Harrisons' Nurseries, Berlin, Md., U. S. A. 



BRACKETT 



Ripens after Elberta. Orange-yellow skin, tinged with 

 carmine. Flesh is deep yellow, highly flavored. Size is 

 large to very large. Freestone. 



BRACKETT A THREE-POINT WINNER— IN COLOR, 

 IN SIZE, IN QUALITY 



Brackett ripens in our big commercial orchards a few 

 days after Elberta. The fruit is rich yellow, with dark 

 carmine cheek. The size runs fully as large or larger 

 than Elberta, and fruits weighing 5 to 6 ounces are 

 common. Flesh is deep yellow, extremely juicy, and is 

 absolutely freestone. In every case the Brackett has 

 proved the equal of Elberta, and in many cases the 

 Georgia growers consider it a more profitable sort. One 

 Southern peach grower claims that Brackett averages 50 

 cents a bushel higher than other varieties. 



Brackett was propagated from buds cut in our own 

 bearing orchards ; therefore we know the trees are abso- 

 lutely true to name. The commercial grower or the home 

 orchardist who plants the Brackett will make no mistake 

 either from the standpoints of production or profit. 



5% off for cash with order. 



