64 DV EPR RRY Sa CO Dis ROM, AyEICEe 
HERBS—Gontinued 
CAT-MINT, OR CATNIP (Nepeta cataria). A hardy SAFFRON (Carthamus tinctorius). A hardy annual from 
perennial, well known as a valuable mild nervine for infants. Egypt, that has become naturalized in many parts of the 
The plants should be pulled up by the roots when in full country. Cultivated for its flowers, which are used in dyeing, 
flower, and dried in the shade. The seed may be sown either and to make the cosmetic powder called rouge. 
in the fall or early spring, in drills twenty inches apart. Pkt. 5c; Oz. 20c; 2 Oz. 35c3 % Lb. 60c; Lh. $2.00 
Pkt. 5¢; Oz. 30c; 2 Oz. 55c; %4 Lb. $1.00; Lb. $3.00 SAGE (salvia officinalis). A hardy perennial possessing 
CORIANDER (Coriandrum sativum). A hardy annual, S0me medicinal properties, but cultivated principally for use 
cultivated for regen which has an agreeable taste, and is #5 4 condiment; it being used more extensively than any 
used in confectionery, and to disguise the taste of medicine. other herb for flavoring and dressing. Sow early In SPrIMas; 
Sow early in the spring, and gather on a dry day, bruising (four to five pounds per acre in drills) on very rich ground, 
the stems and leaves as little as possible, for when injured Cultivate often and thin the plants to sixteen inches apart. Cut 
they have a disagreeable odor, which they impart to theseed. the leaves and tender shoots just as the plant is coming into 
Pkt. 5c; Oz. 10c; 2 Oz. 15¢; % Lb. 25; Lb. 75e. flower, and dry quickly in the shade. The plants will survive 
g g : the winter, and may be divided. If this is done they will give 
CORIANDER FOR FLAVORING. 02. 10c; 2 0z. 15¢; asecondcrop superior in quality. Pkt. 5c; Oz. 15c3 2 Oz. 25e; 
% Lb. 20c; Lb. 50c. % Lb. 40c; Lh. $1.50 
DILL (Anethum graveolens). An annual cultivated for SUMMER SAVORY (satureia hortensis). A hardy annual, 
its seed which has an aromatic odor, and a warm, pungent the dried stems, leaves and flowers of which are extensively 
taste. It is good for flatulence and colic in infants, and is used for flavoring, particularly in dressings and soups. Cul- 
sometimes added to pickled cucumbers to heighten the flavor. ture the same as that of Sweet Marjoram. Pkt. 5c; Oz. 10c; 
Sow early in spring, and keep clear of weeds. Pkt.5ce; Oz. 10c3; 2 Oz. 20c; % Lh. 30c; Lb. $1.00 
2 Oz. lac; % Lb. 20c;3 Lh. 60c. TANSY (Tanacetum vulgare). A hardy perennial plant 
FENNEL, SWEET (Feeniculum : from Europe, but grows wild in many parts of this coun- 
officinale). A hardy perennial. The try. The leaves, when green, have a peculiar, aromatic 
leaves are largely used in soups odor, which they lose m drying. Cultivated for its medi- 
fish sauces, garnishes and salads. cinal properties which are those common to bitter herbs. 
