18 



HENDERSON'S TESTED SEEDS FOR MARKET GARDENERS. 



^ 



Henderson's Selected 



RADISH 



for Market 

 Gardeners 



HENDERSON'S 

 WHITE-TIPPED EARLY 



Scarlet Turnip 



ICICLE 



The leading long white Radish, 

 and one of the Earliest. When 

 fully matured it reaches a length 

 of six inches. It is pure white, 

 and has a translucent and appe- 

 tizing appearance. Price, oz. 

 16c; J4 lb. 40c; lb. $1.25. 10 lb. 

 lots® $1.20, 25 lb. lots @ $1.15. 



WHITE STRASBURG 



White Strasburg is a summer 

 variety ready for use after the 

 early and second early sorts have 

 matured. 



The roots are pointed, four to 

 five inches in length and one and a 

 half to two inches in diameter. 

 The skin and flesh are pure white 

 and quality very good and an 

 additional recommendation is that 

 White Strasburg will remain solid 

 much longer than will the earlier 

 varieties. Price oz. 15c, x /± lb. 

 35c, $1.00 lb. 



SPINACH 



Henderson's LONG SEASON 



Spinach sown in the late spring and summer 

 has a habit of going to seed just when it should be 

 ready for market. Henderson's Long Season grows 

 more slowly than others, but after attaining its 

 growth will stay in that condition for a much 

 longer time than any other variety. The quality 

 makes it ideal for a summer crop, a season in 

 which most varieties suffer severely; but it is also 

 extremely hardy. Sown in September and carried 

 through the winter with slight xirotection, it will 

 give a good crop early in spring* The plant is 

 small, with lustrous green leaves, which are short, 

 broad, very thick, and of great substance. The leaf 

 stems are very short, which so greatly reduces the 

 size of the plant that it forms a compact, dense rosette, 

 perfect' in color and it occupies less room than any 

 other sort. (See engraving.) Price, oz. 10c, % lb. 16c, 

 lb. 30c (10 lbs. and upwards 25c lb.) 



HENDERSON'S THICK-LEAVED 



The best sort for fall sowing to winter over for spring 

 cutting, being very hardyr,-.-. It produces large, thick, 

 bright green crumpled leaves of fine quality, yielding a 

 heavy crop, and is one of the best market sorts. It is 

 also much used for spring sowing, being slow to run to 

 seed and standing the heat well until about the middle 

 of.tfune. Price, oz. 10c, M lb. 16c, lb. 25c (10 lbs. 

 and upwards 20c lb.) 



For many years we have found this variety to be the most popular 

 of all among market gardeners. It is unsurpassed as a table 

 Radish, where by reason of the strong contrasting colors of the 

 root it makes a most attractive appearance. The flesh is crisp, 

 white and tender and extremely mild. (See engraving.) Price, 

 oz. 10c, ^lb.30c,lb.90c (101b.lots@85clb.) 26 lb. lots® 80c lb. 



EARLY SCARLET GLOBE 



The roots are a little longer than round, the skin intense scarlet 

 in color, with tiny threadlike roots. We exercise unusual care to 

 procure only perfect stocks of this variety 

 and we believe no better can be had. (See 

 engraving.) Price, oz. 15c, }4 lb. 36c, 

 lb. $1.00 (10 lb. lots @ [96c 

 lb., 25 lb. lots @ 90c lb.) 



EARLY SCARLET GLOBE 



Special Greenhouse Stock 



This is a very fine selection of 

 the Scarlet Globe, with very 

 small tops, slender tap roots. 

 The color is particularly attrac- 

 tive, it is very uniform in shape, 

 and highly recommended for 

 forcing purposes. (See engrav- 

 ing and front cover). Price, oz. 

 16c, H lb., 40c, lb. $1.25, 10 lb. 

 lots @ $1.16, 25 lb. lots @$1.00. 

 per lb. 



EARLY SCARLET 

 TURNIP 



The popular standard variety 

 and one of the best table radishes, 

 being highly esteemed for its mild 

 flavor. The skin is bright scarlet 

 in color, and the flesh snow white. 

 It is of medium size and a rapid 

 grower. Price, oz. 16c, % lb. 36c, 

 lb. $1.00. (10 lbs. and upwards 

 90c per lb.) 



FOR OTHER VARIETIES OF RADISH SEE PAGES 30 AND 31 



