5 



APPLES. 



79 Ribston pippin, K M Nov. to Mar., 



80 Rhode-Island greening, A do 



81 Jersey greening, A Nov. to June 



82 English golden pippin, sinall fruit 



Nov. to April 



83 Triestly, K. A. Dec. to April 



84 IMoore's sweeting, {Red sweet pip- 



pin) A. Dec. to June 



85 Green everlasting, A. do 



86 Red everlasting, A. do 



87 Boston russeting, A do 



88 Green Newtown pippin, C K A do 



89 Yellow Newtown do C K A do 



90 Carthouse, Gilpin^ or Red Ro- 



m unite, C Jan. to May 



91 Redling, A 



92 Tewksbury blush, A Jan. to July 



93 Newark pippin, {French pippin,) A 



Nov. to Jan. 



94 Shippen's russeting, A Dec. to Feb. 



95 Roman stem, A do 



96 Buck's county, or Salishury ci" 



der, C A do 



97 American pippin, C A Jan. to April 



98 Chandler, A Winter 



T denotes those that are good table fi-uit also. 

 P those that are best for preserving. 



99 Wetherill's white sweeting, T Sept.' 



100 Poveshon Sept. and October 



101 Hagloe 



102 Grey-house, T October and Nov. 



103 Hughes' Virginia A crab, Oct. to Mar. 



104 Gloucester white, of Virginia, 



T A Oct. and November 



105 Cann do 



106 Graniwinkle, A Nov. 



107 Roane's white crab, A Oct. to Jan. 



108 Styie, L Sept. to Jan. 



109 Winesap, T do 



110 Campfield, or JSTewark siveet- 



ing, A do 



111 English red streak, K Nov. to Feb. 



112 Cooper's russeting, TKA 



Nov. to March 



113 Harrison's Newark, A do 



Apples for table, &c. many of which are of recent introduction; price 25 to ^7J 

 cents each, according to size, rarity, and scarcity. 

 C denotes those suitable for cider. 



114 Alexander, R. Oct. to January 



115 Alfriston, K Dec. to April 



1 16 American quince, A Autumn 



117 Armstrong's, A 



118 Astrachan, White, {Transparent 



Moscow) July 



119 Astrachan, Red, M do 



120 Aunt's large red, A Dec. to Feb. 



121 Barnes' lancy, A Oct. and Nov. 



122 Beau, A August and September 



123 Beauty of Kent, R Dec. to Feb 



124 of the west, A do 



125 Bellflower, Red Nov. to April 



126 Borsdorfer, R Dec. to April 



127 Bough, Tart, A August 

 123 Brownite, A Nov. to January 

 129 Calville, Red winter Dec. to March 

 181 Cathead, A do 



132 Claverack, A Oct. to March 



133 Hopkins', /row? Maryland, A 



134 Coates' red winter, A Dec. to Feb. 



135 Codlin, Dutch, B Sept. to Dec. 



136 Scotch, K September 



137 Coe's spice, fine, $1 August 



138 Ccreless, or seedless, A Dec. to May 

 13a Farweirs, A 

 140 Cos, or Cas, A Oct. to March 



141 Court-pendu, M. Nov. to March 



142 Crab, American green, or large 

 spiced, K P A September 



143 Crab, Fine new American, A 



144 



Siberian large, or Astra- 

 can, K. August 



145 Siberian small, K. do 



146 Amber, K September 



147 Belts Berton, C 



149 North's, C 



150 Narrow-leaved, or angus- 

 t ifolia, K A 



151 Minshull, K R Sept. to April 



152 Cherry, K August 



153 Double flowering Chinese Sept 



154 Court of Wick, M Oct. to March 



155 Do mine {of Coxe) A Nov. to Jan. 



156 Dumpling, A Dec. to February 



157 Dutchess of Oldenburgh, R 

 Aug. and Sept. 



1 58 Early clean drinking, A July 



159 Esopus vanderveer, A Autumn 



160 Fall sopswine Sept &Oct. 



161 Father Abraham, A Dec. to April 



162 Kilham hill, large red, A Oc. & Nov. 



163 Jusebeth July 



164 Foxley, C December to March 



