28 



COLE'S GARDEN ANNX^AL 



CAULIFLOWER 



Ger. B hi men Kohl. Fr. ChoTv Fleur. 

 Chie ounce "djill prodzice 2,000 plants. 

 Cauliflower ought to receive a similar treatment to 

 Cabbage, except that it requires an extra rich soil, 

 an occaisional application of liquid manure and fre- 

 quent watering, especially when heading. Early sorts 

 in this latitude are mostly sown In January or 

 February in hot-beds, transplanted once before set- 

 ting in open groimd, and finally ti-anspl anted before 

 the middle of April in rich, deeply worked soil, 2 

 feet by 15 inches apart. Late sorts are sown and 

 cultivated like late cabbage. When heading tie the 

 top leavejs together to protect from exposure to the 

 sun. 



CAULIFLOWER— Early Snowball 



EARLY SNOWBALL. The improved 



strain that we offer of this variety is the best that 

 is grown, no difference under what name it is offer- 

 ed. Can recommend this highly to market garden- 

 ers as one of the best early cauliflowers. Very 

 early and reliable in heading. Of dwarf habit, 

 with very short outer leaves, allowing it to be 

 planted close together. pkt. 20 ctfe., i/. oz. 



$1.00, oz. $2.00. 



EARLY DWARF ERFURT. One of the 

 best in general cultivation, for forcing and open 

 ground; very dwarf; leaves small; heads large and 

 firm; pure white and delicious. Per pkt. 10 cts., 

 1/^ oz. 65 cts., oz. $1.25. 



HALF EARLY PARIS. One of the most 

 popular varieties in cultivation; heads verj- white, 

 compact, of delicious flavor, sure to head and good 

 for an early or late variety. Per pkt. 5 cts., % 

 oz. 30 cts., oz. 60 cts. 



LENORMAND'S SHORT STEMMED. A 

 superior variety with fine, large, well-formed 

 heads. Very early, hardy, and stands dry weather. 

 The curd is very close and uniform, and well 

 protected by leaves, which render it desirable for 

 early and late use. Per. pkt. 5 cts., % oz. ."^O cts., 

 oz. 60 cts. 



CHICORY 



Get. Chicortc. Fr. Chicoree. 

 Pursue the manner of cultivation as for carrots. If 

 to be used as a salad, blanch the leaves by covering 

 so as to exclude the light. If raised for its roots, 

 dig about the same time as carrots, wash the root)B 

 and then slice them either way, and dry them thor- 

 oughly by artificial heat. 



LARGE ROOTED. Use to mix with, or 



as a siibstitute for coffee. Per pkt. 4 cts., oz. 8 

 cts., 14 lb. 20 cts., lb. 75 eta. 



CRESS, or Peppergrass 



Ger. Kress. Fr. Cyesson. 



t 



A very useful and healthful salad plant; can be 

 used alone or mixed with lettuce or other salads for 

 which it is prized; it is also used for garnishing. 

 Sow early in spring, rather thickly, in shallow 

 drills, one foot apart, in the open ground; for a 

 succession, sow at short intervals throughout the 

 •season. 



UPLAND CRESS. This is a hardy per- 

 ennial, thriving on any soil, and is the first to 

 make its appearance in early spring. It grows 

 very rapidlj'. The young and tender leaves can be 

 eaten raw, or as a salad, or when the leaves be- 

 come large, boiled as greens. In taste it is very 

 ple8(;ant, haWng the flavor of the Water Cress, 

 and is agreeable to all. Per pkt. 5 cts., oz. 25 

 cts. 



FINE CURLED. This little salad will 

 bear cutting several times; used mixed with let- 

 tuce its leaves impart an agreeable, warm, pun- 

 gent taste. Per pkt. 3 cts., oz. 6 cts., 14 lb. 15 

 ctis., lb. 50 cts. 



BRUSSELS SPROUTS 



Ger. loosen Kohl. Fr. Chou. de Bi2ixelles. 

 This plant grows two or three feet high and pro- 

 duces from the sides of the .stalk numerous little 

 sprouts, one or two inches m diameter, resembling 

 cabbages. The leaves should be broken down in 

 the fall, to give the little cabbages room to grow. 

 They are very tender and sweet after early frost. 

 The small heads are boiled and served in the man- 

 r.er of cabbages. Sow in seed-bed in May, transplant 

 and cultivate like cabbage. 



IMPROVED DWARF. One of the best 



and leading varieties. Per pkt. 4 cts., oz. 15 cts. 



POP CORN 



WHITE RICE. The best white variety 

 grown. It bears from three to six ears per stalk. 

 Always brings the best price in the market. Per 

 pkt. 5 cts., pt. 20 cts., qt. 35 cts., pk. $1.00. 



MAPLEDALE PROLIFIC. The most pro- 

 lific variety grown, a single stalk having yielded 

 eighteen ears. The kernels are nearly clear white 

 in color; the stalks grow eix feet high; the ears 

 are large in size, averaging six inches. It pops 

 white and is of good quality. Per pkt. 5 cts., pt. 

 20 cts., qt. 35 cts., pk. $1.00. 



QUEEN'S GOLDEN. Color of a peculiar 

 lustrous golden yellow, and when popped of a 

 rich cream color. Verj- prolific. Kernel and ear 

 large; very tender. Per pkt. 5 cts., pt. 20 cts., 

 qt.''.^^ cts.", pk. $1.00. 



/ wish to say that lue have used you?- seeds 

 for a munber of years and like the»i very 

 much. IVe nearly always have the best 

 i!^ardeft in town. Thanking you for Past 

 favors. Mrs. ft-nnie W S?nith, Kane Co., 

 Illinois. 



