Ruckman’s Pearm ain. 
10 APPLES. 
| £| Season } 
Name. Color. | Form. S| $s | =| whemat Remarks 
%é\l > q| maturity. I 
*112 Lyman’s large Sum- | : 
mer 1} rt | 1 |Aug. Sep. V. P. Shy bearer till tree, 
Large Yellow Summer is large. 
*113 Lyscom g. y- rel oval “| 2] r |2 ee Jan.| V. P. Mild and agreeable| 
flaver. 
114 Margil y- rr. | ovate | 3} 7 | 1 Oct. Feb.| ¥. P. J. Highly aromatic! 
and excellent. | 
115 Male Carle g- 1. jroundish) 2} r | 1 \Oct. Mar.| V. P. A beautiful fruit. 
Mela Caria | 
*116 Mansfieldlarge Red| rr. Hore Dec. Apr.|Au esteemed variety. 
117 Menagere Peay flat | J |r x} 2 Oct. Feb.| V. P. Largest of German 
Apples, esteemed for 
kitchen. 
*118 Minister p- y- ¥.| oblong | 1) 7 |1 \Oct. Feb.| V. P. J. Excellent. 
*119 Morgan’s Favorite st. | conical|1| 7 | 1 ‘Dec. Mar. V. P. Handsome and va-| 
luable. 
*120 Murphy st.r. | ovate /2| r {1 INov. Feb.|J. Highly esteemed and 
resembles the Flushing 
Spitzenburg. 
121 Newark King r. y- | pearm |2/ T |2 Noy. Feb.|V. P. Beautiful. 
#122 Nonesuch, Hubbart- 
son re y. | ovate | 1] tT |1/Dec.Mar.|V. P. J. Delicious and 
oneof themostesteemed. 
*123 Nonpareil Americanist. y. r.| oblong |2| rt | 1 Oct. Noy.| V. P. J. Firm, fine fla- 
| vor and beautiful. 
124 Downton | g. rus. |roundish} 2} tT | 1 Novy. Ap.|Sharp rich flavor. 
125 Old, or 
English g- y- roundish} 2] Tr | 1) Dec. May|V. P. Excellent flavor,| 
| rather dry. 
126 Nonpareil, Scarlet r. |roundish} 2} T | 1 Dec.Mar.|J. Very handsome. 
127 Oslin p. y. jroundish) 2} + 1 | Aug. Sep. Peculiar rich aroma. 
*128 Paragon, 50 cents | p. y. |roundish/1| T | 1 Oct. Mar|V. P. J. Very large and 
| splendid, and high fla- 
vored. 
129 Paradise, Dwarf p. y. jroundish| 2} t o| July |V. P. Pleasant flavor. 
*130 ave Summer | p. g. \roundish) 1| r | 1/Aug. Sep.| V. P. Agreeable flavor. 
weet 
{131 Peach, Irish g. b. r roundish} 2} rv ; 1 ee Sep.| Excellent early variety. 
Early Crofton 
*132 Pear-lot r. flat 2it K| 2} Sep Favor:.te for kitchen. | 
Willis Sweet 
*133 Pearmain, American 
Summer st.r.y.| oval |2jr K| 1/Aug.Sep.jV. P. J. Rich and excel- 
lent flavor, one of the 
best of the season, and 
ripens gradually. 
134 Pearmain, Autumn |r. y.st.| flat |1|TK/1| Sep. {|J. Rich Yellow flesh. 
135 - Barcelona| y. r. | round | 2} T 2 Oct. Jan.|V. P. Pleasant flavor. 
136 ——-—— Blue d. r. | conical | 1 |T K| 1 Oct. Mar.j}V. P. J. Beautiful and 
‘estimable, supposed sy- 
nonymous with Flush- 
ing Spitzenburg. 
*137 —— Federal | g. r. | pearm|2|T | 1 |Noy.Mar.|V. P. J. Agreeable flavor. 
*138 Gardner’s 
Sweet r. pearm/1 )r K} |Oct. Feb.|An esteemed variety. 
138 Pearmain, Golden | rus. r. | oblong | 2 |K Cc} 2 |Oet. Mar.| V. P. Favorite for kitchen, 
| 
not very jucy. 
