CO„p MEW ¥ORE 



35 



DWARF, GREEN 



CURLED SCOTCH KALE 



Should be sown during June and 

 transplanted later for use during fall, 

 winter or early spring. The plants are 

 hardy above zero. The flavor is best 

 after being exposed to frost. For this 

 reason, the crop from summer sown seed 

 is preferable, although it is often used 

 in summer. (See cut.) Price, 5c. pkt., 

 15c. oz., 40c. % lb., $1.20 lb. 



OTHER VARIETIES OF KALE 

 (1 oz. for 150 feet of drill.) 

 BROWN GERMAN CURLED, or PURPLE. 

 Purplish, curly leaves; very hardy. Price, 

 5c. pkt., 10c. oz., 35c. H lb., $1-25 lb. 

 SIBERIAN. Rather coarsely curled leaves, 

 but very tender and of delicate flavor. 

 Price, 5c. pkt., 10c. oz., 30c. M lb., $1-00 lb. 



gss, endive t ^?^ e 



An excellent salad plant, available long after the 

 season for Lettuce, and more easily grown. _ The flavor 

 is pleasantly bitter, stimulating and zest-giving, is used 

 also boiled as greens. . ., 



Green Curled is the best for general use, and is easily 

 blanched by covering the full-grown plants with boards 

 or pieces of slate. After severe frost the plants may be 

 removed and planted closely in a cellar for winter use. 

 (See cut.) Price, 10c. pkt., 20c. oz., 60c. H lb., $2.00 !b. 

 BROAD-LEAVED BATAVIAN. (Escarolle.) Has broad, fleshy 



leaves, forming a large heart;, makes excellent winter salad. 



It is also boiled as "greens." Price, 5c. pkt., 20c. oz., 



60c. H lb., $2.00 lb. 

 FRENCH MOSS CURLED. A small, coinpact : growmg variety, 



with densely curled moss-like leaves. Price, 5c. pkt., 20c. 

 oz., 60c. M lb., $2.00 lb. 

 WHITE CURLED. Finely cut leaves, almost white, with yellow- 

 ish midribs. Price, 5c. pkt., 20c. oz., 60c. U lb-, $2-00 lb. 



EARLY SHORT LEAVED 

 WHITE VIENNA :: :: 



A singular variety of Cabbage with a Turnip-like 

 bulb which forms immediately above the ground. 

 It is extremely tender and partakes of the flavor ot 

 both Turnip and Cabbage. Should be in i every garden. 

 (See cut.) Price, 10c. pkt., 30c. oz., 90c. % lb., $3.00 lb. 

 EARLY PURPLE VIENNA. The outside color ifpurple; flesh 



white and delicate. Price, 5c. pkt., 25c. oz., 75c. h lb., $2.50 lb. 

 LARGE WHITE VIENNA. Large, handsome bulb with 



greenish-white skin and tender white flesh. Price, 5c. put., 



25c. oz., 70c. % lb., $2.25 lb. 



KOHL-RABI 



DWARF, GREEN CURLED SCOTCH KALE 



LARGE AMERICAN FLAG LEEK 



The Leek is closely allied to the Onion. The entire lower portion of the plant 

 is used, which is smooth, solid and generally the same thickness throughout. It 

 is boiled whole, or used in soups; the young plants make excellent ^callions. 

 The flavor is mild, and preferred by many for this reason. American i lag is the 

 best variety for general use. (See cut.) Price, 10c. pkt., 25c. oz.,75c. % lb.,$2.50 lb. 

 OTHER VARIETIES OF LEEK U oz. will sow wo feel of drill.) 



LARGE ROUEN. Thick, short-stemmed variety, excellent for either winter or autumn use; 



of slow growth and very tender. Price, 10c. pkt., 25c. oz., 75c. % lb., $2.50 lb. 

 MUSSELBURGH, or SCOTCH CHAMPION. A broad-leaved, heavy-stemmed variety ot 



great merit. Price, 10c. pkt., 25c. oz., 75c. U lb., $2.50 lb. 



a?- — ./ '. 



We deliver Free in U .S. £^£J53 Vegetable and Flower Seeds {^£} Also Lawn Grass Seeds 



