HIGH QUALITY VEGETABLE SEEDS. 



Jl_j Blatter Kohl, Ger. 



CULTURE.— Kales are more hardy than 

 Cabbage and make excellent grecus for 

 Winter and Spring use, being Improved by 

 frost. Sow from May to June; cultivate 

 same as Cabbage. 



Dwarf Green Curled Scotch or 



NInrFnIk r'l'ints dwarf and compact, but 

 large, brigbt-fjreen leaves, 

 cnrlpd, cut and crinipled, until the whole 

 plant re.s('m))lf's a hunch of moss. It would 

 be well worthy of cultivation simply for 

 Us beauty. One of the best sorts in use. 

 Packet, 5c. ; oz., 10c. ; lb., 20c.; lb.. oOc. 



Curled Long Standing ^^fuor'va?!''^ 



ry. The loaves are a beautiful bright 

 greon color, curled, and delicate in flavor. 

 A striking feature in this Knie is that it 

 will stand longer before going to seed than 

 any other. In the latitude of Washington 

 it will stand throughout the winter with- 

 out protection, racket, 5c.; li lb., 10c. ; 

 lb., 30c. 



German Curled or Siberian 



Extensively grown and 

 strong, vigorous habit, 



well known. Of 

 perfectly hardy, 



Dwarf Green Curled Scotch or Norfolk Kale. 



(lark greeii color, and very attractive, ap- 

 pearance. An excellent sort. Tkts., '5c.; 

 14 lb.. 10c. ; 1/2 lb., loc; lb., 25c. 



Tall Green Curled Scotch J^Za^u.'t 



injured by a moderate frost. About thirty 

 inches tall with many dark green leaves, 

 densely curled aAd cut forming a very 

 beautiful plant. Stands the winters in .the 

 middle States without any protection. 

 Pkt., ',c.; oz., 10c. ; 2 ozs., 15c.; 14 lb., 

 20c : lb., 50c. 



BORE COLE, OR KALE 



The most salable, delicious and tender of all Winter Kales. About Washington it is sown in May, and 

 transplanted like cabbage to stand over Winter. It is taller than the extra dwarf varieties and when 

 the leaves are stripped, or fall oft, new tender leaves are grown out. Then they are again grown out and 

 used for marketing. It will stand the coldest Winter. Besides being a delicious vegetable, it has always 

 been an exceptionally profitable crop, bringing in money during the Winter months when ujostly all 

 vegetables are scarce. Packet 5 cts.; oz. 10 cts. ; % lb. 25c.; % lb. 40c.; lb. 75c. 



JJ g § Aromatic, Medicinal and Pot. 



Thvm<> '^^^^ ^^^^ '^^ perennial. The young leaves I avpndpr <^ultivated 

 iiijriiic. (-opg f^J.g used for soups, dressings and i-avciiuci which are 



sauce. Sow as early as the ground will permit. 

 Pkts., 5c. and 10c. ; oz., 15c.; ^4 lb., 45c. 

 Sa0P ^ perennial plant, perhaps more widely 

 known than any other herbs in its medi- 

 cinal and culinary uses. Sow early in the spring in 

 drills sixteen inches apart. Pkts., 5 and 10c. ; oz., 

 15c.; 14 lb., 40c.; lb., $1.25. 



Marjoram SwPPf V^^^ soups, broths, dress- 

 iTiai jui am, ^W^SCl j„jrs, etc. Sow in drills as 

 early as possible and thin the plants to ten inches 

 apart. Pkts., 5 and 10c. ; oz., 15c.; 14 lb., 40c. 

 r\jj| An annual, cultivated for its seed, which has an aro- 

 matic odor and a warm, pungent taste. Sow early in 

 spring and keep clear of weeds.' Pkts., 5 and 10c. ; i/4 lb., 

 25c.; lb., 75c. 



seeds and tops are used for flavoring 

 soups and sauces, and have a strong flavor of 

 cloves. Sow early in the Spring in drills eighteen inches 

 apart and six inches apart in the row: when three inches 

 high, thin to one foot apart. Pkts., 5 and 10c. ; oz., 15c. 



Turnip Rooted 

 Cabbage 



for its fragrant flowers, 

 which are used for the distillation of 

 Lavender Water, or are dried and used to perfume 

 linen. Sow in drills two feet apart and thin the 

 plants to two feet in the row. Pkts., 5 and 10c. ; 

 oz., 15c.; % lb., 30c.; lb., $1.00. 



Slimmpr Savnrv bardy annual, the dried 

 JUIlllll<:i ^dVUiy stems, leaves and flowers of 

 which are extensively used for flavorings, dressings 

 and soups. Pkts., 5 and 10c. : oz., 15c. 



Basil, Sweet '^2 



KOHL RABI Kohl Rabi, Ger. 



I ounce of seed will sow a drill of about 150 ft. 



CULTURE.— An intermediate vegetable between the Cab- 

 bage and Turnip. The edible part is the bulb, which Is dressed 

 and served like Turnips, and is very delicate and tender when 

 young. It is hardy, withstands severe drought and a good 

 keeper. Sow in spring in rows 18 inches apart and thin out 

 to stand 10 inches in row. In hoeing be careful not to throw 

 the earth into the heart of the plant. 



Earlv White Vipnna I^^tremely early with distinctly 

 u J small top. Bulbs of medium size, 



white,_ handsome and of best qualit.y. Packet, 5 and 10c. ; 

 oz.. loc; % lb., 40c.; 1^ lb., 65c.; lb., $1.25. 



Kohl Rabi. 



