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:: :: HENDERSON'S SUPEKIOK :: :: 



TABLE TURNIPS. 



Early White Milan Turnip. An extra early variety. The bulb 

 forms very rapidly, making but few and small leaves. It is eminently 

 adapted for early spring and summer planting, and if sown at monthly 

 intervals will furnish a continuous supply of the most tender and 

 delicately flavored turnips; the rootis of medium size, very hand- 

 some, smooth and of a clear ivory-white both inside and out. The 

 flesh is fine-grained, tender and of mild, sweet flavor, it never 

 becomes pithy or stringy. It will undoubtedly find a welcome in all 

 gardens, as, in addition to the heavy crop assured by its adaptability 

 for close planting, it will be found to be fit for use at least a week 

 earlier than any other white varietv in cultivation. Price, 10c. 

 pkt., 15c. oz., 35c. 14 lb., $1.00 lb. 



Early Snowball Turnip. The finest white-fleshed, ball- 

 shaped, earlv table Turnip; bulbs small, smooth and round, 

 with white skin and sparkling white flesh, crisp, tender and 

 sweet. It is a fitting companion to the yellow-fleshed 

 Golden Ball offered below, and equally early, maturing in 

 six weeks from sowing. (See cut.) Price, 5c. pkt., 15c. 

 oz., 30c. 34 lb., 80c. lb. 



Golden Ball or "Orange Jelly." This distinct variety 

 is the finest yellow-fleshed early table Turnip that we 

 know of, forming a handsome, small, round bulb with 

 smooth, yellow skin and small tap-root. The flesh is of a 

 deep yellow color, and the table qualities are unsurpassed; 

 texture fine-grained and tender ; flavor sweet and rich. It 

 is of quick growth and adapted for spring, summer or 

 early autumn planting. Price, 5c. pkt., 10c. oz., 25c. J 4 

 lb., 70c. lb. 



Purple-top White Globe Turnip. A large, handsome, 

 globe-shaped variety; white flesh, fine-grained, tender 

 and sweet; surface color, white with a purple top; a 

 true table turnip and one of the best ; extensively 

 grown and pitted for fall and winter, being a good 

 keeper, and produces enormous crops. (See cut.) Price, 

 5c. pkt., 15c. oz., 30c. }4 lb., 80c. lb. 



Parisian Half-long White Turnip. This new type from 

 France is one of the best table turnips we know of. It 

 is a small, quick-growing — consequently early — variety, 

 4 to 5 inches long by 1 J to 1$ inches in diameter; skin 

 and flesh pure white; crisp, exceedingly tender; free 

 from stringiness and delightfully mild in flavor. Price, 

 10c. pkt., 15c. oz. 35c. H lb., $1.00 lb. 



Henderson's Golden Heart Ruta Baga. Invaluable 

 for garden culture. It is entirely distinct from ordinary 

 varieties. The bulb grows as clean and smooth as a 

 turnip. The flesh is remarkably fine in grain and de- 

 licious flavor. But the most distinct improvement of 

 all lies in its wonderful earliness, as it matures in 56 

 days from time of sowing. {See cut.) Price, 10c. pkt., 

 15c. oz., 35c. M lb., $1.00 lb. 



FOR OUK COMPLETE LIST OF TURNIPS AND RUTA BAGAS See Pages 64 and 69. 



