FAUST'S WHOLESALE PRICE-LIST. 



1 



Faust's Xew Champion Radish. 



FADST'S SEW CHAMPION RADISH. 



This is the finest early round red Radish ever introduced, and has 

 given unbounded satisfaction. It is mo^t perfect in shape ; bright 

 scarlet color ; very crisp and tender. The leaves are short, and make 

 a very small top, and, in three weeks after sowing, the radishes are 

 ready for the table. Its beautiful form, splendid eating qualities, and 

 extra earliness, have placed it at the head of Radishes, none finer 

 ever having been produced . Per oz , 10 cts.; % lb., 25 cts.; lb., 80 cts. 



PERKINS' MAMMOTH LONG-PODDED OKRA. 



The pods are an intense green color, about 8 inches long, and do not 

 get hard, as with other sorts. Its productiveness is simply wonderful, 

 the pods shooting out from the bottom of the stalk within 3 inches of 

 the ground, and the whole plant is covered with them to the height 

 of a man's head. Mr. Perkins always obtained S3. 00 to per bas- i 

 ket for his Okras in Philadelphia markets ; also much sought after by j 

 canners, being the best of all green sorts for winter use. Per oz., 10 ! 

 cts.; ^ lb., 2-5 cts ; lb., 75 cts. ! 



This new Radish comes to us from France, and is an 

 improvement over any Half-Long Radish ever intro- 

 duced, and we do not hesitate to recommend it for 

 family gardens and for market, as one of the most val- 

 uable" and attractive of Radishes. The skin is thin, 

 of a bright red color : the flesh is Avhite, crisp, solid, 

 and of mild flavor. Owing to its rapid growth, it is 

 very tender and juicy. ItWrpassesall other strains 

 of Half-Lonii- Rad'ish. Bein? intermediate in shape, it 

 is verv attractive. Peroz., 15 cts.; 141b., 30 cts.; lb., $1.00. 



mLEl:il-OB| 



SCARL,ET OliOBE. This is without doubt the 

 handsomest and best of all the early Radishes outside 

 of our celebrated Champion. The' olive-shaped root 

 has a smooth skin, of rich carmine color, and is, by its 

 beautiful appearance, readily distinguished from any 

 other sort. The foliage is extremely small, and Rad- 

 ishes are ready for the table in three' weeks from time 

 of sowing. They are of mild flavor, crisp, juicy and 

 tender. Per oz., 5 cts.; 34 1^-. 20 cts.; lb., 70 cts. 



PffIIiA.DELPHrA WRITE BOX. This is 

 one of the finest Radishes ever offered ; of beautiful 

 form, pure white skin and flesh, Avhich is very crisp 

 and brittle; grotvs but a short top, and is especially 

 valuable for forcing under glass, and also for sowing 

 in the open ground at any season of the 

 year. Has biit few short leaves, which 

 allow of verv thick sowing. Per oz., 5 

 cts.; 34 lb., 20 cts.; lb., .50 cts. 



FAUST'S GENUINE 



BLOOMSDALE SPINACH. 



This variety we have raised at Bristol, 

 Pa., for many years, and not only sup- 

 ply our own extensive market ga'rden- 

 ers' trade, but furnish other seed firms 

 with the seed, as they can rely im- 

 plicitly on our strain.' It is largely 

 used, and is highly popular among the 

 market gardeners of Philadelphia, and 

 is unsurpassed by any Spinach grown 

 elsewhere. The leaves are large, 

 thick, heavy, and finely curled, and 

 Avill stand shipping and 'handling bet- 

 ter than any other variety. Its quality 

 is unequal e'd, and its productiveness i's 

 something wonderful. Every pound 

 of seed which Ave offer for sale of this 

 variety has been grown at Bristol for 

 us. and has received the most careful 

 attention to have it pure and entirely 

 free from any prickly sort. Per lb., 20 

 cts.; peck, fl.50; bush., ?6.00. 