The seed is sometimes used in con- Pkt. 5e3 Oz. 30¢c3 2 Oz. 5d5C3 4 Lb. $1.00; Lb. $3.00 
fectionery. Sow and cultivate like THYME (Cfhymus vulgaris). This 
Anise. Pkt. 5¢; Oz. 10¢; 2 Oz. herb is perennial, and is both a medici- 
20c; 4% Lb. 30c; Lh. $1.00 nal aud culinary plant. The young 
PE es. SoG, leaves and tops are used for soups, 
SOE UND ae é a dressing and sauce; a tea is made from 
ack pus) ° Pe Saati the leaves which is a great remedy in 
SEE at AP EEL Een nervous headache. Sow as early as the 
Ser eae 2 Ulley Sune eny RY sround will permit. Pkt. 5c; Oz. 20c; 
taste. It is a tonic, and enters 5 Oz. 35¢: & Lb. 60c: Lb $200 3 
largely into the composition ; : 2) : 5 ° Dae 
of cough syrups and lozenges. WORMWOOD (CaArtemisia absinth- 
Will thrive in any soil, but is zum). A perennial plant of strong and 
stronger if grown on light, ‘4 fragrant odor, and aromatic, but in- 
poor land. Pkt. 5c; Oz. 20c; |i z= tensely bitter taste. The leaves are 
2 0z.35¢;3 % Lb. 60c; Lb. $2.00 used as a tonic and vermifuge, and 
HYSSOP (zs Staay also for fresh bruises. Is raised from 
5 (Hyssopus offici- | seed and propagated by cuttings, or 
nalis). A hardy perennial \ dividing the roots. A dry, poor soil is 
with an aromatic flavor, and best adapted to bring out the peculiar 
warm, pungent taste. It isa virtues of this plant. Pkt. 5¢e; Oz. 20c; 
stimulant and expectorant 2 Oz. 35¢; % Lb. 60c; Lb. $1.75 
and is used in asthma and x Z uy Sere 
chronic catarrh. The flower- eS 
ing Summits and leaves are the 
parts used. It likes a dry, 
sandy soil, and the plants should be thinned 
to twelve inches apart. Pkt. 5c; Oz. 25ce; = 
2 Oz. 40¢3 % Lb. 75e3 Lh. $2.25 
LAVENDER (Lavendula vera). A hardy SUMMER SAVORY. 
perennial, growing about two feet high. Itis 
used for the distillation of lavender water, or dried and used to per- 
fume linen. It does best in light, warm soil. It should be picked 
before it becomes dry and hard, and dried quickly. 
Pkt. 5c; Oz. 15¢; 2 Oz. 25c; % Lb. 40c; Lb. $1.25 
MARJORAM, SWEET (Origanum marjorana). A perennial 
plant, but not hardy enough to endure the winter of the North. 
The young, tender tops are used green for flavoring, or they may 
be dried for winter use. Sow in drills as early as possible, and thin 
out the plants to ten inches apart. 
Pkt. 5c; Oz. 15c; 2 Oz. 25c3 % Lb. 40c; Lb. $1.25 
ROSEMARY (Rosmarinus officinalis). A hardy perennial with 
fragrant odor, and a warm, aromatic, bitter taste. May be easily 
raised from seed, but does not reach a size fit for use until the 
second season. The dried leaves deteriorate rapidly with age. 
Pkt. 5c; Oz. 40c; 2 Oz. 7dc3 % Lb. $1.25; Lb. $4.00 
RUE (Ruta graveolens). A hardy perennial with a peculiar smell. 
The leaves are bitter, and so acrid as to blister the skin. It is a 
stimulant and anti-spasmodic, but must be used with great caution, 
as its use sometimes results in serious injury. It must not be suf- 
ered to run to seed, and does best on poor soil. 
Pkt. 5c; Oz. 15c; 2 Oz. 25e; % Lb. 40c; Lb. $1.50 Wormwoun. 
..Guiture of Evergreen Tree Seeds.. 
The seed of evergreen trees should be kept in a dry, cool place until time of sowing. As early in the spring as the ground 
can be worked, the fal should be sown Ena in Beck oe fine, sandy loam, raised about four inches above the general Sun Face: 
The seed can be raked in, or if very small, it may lie upon the surface and then be rolled in or patted with the back of the 
spade to firm the earth around the seed; then water very thoroughly but carefully, using a fine spray. The young plas i 
very apt to damp off, and need to be shaded from the hot sun and drying winds. A good shade can be made of ae ae nal = 
two inches apart to alight frame. This should be supported about eight inches above the seed bed in such a way as to be easily 
removed to allow cultivation and weeding. Do not allow the young plants to become choked with weeds. Let them remain 
one or two years before transplanting to permanent ground. 
