CATALOGUE FOR THE SOUTH. 



17 



V O L G A T h e 



quickest growing, 

 large late variety, 

 heads are nearly as 

 round as a ball and 

 as hard and solid as 

 Dar lisb Ballhead, 

 while they are much 

 larger and heavier, 

 often weighing 15 lbs. 

 each. The quality of 

 this Cabbage is very 

 fine both for cooking 

 and for kraut. It will 

 keep perfectly a 1 1 

 winter if kept cool. 

 The plants are so 

 compact that they can 

 be set out lYz x 3 

 feet and will produce 

 enormous crops on 

 good rich land, and 

 fair crops on land 

 that would not pro- 

 duce a ton to the 

 acre of some varie- 

 ties. Packet, 5c. and 

 10c.; oz. 60c; 14 lb. 

 $1.75; lb. $5.00, post- 

 paid. 



CREOLE. — A North- 

 ern strain of Flat 



Dutch grown in Louisiana for some years, 

 making it a hybrid; can be planted as early 

 as June 1st. It is generally used for bunch 

 greens, but often affords a good, hard head 

 of dark greenish color. Packet, 5c. and 

 10c; oz. 50c; 14 lb. SI. 50; lb. S4.50, post- 

 paid. 



Louisville Drumhead 



LOUISVILLE DEUMHEAD.- A strong 

 and vigorous, but not coarse growing sort 

 of Flat Dutch type. Plants short stemmed 

 and compact, with broad, well rounded 

 large leaves, very full at base. Head semi- 

 flat, thick of good quality. Packet, 5c and 

 10c; oz. 50c; V4 lb. S1.50; lb. S5.00, post- 

 paid- 



Improved Early Summer 



IMPROVED EARLY SUMMER. — This 

 variety is deservedly popular with the 

 market gardeners. It forms large, solid, 

 round, flattened, compact heads of ex- 

 cellent quality. The heads average more 

 than double the size of the Jersey Wake- 

 field, while it matures only ten to twelve 

 days later. The leaves turn into the heads 

 so completely that about 9,000 plants may 

 be set in an acre, making a very profitable 

 crop. Packet. 5c and 10c; oz. 50c; 14 lb. 

 $1.50; lb. S5.00, postpaid. 



RED DUTCH. — Best hard-headed, red 

 variety. Large heads, globular, and very 

 deep red on top. Outer leaves greenish. 

 Used for pickling. Packet, 5c and 10c; oz. 

 60c; V4 lb- SI. 75, postpaid. 



COPENHAGEN MARKET. — A most valu- 

 able Cabbage in its class, and it is in the 

 group of the Extra Early or First Early 

 varieties. It produces perfectly ball-shaped 

 heads, hard and solid and when fully ma- 

 tured will average a weight of eight pounds. 

 It possesses a most remarkable earliness 

 in this, that it matures as early as the 

 Charleston Wakefield, yet it produces heads 

 that are far bigger and more substantial. 

 Packet. 5c and 10c; oz. 60c; y A lb. $2.00, 

 postpaid. 



Larg-e York 



LARGE YORK. — About two or three 

 weeks later than Early York, forming hard 

 heads not grown for the market. Recom- 

 mended for family use. Packet. 5c and 

 10c; oz. 60c; V4 lb. $2.00, postpaid. 



EARLY YORK. — An early variety, grown 

 here mostly for family use. Highly recom- 

 mended. Packet, 5c and 10c; oz. 60c; y+ 

 lb. S2.00, postpaid. 



GREEN GLOBE SAVOY.— Medium sized 

 heads, not very hard, but all the leaves 

 can be used. This and the following varie- 

 ties are of fine flavor, and prefe? red by 

 many over the other kinds. Packet, 5c 

 10c; oz. 60c; 14 lb. $2.00, postpaid. 



EARLY DWARF SAVOY.— Head rather 

 small, but solid; leaves very curiid and 

 succulent; of a dark green color. Very fine 

 for family garden. Packet, 5c and 10c; 

 oz. 60c; 14 lb. $2.00, postpaid. 



DRUMHEAD S A V O Y.— Leaves are 

 wrinkled, but not quite so much as the 

 foregoing kinds. It grows to a good size 

 with a large roundish head. Packet. 5c 

 and 10c; oz. 60c; x 4 lb. S2.00. postpaid. 



