iGPIFFITH^& TURNER CO. BALTl/VIOPE^ESTABLlSHEmseo i 



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■^•il.P'^ CARROTS. 



Ghantenay. 



-Very produc-"' 

 tive; has an ex- 

 tra large shoulder. Is easily dug-, and is in 

 every way desirable. It is very smooth, 

 fine in texture, and of a beautiful, rich 

 orange color. Well worthy of a thorough 

 trial. 



put. 5c. Ox. 10c. 1-4 lb. 20c. 

 Lb. 60c. By mail, 70e. 



EARLY SCARLET HORN.— Blunt root- 

 ed, early, good. Favorite sort for early 

 crop. Pkt. 5c. 



Oz. 10c. 1-4 lb. 20c. Lb. 60c. 



One ounce of seed to 100 feet of row. 



CARROTS thrive best in rather a light, rich loam. The ground 

 should be well manured with fine, well-rotted or composted 

 manure, and be thoroughlj' worked quite deep. Sow from 

 middle of April to middle of May, in rows 14 inches apart, and thin 

 the plants to 5 or 6 inches in the row. For late crops sow in June or 

 July. An important point is to tread the rows firmly after sowing. 



For field culture, carrots should be sown in drills 3 to 3J feet 

 apart, so as to cultivate with horse. 



improved Long 

 Orange. ' 



— Deep orange col- 

 or, long, smooth, 

 fine for either 

 garden or field culture. All 

 who have cattle should raise 

 a surplus of this carrot for feed- 

 ing milch cows during winter. 

 It increases the flow of milk 

 and imparts to the butter a 

 delicious flavor 

 and a rich, gol- 

 den color. 



Pkt. 5c. 

 Oz. 10c. 

 1-4 lb. 20c. 

 Lb. 60c. 

 By mail, 70c. 



I i 



IMPROVED LONG ORANGE. 



Danvefe. 



-A decided acquisition of 

 the half -long type, broad- 

 shouldered, cylindrical, admirable in color, 

 fixed in habit, a wonderful producer. It is a 

 first-class carrot for all soils. 



Pkt. 5c. Oz. 10c. 

 1-4 lb. 20c. Lb. 60c. By mall, 70c. 



Guerande, or Ox Hreart. 



—A new French variety, intermediate 

 in length, of fine quality ; excellent 

 table sort. The shape is nearly oval, and the color and quality all that can be desired. No 

 market gardener should be without it. 



Pkts. 5c. and 10c. 1-4 lb. 20c. Lb. 60c. By mall, 70c. 



GUERANDE. OR OX HEART. 



One Ounce will pro- 

 duce 2,000 Plants. 



German, Cekric, 



PLANT seed in hot-bed or very early in open ground. Transplant four inches apart wnen tdree inches high, in rich soil, finely pulverized ; wa- 

 ter and protect until well rooted. In June or July transplant into rows three to four feet apart, either on surface or well-manured 

 trenches a foot in depth, half filled with well-rotted manure. Set the plants from six to eight inches apart. To blanch, draw earth around 

 the plants from time to time, taking care not to cover the top of the centre shoots. 



vTOlQ^n H^aft^or GOLDEN DWARF CELERY.— This old standard 



wAv»wxx M. variety still holds a high place in the estimation of 



market gardeners, and is largely used, always giving satisfaction. A showy sort, 

 solid, of fine flavor and a good keeper. 



Pkts. 6c. and 10c. Oz. 15c. 1-4 lb. 40c. Lb. ^1.25. 



EARLY ARLINGTON.This new celery is an improved selection of the well-known 

 Boston Market Celery, made by an Arlington market gardener. It is verj- early, 

 coming in quite three weeks in advance of the Boston Market, and its superiority 

 over that variety is in the fact that it is earlier, of larger size and more vigorous 

 growth, and bleaches easily and more quickly. 



Pkt. 10c. Oz. 20c. 1-4 lb. 60c. Lb. fl.SO. 



NEW ROSE.-In England, the Pink or Red Celeries are much more largely used than 

 the white varieties, and we wonder they are not more grown in this country. 

 They possess many advantages over the wliite, being hardier, more solid and bet- 

 ter keepers. 



Pkt. 10c. Oz. 20c. 1-4 lb. 60c. Lb. ^1.75. 

 WHITE SOLID. — A large, standard sort. One of the best of the large growing 

 Pkts. 6c. and 10c. Oz. 16c. 1-4 lb. 40c. Lb. ¥1.50. 



CELERY SEED FOR FLAVORING.— This seed is used for flavoring pickles, 

 soups, etc. 



Pkt. 6c. 1-4 lb. 10c. 1-2 lb. 15c. Lb. 25c. 

 GOLDEN HEART. 



ALL FRIC£S SUBJECT TO CHANGE WITHOUT NOTICE. 



