

California Bunching 



Chantenay Long Type 



Coreless 



Danvers 



CARROT 



CALIFORNIA BUNCHING 



An excellent strong top variety for bunching. The roots are 

 about 8 inches long, cylindrical in shape, pointed when young 

 but become almost stump rooted at maturity. The flesh is most 

 attractive, deep orange in color. The core is the same color as 

 the flesh, and gives the appearance of having no core at all. 

 We can highly recommend this strain for growers desiring a long 

 bunching Carrot. Season 77 days. 



cz. Va lb. lb. 1 lbs. 



Price 30c 80c $2.30 $22.50 



CHANTENAY. Our strain of this old standard variety is still in 

 great demand with the market growers. The roots are about 6 

 inches long, 2Va inches thick at the top and taper to a stump 

 Flesh, rich orange-red, fine grained, tender, and of 

 \ very profitable variety both for early and main 

 =on 70 days. ox . y 4 |b. lb. 10 lbs. 



Price 30c 85c $2.50 $24.50 



LONG TYPE 



all the good qualities of Chantenay. The roots 

 inches longer, which make it much more attrac- 

 for bunching. The skin and flesh are somewhat 

 and in this respect resembles Red Cored Chan- 

 70 days. oz . y 4 |b. lb. 10 lbs. 



Price 30c 85e $2.50 $24.50 



HENDERSON'S CORELESS 



Earliness, size, uniformity and quality make this variety a per- 

 fect Carrot for market growers. The roots are 6 to 7 inches in 

 length, about an inch and a quarter in diameter, uniformly 

 cylindrical in form, stump rooted, with a small tap root, and ex- 

 ceptionally clean and smooth. The flesh is of fine texture, 

 reddish-orange, tender, and of the highest quality. The core ii 

 small and of the same deep color as the flesh. Henderson's 

 Coreless is unsurpassed, and is in great demand in all of the 

 Carrot growing sections. Season 68 days. 



oz. Va lb. lb. 1 lbs. 



Priee 40c $1.25 $3.25 $32.00 



good qual 

 crop use. 



CHANTE. 



This straii 

 are about 

 tive, especially 

 deeper in color 

 tenay. Season 



y 2 



DANVERS HALF LONG 



This old standard variety is still extensively used in many local- 

 ities. The roots are deep orange, about 7 inches long, an inch 

 and three-quarters at the shoulder, and gradually taper to a 

 blunt end. Flesh rich dark orange, and of good quality. One 

 of the best keeping varieties for storage purposes, and also 

 extensively used for shipping. Season 75 days. 



oz. Va lb. lb. 10 lbs. 



Price 30c 80c $2.35 $23.00 



NANTES HALF LONG 



Our strain of this well known variety is unsurpassed. The roots 

 are cylindrical in shape, with a well defined stump rooted tip. 

 The skin is smooth, the flesh is deep orange, and of excellent 

 quality. The core is small and indistinct. An ideal variety for 

 frame culture, and extensively used by market growers as an 

 early and main crop carrot. Season 68 days. 



oz. 14 lb. lb. 10 lbs. 



Price 40c $1.00 $3.00 $29.50 



HUTCHINSON 



A very popular variety in New England. Tops medium large. 

 Roots deep orange, almost cylindrical in form, stump rooted, 10 

 to 12 inches long, 1 Vz to 2 inches in diameter. Flesh deep 

 orange, tender, and of good quality. Our strain is exception ally 

 uniform and has proven superior to the ordinary stocks in use. 

 Season 80 days. oz . Vi lb. lb. 1 lbs. 



Price 35c 90c $2.80 $27.50 



IMPERATOR 



This variety is unsurpassed for bunching. The roots are very 

 smooth, deep orange in color, average about 8 inches in length, 

 1 Vz inches at the shoulder, almost cylindrical in shape, but 

 slighly tapered to a stump rooted tip. The flesh is rich orange, 

 practically free from core and of excellent quality. Season 77 

 days. oz. Va lb. lb. 10 fba. 



Priee 35c 90c $2.75 $27.00 



MARKET GROWERS AND FLORISTS— PITER HENDERSON & CO., NEW YORK 



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