape, this sort grows 7 or 8 inches long and 2 to 3 

 inches thick at the top. Pkt., 10 cts.; oz., 20 cts.; 

 I lb., 50 cts.; lb., $1.75. 



Long White Spanish. Like Long Black except in 

 color, slightly less pungent. Good flavor and keeps 

 well. Pkt., 10 cts.; oz., 20 cts.; | lb., 50 cts.; 

 lb., $1.75. 



SPINACH 



Dreer's Round-Seeded Savoy Spinach. Very 

 hardy, beautifully curled and crimped, thick, dark 

 green fleshy leaves. Best of all for fall sowing. 

 Pkt., 10 cts.; oz., 15 cts.; \ lb., 30 cts.; lb.. 75 cts. 



Improved Long-standing. A large, crimped, thick, fleshy, 

 leaved variety with remarkable long-standing qualities. Pkt., 

 10 cts.; oz., 15 cts.; \ lb., 30 cts.; lb., 75 cts. 



Sing of Denmark. An ideal variety for mid-season sowing, 

 as plants are very slow to run to seed. Large dark green, 

 crumpled leaves. Pkt., 10 cts.; oz., 15 cts.; \ lb., 40 cts.; 

 lb., $1.00. 



Long Season Spinach. Sowings of this variety can be made 

 all season and the crop will be continuous throughout the 

 entire summer. The leaves are a rich dark green color, very 

 thick, crumpled, and of splendid quality. Pkt., 10 cts.; oz., 

 15 cts.; \ lb., 30 cts.; lb., 75 cts. 



New Zealand. Sometimes called "Cut and come again." Not 

 related to the regular Spinaches but forms large, spreading 

 plants, five to eight feet across, during summer and early 

 fall. Soak seed in warm water for a few hours before sowing. 

 Pkt., 10 cts.; oz., 25 cts.; i lb., 60 cts.; lb., $2.00. 



Prickly-seeded. The hardiest variety; bears medium size 

 leaves of good quality. Pkt., 10 cts.; oz., 15 cts.; j lb., 30 cts.; 

 lb., 85 cts. 



Victoria. Fine texture, of deepest gree;i color, heavily crimped, 

 thick, fleshy leaves, good quality and "stands" for a long 

 time. Pkt., 10 cts.; oz.. 15 cts.; { lb., 30 cts.; lb., 75 cts. 



Yellow Aberdeen. Purple Top Turnip 



TURNIP 



No garden is complete without a row or two of these excellent 

 roots, with their fine flavor, and long keeping qualities. Seeds 

 may be sown as late as the early part of August. For winter use 

 store away in a cool cellar and cover with a few inches of dry earth. 

 Extra Early Purple-Top Milan. With purple top. Pkt., 



10 cts.; oz., 20 cts.; | lb., 40 cts.; lb., $1.25. 

 Early White Milan. Like above, but pure white. Pkt., 



10 cts.; oz., 20 cts.; i lb., 40 cts.; lb., $1.25. 

 Early White Egg. Adopted for either early or late sowing. 



The tops are small and roots are of medium size, with white 



skinandflesh. Pkt., 10 cts.; oz.,20cts.; i lb., 35 cts.; lb., $1.00. 

 Early White Flat Dutch (Strap-Leaf). Of quick growth and 



mild flavor. Pkt., 10 cts.; oz., 15 cts.; { lb., 35 cts.; lb., $1.00. 

 Long White, or Cow Horn. Grows very quickly, partly 



above ground; flesh white, fine grained and sweet; of excellent 



quality for family use and for stock feeding. The roots are very 



large, sometimes fifteen inches long by four inches in diameter. 



Pkt., 10 cts.; oz., 20 cts.; \ lb., 35 cts.; lb., $1.00. 

 Purple-Top White Globe. Globular shape, handsome and 



of superior quality, either for the table or stock. A heavy pro- 

 ducer, and a good keeper. Pkt., 10 cts.; oz., 20 cts.; j lb., 



35 cts.; lb., $1.00. 

 Yellow Aberdeen Purple-Top. Choice quality, top red 



or purple above ground, flesh white, fine grained, mild flavor. 



Pkt., 10 cts.; oz., 20 cts.; \ lb., 40 cts.; lb., $1.25. 

 Seven Top. Cultivated largely in the South for its green tops, 



which make excellent Winter greens. Pkt., 10 cts.; oz., 20 cts.; 



i lb., 40 cts.; lb., $1.25. 

 Snow Ball. Matures in from six to seven weeks. The roots 



have a smooth white skin and are nearly round. This Turnip 



does not grow large, but is one of the best to sow in midsummer. 



Pkt., 10 as.; oz., 20 cts.; i lb., 40 cts.; lb., $1.25. 

 Yellow Globe (Amber Globe). Produces globe-shaped roots with 



smooth skin and light yellow flesh, which is firm and sweet. 



Excellent for table use or feeding stock. Pkt., 10 cts.; oz., 



20 cts.; I lb., 35 cts.; lb., $1.00. 



RUTABAGA 



These are larger than the ordinary turnip and used both for the 

 table and feeding stock. The seed should be sown before the end 

 of July. 

 Dreer's Improved Purple-Top. This special strain is 



remarkable for uniform shape and fine quality. It grows to a 



large size; skin is smooth, flesh yellow, fine-grained and sweet. 



Pkt., 10 cts.; oz., 20 cts.; i lb., 40 cts.; lb., $1.25. 

 Golden Heart. A Danish variety of large size. A heavy 



cropper of best quality. Pkt., 10 cts.; oz., 20 cts.; J lb., 



40 cts.; lb., $1.25. 

 Budlong's Improved. White, very sweet, much milder flavor 



than any of the other sorts; globe-shaped. Pkt., 10 cts.; 



oz.. 20 ccs.; J lb., 35 cts.; lb., $1.00. 



Sow Seed of Winter Radish now, for storing over Winter. 



