J. STECKXER SEED CO., LTD., ALMANAC AND 



Giant Pascal. This is a se- 

 lection from the New Golden Self- 

 Blanchmg Celery ; it partakes cf 

 the best qualities of that variety, 

 but it is a much larger and better 

 keeper. It is of a fine nutty 

 flavor; grows about two feet high; 

 the stalks are very broad, thick 

 and crisp, entirely stringless; the 

 width and thickness of the stalks 

 are distinctive features of this 

 kind. It bleaches with but little 

 '•earthing up*' and very quickly, 

 usually in five or six days. 



Celeriac or Turnip- Rooted. | 

 Is very popular in some parts of K 

 Europe, but hardly cultivated 

 here. It should be sown in the || 

 fall of the year, and transplanted 1 

 six inches apart. When the roots 

 have obtained a good size, they 

 are boiled, scraped off, sliced and 

 dressed with vinegar, etc., as a 

 salad. 



Celery for Sotip. This is sown 

 in the spring of the year, broad- 

 cast, to be used for seasoning the 

 same as Parsley. 



Perfection Hartwell Celery, 



Large White Solid Celery, 



Golden Self -Blanching Celery. 



