Icicle 



RADISH 



Use a packet to 20 feet of drill; an ounce to 

 100 feet; 8 to 10 pounds per acre. 



592 French Breakfast ™li?h% 



color is bright red, tipped with white. It is 

 oblong in shape, and in quality is crisp and 

 tender. It is a quick grower, maturing in 20 

 day = . Exceedingly popular. 



Packet 10 cts.; ounce 15 cts.; Yi pound 35 cts.; 



Y 2 pound 60 cts.; pound SI. 00; 5 pounds $4.25, 



postpaid 



584 Tpirl^ ^ ' = P er ^ ect 'y white in color, 

 J-CldC an( j long, slender and tapering 

 in shape. Is crisp and brittle, and of mild, 

 sweet flavor. It remains tender during the 

 entire growing period. Ready for use in about 

 25 days. 



Packet 10 cts.; ounce 15 cts.; Yi pound 20 cts.; 



Y 2 pound' 35 cts.; pound 65 cts.; 5 pounds $3.00, 



postpaid 



579 Maule's American Beauty 



Produces eatable size, round, bright rose-red 

 colored radishes which are always crisp and 

 tender in 25 days, and continues to be in good 

 eating condition for several weeks. It has the 

 best keeping qualities of any turnip-shaped sort. 

 Packet 10 cts.; ounce 15 cts.; % pound 45 cts.; 

 y 2 pound 75 cts.; pound 51.25; 5 pounds S5.50, 

 postpaid 



571 Maule's 1834 or All Year 



"RrmnH This high-bred, half-long, white 

 JXUUI1L- radish is of a beautiful ivory color, 

 c r is p and brittle. 

 Ready to use in 40 

 days. Gives satis- 

 faction everywhere. 



Packet 10 cts.; 



ounce 15 cts.; 



Y^ pound 45 cts.; 



Y 2 pound 75 cts.; 



pound $1.25; 



mix-* 



5 pounds $5.50, postpaid 



583 Maule's Earliest Scar- 



Ip*. It is crisp and brittle. The skin 

 ICt j s { a rich, scarlet color, while 

 the flesh is pure white, and always ten- 

 der, mild and sweet. It has a small, 

 short top. Matures in 18 days. 



Packet 10 cts.; ounce 15 cts.; 



Y\ pound 45 cts.; : 2 pound 75 cts.; 



pound $1.25; 5 pounds $5.50, postpaid 



569 The Maule Radish 



See front cover for colored illustration. 



This new Giant Radish is early, crisp 

 and long standing. Matures in 30 days. 

 It is perfectly globular in shape, with 

 a bright shining scarlet skin. When 

 cut, the flesh is pure white and of great 

 solidity. In addition to its crispness it 

 has the true, full radish flavor. 



Packet 25 cts.; 5 packets $1.00, postpaid 



/ 



592 French Breakfast Radish 



582 Maule's Scarlet Turnip 



White Tipped ^^arle^an^tippJd 

 white. Matures in 20 days. Its flavor is ex- 

 cellent. 



Packet 10 cts.; ounce 15 cts.; 



Yi pound 35 cts.; Yi pound 60 cts.; 



pound $1.00; 5 pounds $4.25, postpaid 



597 Early Scarlet Globe 



This grand radish has established a 

 reputation as a forcing sort. Its color 

 is a rich scarlet. It has a small top. 

 Matures in about 20 days. 



Packet 10 cts.; ounce 15 cts.; 



5 cts.; y 2 pound 60 cts.; 



583 



Maule's Earliest Scarlet 

 Radish 



Y\ pound 35 cts.; 



pound $1.00; 5 pound 

 $4.25, postpaid 



ssi Maule's 

 I mp r o ved 

 Long Scarlet 



The very best long, 

 brittle, brightest 

 scarlet radish. It 

 matures beautiful 

 radishes, which are 

 always brittle and 

 sweet, in 30 days. 

 Withstand the hot, 

 dry weather and re- 

 main firm and crisp. 



Packet 10 cts.; 



ounce 15 cts.; 



Y 2 pound 60 cts.; 



h 



#"-V 



>82 Maule's Scarlet Turnip White Tipped Radish 



pound $1.00; 5 pounds $4.25, postpaid 



WINTER RADISHES 



Use a packet to 20 feet of drill; an ounce 

 to 100 feet; 8 to 10 pounds per acre. 



603 Maule's Winter ™t^l 



large, white radish, superior to any other 

 variety. It will grow to a very large size 

 in 65 days. 



Packet 10 cts.; ounce 15 cts.; 



Yi pound 35 cts.; Y 2 pound 60 cts.; 



pound $1.00; 5 pounds $4.50, postpaid 



607 China Rose Winter 



A large, fine-shaped rose-colored radish, 



growing partly above the ground. The 



portion above ground is darker in color 



than that below ground. Flesh pure 



white. Flavor mild. Matures in 60 days. 



Packet 10 cts.; ounce 15 cts.; 



J i pound 35 cts.; V4 pound 60 cts.: 



pound $1.00; 5 pounds 54.25, postpaid 



5S1 Long 

 Scarlet 



The secret of growing radishes — they must be grown quickly on good soil, with plenty of moisture 



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