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GRIFFITH ®. 



TURNER CO ^ 



ONION SEED 



dJI TIVATION '"^ GROW UltGi: ONIONS FROU SEED.— The seed should be sown as early as possible in th« 

 "^'^ spring-, as they grow much better during the cool weather, and should make most of their growth 

 before the hot weather sets in. Sow 5 pounds of seed to the acre for large onions. 



THE NEW ONION CUIiTITRE — Sow the seed in hotbed and transplant early as possible to open ground. They can be 

 grown very successfully by this plan. 



WHITE SZIiVEBSKIN, or FORTUGAIi A good va- 

 riety for family use, skin and flesh pure white, mild 

 flavor and flat shape. The . best white onion to grow 

 largely, for sets.. Pkts., 5c. and 10c. Oz., 20c. V4 I»l'-t 

 75c. Xih., $2.60. 



WHITE PEARIi ONION Earliest of all, growing 



with all the rapidity of a summer radish. Pearly 



white, waxy and transparent. Form flat and broad, 

 flavor very mild, and it can be eaten raw almost like an 

 app)e. On rich soil it will grow very large. This is 

 an elegant sort to sow for large onions, because of its 

 rapid growth and fine quality. Pit., Sc. Oz., 2l>c. 

 £b., 75c. J.\)., $a.so. 



AtTSTSAUAN BROWN — A Talnable Ztong-Keeping 

 Onion. — This new Onion, introduced into the United 

 States a few years since, has met with wonderful suc- 

 cess, and IS i: ' ■ nounced tli.' Ix-st li eper of all onions. 

 The outside sion is of a deep amber brown, distinct 

 from all other onions, extremely hard and firm, of fine 

 flavor, arid ■^•i-L keep almost indefinitely. Australian 

 Brown is tl. , or^'v onion Australian growers will plain., 

 ^tts., 5c. aaid XOc. «;z., 20c. ^4 eoc. Sib., $2.i*u. 



WETHEKSFISSilS J^ARGS RED. — Well-known and 

 favorite sort. A large yielder and good keeper. Pi„., 

 5c. Oz., 20c. 1/4 ^^-1 45c. lib., $].7i>. 



WHITE S. S. ONION. 



TELLOW DANVERS ONION. 



YELLOW DUTCH, or STRASBURG. 



YEIIOW DUTCH, or STRASBURG The most 



popular and best variety for set purposes. Is similar 

 to the Yellow Danvers. Flat in shape, color and size, 

 but as a set onion it has the quality of ripening down 

 earlier and more uniformly. Pkt., 5c. Oz., 20c. % 

 lib., 50c. Lb., ?1.75. 



TTEIkliOW (rl^OBE D/.NVERS. — A very handsome, 

 round, yellow onion; a large yielder and splendid 

 keeper; the preferred sort with market gardeners and 

 large growers all over the country. We unhesitatingly 

 reconmend it for growing either sets or large onions. 

 Pkt., 5c. Oz., 20c. V4 3ib., 50c» I»b., «1.75. 



YEIBOW PLAT DANVERS A good onion, both for 



the home garden and for market — combining reliability 

 in ripening with large yield. It ripens more surely in 

 moist locations than do the globo-.'^haped varieties, as 

 well as earlier. The thin-necked flattened bulbs are 

 ( Uito thick through: 'light yellow skin; flne-grained, 

 mild, white flesh. Pkt., 5c. Cz., 20c. % ^'^•i 50c. 

 Zab.. $1.75. 



AU PRICES SUBJECT TO CHANGE WITHOUT NOTIC3. 



