D. M. FERRY & GO'S DESCRIPTIVE CATALOGUE. 



49 



/SWEET MOUNTAIN, or 

 SPANISH MAMMOTH 



PEPPER-Continucd 



/Yellow Chili 



Similar in form to the 

 Red Chili, but a little 

 shorter and thicker, 

 more pungent, and of a 

 very beautiful yellow- 

 color. Pkt.oc; Oz.25c; 

 -» Oz. 40c; ^ Lb. 75c; 

 Lb. $2.60 



Red Cherry 



A second early sort. 



Plant tall, bearing a 



profusion of bright red, 



round fruit which is 



very pungent when 



ripe. The plant is very 



handsome and an orna- 

 ment to the garden. 



Pkt. 6c; Oz. 26c; 

 / 5 0z. 40c; ^Lb. 75c; 

 r yib. $2.60 



Ruby King ^,r*iS 



largest size, yet retaining the sym- 

 metrical shape of the smaller sorts. 

 It is very bright colored, beautiful 

 sweet and mild flavored. One of the 

 best for stuffed pickles. Pkt. 6e; 

 Oz. 25c; 2 Oz. 40c; \ Lb. 76c; 

 Lb. $2.25. yy/ 



Pepper, 

 Ruby Kino. 



Plants very vigorous and productive, growing upright with mod- 

 erately large leaves. The fruit does not ripen until very late. It Ls 

 very large and long, often eight inches or more in length, by two in 

 diameter, very smooth and handsome, being when unripe of a bright, 

 deep green color, entirely free from any purple tinge, and when 

 mature, of a rich red. Flesh very thick, sweet and mild flavored. 

 Well suited to use as a stuffed pickle,and especially suited to use green 

 in making pepper salad. Pkt. 5c; Oz.25c; 2 Oz.40c; ^Lb.75c; Lb.$2.j^ 



A rather late sort havir_ 

 _ long, slim, pointed pod, and 



when ripe, of a bright red color. Extremely strong and pungent. 

 Pkt. 6c; Oz. 26c; 2 Oz. 40c; ^ Lb. 76c; Lb. $2.26 



f J in makmg pepper salad. Pkt.oc; Oz.2i 



V Long Red Cayenne 



■ a*«Aa ^fMimcli Fruit large, flat, tomato 

 Li<tr§e OqUaSlI shaped, more or less 

 ribbed; skin smooth and glossy; flesh mild, thick 

 meated, and pleasant to the taste, although possess- 

 ing more pungency than the other large sorts; very 

 productive and a fine variety for pickling. One of 

 the earliest and most certain to mature. Pkt. oc; 

 Oz. 26c; 2 Oz. 40c; ^ Lb. 76c; Lb. $2.26 



Golden Dawn ^Srpr^lSk'r F?uft ^ 



dium sized, of inverted bell shape, rich, golden yel- 

 low color, with very thick, sweet, mild flavored flesh. 

 Pkt. 5c; Oz. 25c; 2 Oz. 40c; ^ Lb. 75c; Lb. $2.60 



Pumpkin 



Pumpkins are not so particular in regard to soil as melons or cucumbers, but in other 

 respects are cultivated the same, though on a larger scale. They are generally raised 

 between hills of corn, but may be planted with success in fields bj' themselves. 



ng stock. The shape is irregular, some 



/\ «IPnP VpIIoU/ Grows to a large size and is adapted for cooking purposes and for feedi 



f LQI yC IvIIUtT being round and others elongated or flattened. It is of deep, rich yellow color, fine grain and excellent 

 flavor. Pkt.5c; Oz.lOc; 2 0z.l0c; SiLb.l5c; Lb.40o,postpaid. By freight or express.at purchaser 



/Sweet Cheese or Kentucky field p^^t 



variety in the south. Fruit flattened, the diameter 

 being two or three times more Sf^ 



than the length- skin mottled >^^w By freight 

 light green and J ello%\ Chang //7^^ ^^ express 



Pie Pumpkin 



ing to rich tream color as 

 it matures flesh tender 

 and of exctllent qualitj 

 Pkt.oc; Oz lOt; 2 Oz 16c; 

 \L Lb. 20c, 

 Lb. 60c, 

 postpaid. 



expense, $lU.00per 100 lbs. 



We consider this a true pump- 



kin rather than a squasn as it 



is sometimes called, but under 



any name it is a decided acquisition. It makes a pie which most 



people consider superior to one made from any other variety of 



either squash oi pumpkm The nearly round comparatively small 



fruit is covered with a fine gi a> netting over a smooth j ellow skin. 



Flesh very thick, 



s v\ e e t and fine 



flavored Pkt. 5c; 



Oz.lOc, 2 0z.l5t, 



^ Lb. 20c; Lb. 60. 



