Tomatoes Contain More Vitamins Than Do Other Fruits 37 





Recently 

 Developed 



Winsall 



Supreme 

 Quality 



Introduced by Peter Henderson & Co. in 1924 



Shown in Colors on opposite page 



Winsall Wins Everywhere 



It Wins Approval from 40,000 People — It Wins Prizes Wherever Shown 



— It Wins by Its Qualities of Sweetness, Solidity and Seedlessness — It 



Wins Because of Its Wonderful Size and Gorgeous Color. 



Q1 C The outstanding characteristics of Henderson's Winsall Tomato are its re- 

 markably vigorous and disease resistant growth, its uniformly round form, its 

 large size, and the delicious flavor of its firm flesh. 



Henderson's Winsall is about five days later than Ponderosa in maturing its first 

 fruits, but its second fruits seem to ripen more rapidly than do the fruits of Ponderosa. 

 The coloring is indeed perfection; the bright red extending close up to the stem ends 

 Henderson's Winsall is undoubtedly the most meaty tomato ever produced; the 

 entire fruit being edible, tender and delicious, and remarkable for an almost entire 

 absence of seeds. This latter characteristic is so pronounced that many of our friends 

 proposed to call it "Giant Seedless." 



As for smoothness and formation, Henderson's Winsall is a great improvement 

 upon Ponderosa. 



We append the report of one of our customers. Mr. I>. P. McCracken, editor of 

 Floral Lore, Paxton, 111., because he describes it even better than we ourselves can do. 



"Reporting on your Tomato Winsall, I have to say that, if I were naming it now; 

 after t rial , I should call it 'Best to Date,' not limiting it to Peter Henderson's efforts — 

 simply exalting it to a class by itself. 



"It is the bsst of th3 flsshy class, and the fleshy sorts are best by long odds; it is a 

 . meaty as the 'Beefsteak,' yet devoid the tough, leathery walls of that famous variety 

 It is far more uniform in both size and conformation than the popular Ponderosa, and 

 eclipses in productivity as well as bearing period, any tomato I have been able to 

 secure in my fifty continuous years of growing. 



"Picked just before the stem-end is entirely red, and spread on a low- table, stem- 

 end down, in a cool basement, it ripens in a day or two to as near perfection as could 

 possibly be." 



D. P. McCRACKEN, Paxton, 111. Editor of Floral tore. 



Important Notice! 



Winsall Tomato is very vigorous in growth and produces superabundant foliage. It is therefore necessary to prune 

 away some of the superfluous foliage to admit light and air to the flowers and assist pollen tzation. A dense mass of 

 leaves and vines overshadowing the blossoms will cause them to fall, and fail to produce fruit. 



Price — Pkt. 25c, 3 pkts. for 60c. H oz. $2.00. 1 oz. $3.50, transportation paid. 



WE HAVE RECEIVED THOUSANDS OF LETTERS SOUNDING THE PRAISES OF WINSALL, AND HUNDREDS 

 OF PHOTOGRAPHS, A FEW OF WHICH WE SHOW ABOVE. 



Earlier, bigger, and better crops are produced if you fertilize your ground with Henderson's Garden Fertilizer. See page 200. 



