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Hubbard. Round, warted, dark green. 
everywhere in the United States 
SQUASH, WINTER (Cont’d) 
Buttercup. Turban-shaped with protuberance at end. 
Dark green somewhat striped with gray. Flesh very 
dry. Of finest flavor with the mild sweetness of sweet 
potato. (100) 15c 
Butternut. Early maturing winter variety. Fruits 10 to 
12 in. long and 4 to 5 in. in diameter at bowl-shaped 
end. Dry yellow flesh. Excellent for baking and pies. 
Stores well. (95) 15c 
Delicious. Heart-shaped, dark green. Weight 8 to 10 lbs. 
Bright yellow flesh. Rich flavor. Keeps well. ae) 
15c 
Golden Delicious. Valuable canning variety because of 
high starch content. Color bright orange. (103) 15c 
Weight 12 to 
14 lbs. Thick, bright yellow flesh. Fine flavor. Most 
widely grown of any winter squash. (105) 15c 
Royal Acorn. A strain of Table Queen with a high 
percentage of fruits of larger size than the original. 
Fruits dull dark green. Keeps well. (90) 15c 
Table Queen or Acorn. Acorn-shaped, green, deeply 
furrowed. Flesh rich yellow, dry, mealy, delicious. 
Convenient size for baking and serving in halves. ) 
15c 
Uconn. A recently introduced bush-type squash, conven- 
ient for planting in home gardens. Acorn shaped 
fruits, slightly smaller than Table Queen and of same 
excellent quality. All-America Award. (75) 15c 
Warted Hubbard. Slightly larger than true Hubbard. 
Excellent quality. (110) 15c 
SUNFLOWER 
Mammoth. Enormous heads, 12 to 20 in. diameter. Seed 
good for poultry feeding. Soil and culture same as for 
corn. 10c 
SWISS CHARD (Spinach Beet; Sea Kale) 
Fordhook Giant. Large crumpled dark green leaves with 
broad white midrib. (60) 10c 
Large Ribbed Dark Green. Leaves slightly crumpled. 
Stems and midribs broad and thick. Superior flavor. 
Strip leaves from midribs and cook separately. (60) 
10c 
*Lucullus, Dark Green. Plant erect. Fleshy crumpled 
leaves of rich deep green. Makes very choice greens. 
(60) 10c 
Rhubarb Chard. Attractive variety. Leaves dark green 
with red veining; stems and midrib deep crimson. 
Highly recommended for home gardens. (60) 15c 
TOBACCO 
Connecticut Seed Leaf. Hardy cigar variety. Adapted 
for growing in central and northern states. (120) 15c 
Havana. Much used for cigar wrappers. Leaf very thin 
and of fine texture. (120) 15c 
White Burley (Root rot resistant). A favorite for plug 
fillers and wrappers. (120) 15c 
TOMATO 
Bison. Plants small, compact, productive. Fruits globe- 
shaped, scarlet. Extra early; especially bred for 
northern United States. (60) 15c 
Bonny Best. Bright deep scarlet. Medium large, smooth, 
firm. Splendid general purpose tomato. (73) 15c 
Break O’Day. Medium to large globe-shaped. Very 
productive. Our own strain reselected from the 
original. Wilt resistant. (70) 15c 
Dwarf Champion or Tree. Purplish-pink fruits of 
medium size. Plants dwarf and tree-like. Needs 
no training; can use where space is limited. (78) 15c 
47 
HYBRID (F,) TOMATO, ForeMost E-21 
Plants extremely vigorous and heavily productive, 
maintaining vigor and fruit size to end of season. 
Fruits almost globular, deep scarlet red, notably re- 
sistant to cracking and blossom-end sears. A New 
Ferry-Morse Development and Introduction. 
(67) 50c 
TOMATO (Cont’d) 
Earliana. Fruits medium size, deep scarlet. Vines small. 
Particularly desirable for home gardens. (64) 15c 
Golden Queen. See Jubilee. 
Greater Baltimore. Similar to Stone. (81) 
Grothen’s Globe. Deep scarlet fruits, free from 
objectionable yellow about stem end. Wilt resistant. 
Becoming popular in some sections for shipping. 
(70) 15c 
Gulf State Market. Purplish-pink, large, globe-shaped. 
Especially popular in South. Withstands drought 
well. A Ferry-Morse Development and Introduc- 
tion. (75) 15c 
John Baer. Similar to Bonny Best but often a few days 
earlier. (73) 15c 
Jubilee. Vigorous plants produce a heavy yield of large, 
smooth, round fruits, rich orange in color. Flavor 
mild and non-acid. Equally desirable for the table, 
canning, and juice. All-America Award. (80) 15c 
June Pink. Similar to Earliana in every way except color. 
Best extra-early purplish-pink variety. (65) 15c 
Marglobe. Uniform, deep scarlet, globe-shaped. Heavily 
productive. Long bearing. Resistant to wilt and 
nailhead rust. Excellent for home gardens. (77) 15c¢ 
Michigan State Forcing. Developed at Michigan State 
College. One of the best forcing tomatoes. (80)  15c 
Morse’s Special No. 498. Nearly globe-shaped. Bright 
scarlet. In season with Earliana. Very productive. 
Mainly used in northern and western states. A 
Ferry-Morse Development and _ Introduction. 
(64) 15c 
Norton. Wilt resistant strain developed out of Stone. (85) 
15c 
Ox Heart. One of the ‘‘Very large’’ sized Tomatoes. Heart- 
shaped, rosy-pink, solid-fleshed, few seeds. Many 
home gardeners: are enthusiastic about this mild 
variety. (100) 15c 
Pearson Improved. Bright scarlet. Large smooth fruits. 
Prolific. Especially adapted to California and the 
South; too late for North. (100) 15c 
Ponderosa (Beefsteak type). Extremely large, fleshy, 
very mild. Deep purplish-pink. One of best for home 
use. (90) 15c 
Pritchard (Scarlet Topper). Deep scarlet, globe-shaped. 
Plants self-pruning, wilt-resistant. Excellent all-pur- 
pose, home garden tomato. (75) 15c 
Rutgers. A development of New Jersey Agricultural 
Experiment Station. Fruits medium to large. Highly 
recommended for canning and tomato juice. (73) 15c 
San Marzano (Large Fruited). Our selection of an 
Italian variety highly valued for paste and powder. 
Bright scarlet oval fruits; few seeds. Bred for large 
size and firmness. About 4 inches long. Used by 
eanners for ‘‘solid pack.’’ (73) 15c 
Stokesdale. A second-early, globe-shaped tomato. Round, 
scarlet fruits. Useful for home garden, market, and 
canning. (70) 15c 
