STOKES MASTER MARGLOBE* 



THE IDEAL SHIPPING TYPE-DEPTH, WEIGHT, BRILLIANCE 



Bred Jor High 

 Production and 

 High Perfection 



Introduced by Stokes in 1930. 

 Trade-Mark Registered. Use of name pro- 

 hibited to unlicensed firms. 

 Days to maturity: 118. 

 Certified 193 5 by New Jersey Department 

 of Agriculture. 



Germination: 95 per cent or better. 

 Dates of tests: November-December, 1935. 

 Disinfection: Mercuric Chloride, 1 to 2,000. 

 Ratio of depth to width: 95 per cent. 

 Interior: Completely coreless, heavy in 

 solids. 



Color: Brilliant scarlet when ripe. 

 Average weight of fruit: 6 ounces. 



