Varieties in the Ferry Display 



>eans, Tendergreen — excellent early variety 

 for home gardens. 



BEANS, BUSH GREEN POD 



^Bountiful. Abundant, straight, broad pods 6 to 7 in. 

 long. Popular early flat-podded green bean. (48) 20c 



Broad Improved Long Pod (Fava Bean, Horse Bean). 



Plants very large and erect. Pods glossy green, broad 

 and very thick. Desirable for green shells. (150) 20c 



Dwarf Horticul tural. Pods 5 to 5^ i n - long, wide and flat 

 at snap stage, becoming almost round at green shell 

 stage. Desirable for green shell and snaps. (53) 20c 



Ferry's Plentiful. Outstanding variety. A Ferry-Morse 

 Development and Introduction. All-America 

 Award. Very productive. Long straight flat pods. 

 Excellent quality and flavor. (49) 20c 



*Giant Stringless Green Pod. Pods 6 to 614 in. long; 

 round, fleshy, brittle. Good yielder. Fine for canning 

 as well as for the table. (53) 20c 



Stringless Black Valentine. Improved form of old Black 

 Valentine. Oval, light green pods. (53) 20c 



^Stringless Green Pod (Landreth's). Round pods 0Y2 

 in. long, fleshv and tender. Unusuallv fine flavor. (50) 



20c 



Stringless Red Valentine. Fleshy pods ± l 4 to 5 in. long. 

 Entirelv stringless strain of the old dependable Red 

 Valentine. (53) 20c 



Stringless Refugee. Pods very uniform, 5 to o x /> m - long. 

 Young pods particularly valuable for canning and 

 pickling whole. (70) 20c 



Sulphur. Round pods 5 in. long, stringless and fibreless 

 when very young; slightly fibrous when full grown. 

 Used as snap bean especially in the South. (55) 20c 



*Tendergreen. Fleshy round pods about 7 in. long. 

 Medium green. Its tender and delicious pods make it 

 a garden favorite. (52) 20c 



Tennessee Green Pod. Pods 6 to 7 in. long, flat, broad; 

 -tringless in snap stage. Splendid quality. A Ferry- 

 Morse Introduction. (50) 20c 



Top Crop. Produces an abundance of medium-green, 

 stringless pods. Mosaic resistant. All-America winner. 

 (52) 20c 



Wade. Mosaic resistant. High bush. Prolific yielder of 

 long, smooth, dark-green stringless pods. Thrives in 

 the South as well as in the North. All-America winner, 

 1952. (55) 20c 



White Half Runner. Round fleshy pods about 4 in. long. 

 Bushy vine with short runners. Pods of good quality 

 when \ T oung; dry beans good for baking. Unusual 

 flavor. (60) 20c 



BEANS, FOR DRY USE 



Dark Red Kidney. Seeds kidney shaped. Rich deep red. 

 Standard commercial variety. (100) 20c 



BEANS, POLE WAX POD 



Kentucky Wonder Wax. Pods thick and wide. Good 

 climber. Heavily productive. (67) 20c 



BEANS, POLE GREEN POD 



*Blue Lake. Same as White Creaseback. (65) 20c 



^Burger's Green Pod Stringless. Same as White Seeded 

 Kentucky Wonder. (63) 20c 



Improved Missouri Wonder. Seeds medium size, flat- 

 tened, kidney shaped. Unsurpassed as green shell 

 beans. (66) 20c 



*Kentucky Wonder, Rust Resistant (Brown Seeded). 



Slender, dark green pods often 10 in. long hang in clus- 

 ters. Best quality green pole bean. Considerable ' 

 resistance to bean rust. A Ferry-Morse Develop- 

 ment and Introduction. (65) 20c 



London Horticultural. Pods 6 in. long, straight, thick, 

 green splashed with crimson. Excellent for green 

 shells. (70) 20c 



McCaslan Pole. Pods 8 in. long, medium green, slightly 

 flattened, fleshy, of good quality. White seeds. Fine 

 for snaps and dry shell use. (65) 20c 



*Morse's Pole No. 191. Definite resistance to rust. Dark 

 green pods 7 to 9 in. long. White seeds. Strongly 

 recommended for sections where rust is prevalent. 

 A Ferrv-Morse Development and Introduction. 

 (63) 20c 



Oregon Giant. Pods S in. long and Y% to % in. wide. U/sed 

 principally in northern section of Pacific Coast. (70) 



20c 



Scotia or Striped Creaseback. Abundant fight green 

 round pods about 6 in. long, fine grained, tender. Fine 

 to grow among rows of corn. (72) 20c 



* White Creaseback (Blue Lake). Tender, fleshy pods 

 about 5^2 in. long; dry beans clear white. Green beans 

 fine for snaps and canning; dry beans for baking. 

 (65) 20c 



*White Seeded Kentucky Wonder (Burger's Green 

 Pod Stringless). Long, dark green pods for snaps; 

 seeds good for baking. Grown principally in Southern 

 California. (63) 20c 



Beet, Detroit Dark Red — Xo better variety has ever 

 been developed. 



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