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ONION-—cocntinuea 
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PRIZETAKER SoutHport YELLow GLoBE Micuican YELLow GLoBE 
The three leading yellow on.ons 
S h R. d Gl b This most excellent medium early or main crop red variety produces bulbs of medium to 
out port e ObDe large size, ideally globe shaped, with very smooth, glossy surface, very small neck and 
remarkably beautiful deep purplish red color. The flesh is white, tinged with light purple, mild, very fine grained and 
tender. ‘The variety is extensively grown for home use as wellas the market. It is one of the best keepers and is well 
adapted for shipping. Our splendid stock of this onion is the result of years of careful selection on our Oakview Stock Seed 
arm and is unsurpassed by any. Pkt. 10c; Oz. 30c; 2Oz.50c; %4Lb.90c; Lb. $2.75 
The bulbs are large and quite flat. The skin is light yellow or straw colored, 
Large Yellow Dutch or Strasburg and the flesh creamy white, mild and of excellent quality. This sort ripens 
down quickly and keeps well. It is extensively used for onion sets. Our stock of this early variety, compared with most on 
the market, is distinctly superior in size of bulb, uniformity of shape and evenness of color. Pkt. 10c; Oz. 25c; 2 Oz. 
40c; ¥4 Lb. 75c; ;Lb. $2.25 
Y ll D A productive and very extensively used early or main crop variety of medium size. The skin is light 
ellow WaNnveFrs coppery yellow in color. The flesh is creamy white, mild and of excellent flavor. The bulbs are 
flattened yet quite thick with small necks, ripen down quickly and very evenly and keep very well. This is still a standard, 
general crop, yellow onion for the home garden and market where a strictly globe shaped bulb is not demanded. 
Pkt. 10c; Oz. 25c; 2 Oz. 40c; 4% Lb. 75c; Lb. $2.25 
Y ll Gl b D One of the most extensively used main crop yellow onions for the home garden and market. 
ellow obe Wanvers The bulbs are of medium to large size, uniformly globe shaped, with small neck, and ripen 
very evenly. The skin is rich coppery yellow. The flesh is creamy white, crisp and of mild and excellent flavor. The 
variety keeps very well and is excellent for shipping. We have by careful selection and breeding developed a strain which 
has the ripening habit and small neck of the original Danvers and yet is more globular, thus giving larger yields and hand- 
spuier bulbs without sacrificing any of the good qualities of the original Danvers. Pkt. 10c; Oz. 30c; 2 Oz. 50c; %4 Lb. 90c; 
Lb. $2.75 
Mi hi Y ll Gl b The heaviest yield of onions is always obtained from rich, black Jands. On such soils it is 
Ichigan ellow ODE found that a globe shaped onion with a somewhat flattened base gives the largest returns 
and to meet the demands of the professional onion growers located on such lands, we have developed this variety. The bulbs 
are large, uniformly globe shaped, with small neck; shoulder usually slightly sloping, base often distinctly flattened, the largest 
diameter below the center of the bulb. The color is rich yellow with tinge of orange. The flesh is creamy white, mild and of 
very fine quality. This main crop sort ripens down evenly, keeps very well and is excellent for shipping. No onion grower 
can afford to plant inferior seed when such as this can be procured. Pkt. 10c; Oz. 30c; 2 Oz. 50c; 4 Lb. 90c; Lb. $2.75 
. . A very handsome late or main crop onion of the largest size and 
Mammoth Yellow Spanish or Prizetaker nearly globular in form, usually with shoulder and base slightly 
sloping. The skin is yellowish brown or light yellow with slight tinge of brown. The flesh is creamy white, very mild, tender 
andofexcellent flavor. The variety keeps well if thoroughly ripened and is very desirable for shipping for fall and early winter 
use. If started very early in hotbed it will produce a mammoth onion the first season. Pkt. 10c; Oz. 30c; 2 Oz. 50c; 
% Lb. 90c; Lb. $2.75 
Y ll Gl b This very hardy and exceedingly productive late or main crop variety is of the same 
Southport ellow ODE general character as the Southport Red Globe, but the bulbs are rich yellow, average 
a little larger and are later maturing. The bulbs are globe-shaped with rather full shoulder, ripen down very evenly, keep 
well and are suitable for shipping. The flesh is creamy white, fine grained and of mild and excellent flavor. Pkt. 10c; 
Oz. 30c; 2 Oz. 55c; 4 Lb. 90c; Lb. $3.00 
° P l A ° Sil I This is a medium sized onion of mild flavor and with beautiful, clear 
White ortuga or merican VeErskIN white skin. The variety is a favorite with many for use when young 
as a salad or bunching onion and for pickles. It usually matures about ten days earlier than White Globe and is fine for fall 
and early winter use. It is an excellent medium early sort for gardeners who do not care to plant more than one variety. The 
bulbs are nearly round when of bunching size, somewhat flattened when mature. This is the best flattened white onion for 
northern latitudes. Pkt. 10c; Oz.35c; 2 Oz. 60c; %4 Lb. $1.00; Lb. $3.50 
° A most desirable medium early or main crop variety for the home garden. It is sometimes called Southport 
White Globe p y g Pp 
White Globe. The variety yields abundantly, producing medium to large, handsome and finely shaped, 
clear white bulbs. The flesh is firm, fine grained, quite mild in flavor and is more attractive than the colored sorts when 
cooked. The bulbs are globe-shaped, full at the shoulder, rounded at the base, keep well and are desirable for shipping. 
It is characteristic of the best stocks of White Globe to have many bulbs with a splash of magentared on the outside covering. 
We have by years of careful selection and breeding developed a strain which is unsurpassed in uniformity and beauty of 
shave and color. Pkt. 10c; Oz. 40c; 2 Oz. 75c; %4 Lb. $1.10; Lb. $4.00 
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