D. M . FERRY & CO 



DETROIT, MICH. 



47 



PEA S— LATER VARIETIES 



1^ • A semi-dwarf, very large podded main crop pea 



USilSy similar to Improved Stratagem but a little earlier 

 maturing and lighter in color of vine and pod. A vigorous 

 growth is characteristic of this variety. Market gardeners, 

 even when the season is not the most favorable, can 

 depend on it for a splendid yield of handsome pods filled 

 with large peas of the finest quality. {Short crop; sold 

 out.) 



t J Oi i Most stocks of the large 



Improved Stratagem podded, semi-dwarf, Eng- 

 lish varieties of peas have been so wanting in uniformity 

 and evenness of type as to disgust American planters, but 

 by constant effort we have developed a stock which comes 

 true and we do not hesitate to pronounce it one of the 

 best of the large podded sorts. T?he pods are of largest 

 Size and uniformlv filled with very large, dark green peas 

 of the finest quality. Pkt. 10c; Pt. 25c; Qt. 40c; 

 4 Qts. $1.50; Bu. $8.00 

 r>.j r.i nm i. Vines of medium height, 



rride or the Market stiff, with large, dark 



green leaves and bearing at the top, generally in pairs, a 

 good crop of large, dark green pods well filled with large 

 peas of good flavor. We have given this variety special 

 attention and the stock we offer is so much superior to 

 that commonly sold as to seem 

 a different sort. We recom- 

 mend it as one of the very best 

 of the large podded varieties. 

 {Shoi't crop; sold out.) 



Tx r ou • This is a comparatively new 



LlWarr L^nampiOn green wrinkled pea and wher- 

 ever known is proving a popular main crop sort for the 

 market or home garden. The vine is only about three 

 feet high, vigorous, hardy, and unusually productive. 

 Pods fully four inches long, broad, quite straight, deep 

 green in color, handsome and very well filled with large 

 peas which are tender and unsurpassed in quality. The 

 stock we offer is vastly superior in productiveness, size of 

 pod and quality to much that is sold under this name. 

 Pkt. 10c; Pt. 25c; Qt. 40c; 4 Qts. $1.50; Bu. $7.50 



Horsford's Market Garden medium\efgh^t, 



giving the greatest number of pods of any on our list. 

 Pods contain five to seven medium sized, sweet, dark 

 green peas which retain well their color and sweetness 

 after canning. Pkt. 10c; Pt. 30c; Qt. 45c; 4 Qts. $1.50; 

 Bu. $8.50 

 \/l It.' C There is a class of peas little known 



IVlelting OUgar in this country but much used 

 abroad in which the sweet, brittle and succulent pods have 

 none of the tough, inner lining found in the ordinary va- 

 rieties of garden peas; they are used in the same way as 

 snap or string beans. The best of these edible podded 

 sorts is the Melting Sugar of which we offer a very fine 

 strain. The pods are very large, extremely tender, finely 

 flavored and are borne in great abundance on vines four to 



five feet high. Pkt. 10c; 



Pt. 30c; Qt. 45c; 



4 Qts. $1.50; Bu. $9.00 



Champion of pro^- 



Fn aland ductive and 

 ILngiana universally 

 admitted to be one of 

 the richest and best 

 flavored peas. Height 

 four to five feet; seed 

 light green and much 

 shriveled. Very inferior 

 and mixed stocks of this 

 sort are frequently of- 

 fered but when the seed 

 is as well grown and se- 

 lected as that we offer 

 we consider the variety 

 equal in quality to any in 

 cultivation and one of the 

 best of its season, either 

 for the amateur or mar- 

 ket gardener. Pkt. 10c; 

 Pt. 25c; Qt. 35c; 

 4 Qts. $1.25; Bu. $7.00 



Large White about 

 Marrowfat ^.J^^'^f^ 



of strong growth. Pods 

 large, cylindrical, rough, 

 light colored and well 

 filled; seed large, 

 smooth, round and light 

 yellow. The variety is 

 excellent for summer use 

 but is inferior in quali- 

 ty to most of the newer 

 sorts, although undoubt- 

 edly one of the most 

 productive of the garden 

 varieties. Pkt. 10c; 

 Pt. 15c; Qt. 20c; 

 4 Qts. 60c; Bu. $3.75 



Large Blackeye 

 Marrowfat ^"iilnt 



variety, growing about 

 five feet high; a very 

 prolific bearer of large 

 pods; one of the very 

 best Marrowfat sorts. 

 Pkt. 10c; Pt. 15c; 

 Qt. 20c; 4 Qts. 60c; 

 Bu. $3.75 



Dwarf Champion 



FIELD PEAS 



Field Peas deserve more general attention for fodder than they now receive. In the north for dairy cows and for 

 hogs, they are fully equal to corn, and about six weeks earlier. For cows, the crop should be cut and fed green. For 

 hogs alone it can be used as pasturage. 



Field Peas can be sown either alone or with oats as early as the condition of the soil will permit. If the stubble from 

 green winter rye or other crops cut in June be turned under and sown to mixed peas and oats, it will furnish a large 

 amount of forage in August when grass pasture is usually short. 



As fertilizer, field peas should be plowed under when in blossom. They will grow on land that will not produce clover. 

 No. 1 White and Common White, write for quotations. 

 If Peas are wanted by mail or express prepaid add 10 cents per pint, 15 cents per quart for charges. 



