( 123 ) 



20. Red Chasselas, or Chasselas rouge. — This in fine 

 Seasons succeeds in the country also. 



21. Red Muscadel, or Muscadelle rouge. 



22. White Constantia. 



23. White^ or true Tokay. 



24. Lombardy, or flame coloured Tokay. 



25. St. Peters. 



Since the publication of that part of the Catalogue 

 which contains the list of Grapes found at page 26, I 

 have received, from my valued correspondent, Doctor 

 Norton, of Richmond, two varieties of the Grape, 

 which are said to be very fine, and to succeed admirably 

 — to one which was discovered in Prince Edward coun- 

 ty, Virginia, he has given the name of Prince Edzvard 

 Grape—to the other, which is a seedling from Bland's 

 Grape, and for bringing which into notice our country 

 is particularly indebted to Doctor Norton, I have given 

 the name of Norton* s Virginia Seedling — both kinds are 

 now under successful cultivation. 



I have also received, the last spring, the following 

 kinds from the most celebrated collection at Paris, 

 which are now in a very flourishing state, and bid fair to 

 answer the most flattering expectations ; the results of 

 w r hich will be stated in the next publication. Plants of 

 most of these kinds can be supplied in the autumn of 

 1823. If they answer the descriptions given of them, 

 those noted with a C. will be suitable for the City, and 

 those with C. C. both for the City and Country. 



26. White Muscat of Alexandria, or Alexandrian 

 Frontignac, C. 



27. Blue, or Violet Fror.tignac, or Muscat Violet, CC. 



28. Royal Muscadine d'Arboyce, or Chasselas blanc- 

 C. C. 



29. Malvoisie, or blue Tokay, C. C. 



30. White Cornishon, or Cornishon blanc, C. 



3.1. Black, or seedless Corinth, or Currant Grape^ 



c. c. 



32. Syrian Grape, with monstrous bunchts, C« 



