HARRISON'S NURSERIES, BERLIN, MD. 



Bray's Rareripe (Dillon ^s Rareripe) — Large, creamy white well flushed with 

 crimson, flesh white, rich, juicy, good. A regular and abundant bearer, very 

 profitable in many sections. Ripens with Ward's Late, 



Lemon Free — It is almost lemon shape, being longer than broad, color a pale 

 lemon when ripe, of large size, excellent quality, sweet and rich, exceedingly 

 productive, a sure bearer, 



Stephen's Rareripe— Large, white, shaded and mottled red, flesh white, 

 juicy, vinous, of high quality, hardy, a heavy and regular bearer. One of the 

 finest late white peaches, and every large planter should include this in his or- 

 chard as a profitable sort. 



Levy's Late (Henrietta) — Fruit large, roundish, skin deep yellow, a shade of 

 rich brownish red in the sun, flesh deep yellow, rather firm, juicy, half melting, 

 sweet, very good, and ar valuable variety, clingstone. First to last of October. 



Mountain Rareripe— A white peach of value. 

 Willet — The famous New York peach. 



Bilyew's Late October — Almost the last peach in market, of large size, with 

 red'cheek, freestone. Does well in Western Maryland and West Virginia. 



APPbCS. 



The first fruit, both in importance and general culture, is the apple. Its per- 

 iod, unlike that of other fruits, extends nearly or quite through the year. By 

 planting juidicious selections of summer, autumn, and winter sorts, a constant 

 succession of this indispensable fruit can be easilv obtained for family use» 

 There is no farm crop which on an average will produce as much income per 

 acre as will a good apple orchard if right varieties and proper land are selected. 



