from a well-planned garden 



MUSKMELON, ORANGE FLESHED (Cont'd) 



Persian. Round fruits, 6 to 8 in. diameter. Very dark 

 green, netted. Flesh thick, bright orange. Distinctive 

 flavor. Needs long growing season. (115) 15c 



Resistant, No. 45. Oval fruits with indistinct ribbing and 

 netting. Salmon flesh, thick, firm, sweet, and of good 

 quality. Resistant to powdery mildew. (87) 15c 



MUSKMELON, GREEN FLESHED 



Netted Gem or Rocky Ford. Small, oval, 43^ to 5 in. 

 diameter. Abundant yielder. Well-known favorite. 

 (92) 15c 



MUSKMELON, WINTER 



Casaba, Golden Beauty. Globe-shaped. Pinched at 

 stem end. Leathery rind. Most successful in 

 California and Gulf States. (120) 15c 



Honey Dew (Green Fleshed) . Broad-oval, 7 to 8 in. long. 

 Thick, light green flesh. Fine-grained, delicious. May 

 be picked before fully ripe and stored in cool place. 

 (115) 15c 



MUSTARD 



Florida Broad Leaf. Leaves rounded, large, slightly 

 crumpled, medium light green. Quick growing, 

 remains in condition a long time. (50) 10c 



Large, Smooth Leaf. Large, smooth, green leaves borne 

 well above ground. Preferred by many because more 

 easily prepared for table than rough-leaved varieties. 

 (50) 10c 



Southern Giant Curled (Long Standing). Leaves 

 large, light yellowish-green, much frilled. Highly 

 valued in South because of vigorous growth, 



hardiness, and good quality. (60) 



10c 



Tendergreen or Spinach-Mustard. Narrow, spoon- 

 shaped leaves of dark green. Rapid growth. (45) 10c 



OKRA or GUMBO 



Clemson Spineless. Plants 3^ to 4 ft. tall. Pods rich 

 green, straight, moderately ridged, and of high 

 quality. Remarkably uniform. All-America Silver 

 Medal. (60) 10c 



Dwarf Long Pod Green. Long, fluted, dark green pods. 

 Pods remain in fine condition a long time. (55) 10c 



Okra, Emerald. Plants 3^ to 4 ft. tall. Pods dark green, 

 spineless, straight, and round or unridged. Early and 

 heavily productive. (60) 10c 



OKRA or GUMBO (Cont'd) 



Perkins' Mammoth Long Pod. Pods 4 to Sin. long, deep 

 green, slightly corrugated. Early and prolific. Very 

 tender. (60) 10c 



White Velvet. Long, smooth white pods. Tender until 

 nearly full size. A favorite in the South. (60) 10c 



ONION, RED 



Red Wethersfield. Large, flattened, thick bulbs. Flesh 

 purplish-white. Early maturing. Heavy producer 

 even in poor soils. The most popular red onion. (100) 



15c 



Southport Red Globe. Medium to large, globe-shaped. 

 Medium early. Popular. One of best keepers. (110) 



15c 



ONION, WHITE 



Evergreen Bunching. Profitable home or market garden 

 variety for young or bunching onions. Produces 4 to 

 6 useful shoots from single seed first season. (60) 15c 



Southport White Globe. Large size ; medium early ; firm ; 

 mild. Abundant yield. Our strain is unsurpassed in 

 uniformity r i shape and color. (110) 15c 



White Portugal (American Silverskin). Pure white; 

 very sweet, mild flavor. Early maturing. A favorite 

 for green onions, for use in salads, and later for cook- 

 ing. (100) 15c 



ONION, YELLOW 



Australian Brown. Standard market variety of notably 

 long keeping quality. Bulbs flattened globe. Thick, 

 chestnut brown skin. Flavor strong. A Ferry-Morse 

 Introduction. (100) 15c 



Southport Yellow Globe. Large, uniformly globe-shaped. 

 Flesh white, crisp. Medium early. We highly recom- 

 mend this for general home garden planting. (110) 



15c 



Yellow Bermuda. Medium to large, flattened. White 

 flesh, mild and sweet. Needs long season to produce 

 finest bulbs. (95) 15c 



Sweet Spanish. Globe-shaped. Often weigh 2 lbs. 

 Deliciously mild. For largest onions start seed early 

 indoors and transplant later outside. (115) 15c 



Yellow Globe Danvers. We recommend trying Early 

 Yellow Globe which is an improvement over this older 

 variety. (105) 15c 



Muskmelon, Honey Rock. 



Okra, Perkins 1 Mammoth Long Pod. 



43 



