CONTENTS. 



XIX 



LXXVIII. Further Particulars of the Elton, the Black Eagle, 

 and the Waterloo Cherries. Drawn up by Joseph Sabine, 

 Esq. F. R. S. $c. Secretary. p. 301 



LXXIX. On the Means of preserving Brocoli in Winter. 

 By Thomas Andrew Knight. Esq. F.R. S. §c President. 



p. 304 



LXXX. Description of the different Plants grown in the 

 Gardens, under the denomination of Winter Greens, with 

 an Account of their Qualities, of the Seasons, in which they 

 are to be used, and of their Cultivation. By Mr. William 

 Morgan, Gardener to Henry Browne, Esq. at North Minims 

 Place, in Hertfordshire. p. 307 



LXXXI. On the Application of Steam, and its salutary 

 Effects in Forcing, but particularly as applied to the Pine 

 Apple. By Mr. .Tames Brown, Gardener to the late 

 Richard Shawe, Esq. at the Cassino, Dulwtch, Surrey. 



p. 320 



LXXXII. Observations on Mr. Brown's Account of his 

 Steaming Apparatus, with some Suggestions for the Im- 

 provement thereof By Thomas Andrew Knight, Esq. 

 F. R. S. $>c. President. p. 324 



LXXXIII. Observations on the Verdelho Grape. In a Letter 

 to the Secretary. By Thomas Andrew Knight, Esq. 

 F. R. S. $c. President. p. 327 



LXXXIV. Account of a Method practised by Mr. James 

 Mean, Gardener to Sir Abraham Hume, Bart, at Worm- 

 leybury, in Hertfordshire, for ripening Grapes by means of 

 Dung-heat under a common hot-bed frame. Drawn up by 

 the late George Anderson, Esq. F. L. S. $c. p. 330 



LXXXV. On promoting the early Puberty of Apple and 



