Bolgiano's Selected Cabbage Seed 



15 



CABBAGE— Early Variety 



(CONTINUED) 

 Prices Include Postage on Pkt., Ozs., !4 Lbs. and Lbs. 



101. Improved Early Summer, a superior second- 

 early sort; produces large and solid heads of finest qquality; 

 popular in the South. Selected stock. Pkt. 10 cts.; oz. 25 

 cts,; '4 lb. 75 cts.; lb. $2.50. 



143. All Season, will do to plant at any season of the 

 year, •with assurance that the crop will be fine, large heads, 

 and in every respect give satisfaction. It grows large. Pkt. 

 5 and 10 cts.; oz. 25 cts.; '/i lb. 75 cts.; lb. $2.50. 



Late, Fall and Winter Varieties 



The possibility of having green food during the snowy 

 months is realized by growing fall cabbage and storing it 

 for winter use. The varieties which we list below produce 

 hard heads that will keep well when properly stored. 



250. The Lupton. Pkt. 5 and 10 cts.; oz. 25 cts.; !4 lb. 

 75 cts.; lb. $2.50. 



Extra Large, Late, Flat Dutch. 

 89. Extra Large Flat Dutch. Fills a long-felt want 



of our Cabbage growers. They anxiously look for a variety 

 which includes large size, solidity, uniformity, good keeping 

 qualities and quick development, so that by planting later 

 than was necessary with the old Flat Dutch they could avoid 

 the cabbage worm and yet mature their crop. Matures in 

 three weeks less time than the Late Flat Dutch. Pkt. 5 and 

 10 cts.; oz. 25 cts.; !4 lb. 75 cts.; lb. $2.50. 



A89. Bolgiano's Superior Stock Large Late Drum- 

 head. Tills splendid Cabbage produces enormous heads 

 and is an all-head Cabbage. Its good keeping quality makes 

 it a first-class sort to carry over winter or for long distance 

 shipping. Pkt. 5 and 10 cts.; oz. 25 cts,; '4 lb. 75 cts.; lb. 

 $2.50. 



192. Autumn King. The plant is of extra strong 

 growth with dark green leaves growing closely about the 

 large flattened heads. In good soil it will produce heads of 

 enormous size, but, of course, requires a longer season for 

 growth than do the smaller varieties. Seed sown the first of 

 June will produce fine heads in time to put away for the 

 winter. Pkt. 5 and 10 cts.; oz. 25 cts.; V4 lb. 75 cts.; lb. $2.50. 



A250. Bolgiano's Ringleader. Pkt. 5 and 10 cts.; oz. 

 25 cts.; '/4 lb. 85 cts.; lb. $3.00. 



249. Florida Header. One of the most popular and 

 surest varieties for producing good fall crops in the trucking 

 sections of the southeastern section of the United States, and 

 exceptionally sure producer of fine large compact heads. Pkt. 

 5 and 10 cts.; oz. 25 cts.; Y^ lb. 75 cts.; lb. $2.50. 



206. Danish Roundhead, a late variety, but matures 

 earlier than the Danish Ball Head. The heads are round 

 and have a short stalk, and for solidity is ahead of all others. 

 The interior leaves are pure white and of sweet flavor. It is 

 a healthy variety and able to stand hot weather and resist 

 disease. Danish grown. Pkt. 5 and 10 cts.; oz. 25 cts.; y^ lb. 

 85 cts.; lb. $3.06. 



124. Improved Perfection Drumhead Savoy (True 

 American). There are many varieties of Savoy Cabbage, 

 but there is one variety, "Bolgiano's Perfection," that sur- 

 passes them all for uniformity of heads, beauty of curl, extra 

 large size and superior keeping qualities. Pkt. 5 and 10 cts.; 

 oz. 25 cts.; !4 lb. 75 cts.; lb. $2.50. 



129. Premium Flat Dutch. This is an old favorite and 

 standard with many truckers and much improved by care- 

 ful selection. Pkt. 5 and 10 cts.; oz. 25 cts.; Y4 lb. 75 cts.; 

 lb. $2.50. 



C25. Volga. This variety is of recent introduction and 

 has much merit, and makes large, round heads which are 

 very solid. It is hardy and will do well in every section 

 where Cabbage is grown. Pkt. 5 and 10 cts.; oz. 25 cts.; 

 V4 lb. 75 cts.; lb. $2.50. 



32. Mammoth Red Dutch. The largest red Cabbage 

 and heads very solid, and is deep red color to the very center. 

 No Cabbage is better for boiling or for slaw, and its beautiful 

 red color specially fits it for pickling. Pkt. 5 and 10 cts.; 

 oz. 30 cts.; !4 lb. $1.00; lb. $3.50. 



Pe-Tsai, Chinese or Celery Cabbage 



This Chinese vegetable has become 

 very popular in many large cities. The 

 Chinese Cabbage is very easily grown, 

 and in fairly rich soil quickly produces 

 handsome heads resembling Cos Lettuce. 

 It is apt to bolt to seed during hot 

 weather, therefore best results are ob- 

 tained by sowing seed the latter part of 

 the summer (August 1st to 15th) and 

 having plants stand about 15 inches 

 apart in the rows. Heads are easily 

 blanched and may be used as a salad or 

 boiled like cabbage. Plants are rather 

 tender and will not stand frost. 



C55. Pe-Tsai, Chinese or Celery 

 Cabbage. Pkt. 5 and 10 cts.; oz. 25 



cts.; V4 lb. 85 cts.; lb. $3.00. 



Wong Bok. Slightly earlier than 

 Pe-Tsai and shorter, producing very hard 

 heads of splendid quality for salads or 

 slaw. Pkt. 5 and 10 cts.; oz. 25 cts.; '/4 Pe-Tsai, or Chinese 

 lb. 85 cts.; lb. $3.00. Cabbage. 



