HIGH QUALITY SEEDS. 



II 



Large, Smootji Prague Celeriac 



CeleriaLC or Turnip-R.ooted Celery 



CULTURE. — Sow the seed at the same season and give 

 the same treatment as common celery. Transplant the 

 young plants to moist, rich soil in rows two feet apart and 

 six inches apart in the rows. Give thorough culture. As 

 the roots are the edible portion of this vegetable, it is not 

 necessary to earth up or handle it. After the roots have 

 attained a diameter of two inches or over, they are fit for 

 use. 



Qiant Smooth Prague. The best of the Turnip-rooted 

 Celeries; large and smooth roots; excellent keeper. Grown 

 exclusively for its roots, which, when cooked, sliced and 

 used with vinegar, make a fine salad. Packet, 5c. and lOc; 

 oz., 15c.; ilb., 40c.; lb., $1.25. 



Large German Corn Salad 



Stecksalat, Ger. (Fetticus). 



CULTURE.— Sow in spring in drills 1 foot apart; it will mature 

 in six to eight weeks. For winter and early spring use, sow in 

 drills in August and September. 



This small salad is used during the winter and spring months 

 as a substitute for lettuce, and is also cooked and used like 

 spinach. 



Packet, 5c.; oz., lOc; ^ lb., loc; lb., 35c. 



Large (tIerman Corn Salad 



Welschkorn, Ger. 



SWEET or SUGAR CORN 



One quart will plant 200 hills, eight quarts for an acre. 



CULTURE. — A rich, warm soil is best, but excellent eweet corn can be raised on any good, ordi- 

 nary soil if it is deeply and thoroughly worked before planting. In this vicinity sweet corn should be 

 planted as early as can be done without risking loss from frosts or from rotting of the seed in the soil. 

 Plant in hills 3 feet apart each way, covering about half an inch, and thin out to two plants to a hill. 



ADAMS' EXTKA EAELY. The hardiest and 

 earliest variety for table use; it can be planted 

 earlier than any other, but is not a sweet corn; 

 white grains, short ear. Ear, 3c.; doz., 25c.; pt., 

 10c. ; qt., 15c.; gal., 30c.; peck, 50c.; bushel, $1.50. 



EARLY ADAMS. An excellent, early variety 

 and often used for table, particularly in the South. 

 Ears about eight inches long, twelve or fourteen 

 rowed. Ear, 3c. ; doz., 25c.; pt.,10c. ; qt., 15c. ; 

 gal., 30c.; peck, 50c. ; bushel, $1.50. 



BLACK MEXICAN. A black-grained vaiiety, 

 sweet and tender; must be picked young to avoid 

 a black appearance when cooked. Pt., 10c. ; qt., 

 20c.; ^ peck, 60c. 



CROSBY'S EARLY. Early and a great favorite. 

 Rather medium ears, but productive and of excel- 

 lent quality. Ear, 5c.; doz., 40c.; pt., 10c. ; qt. ; 

 15c.; gal., 40c. ; peck, 65. 



STABLERS' EARLY. Of larger size than usual 

 for the early kinds. Fine flavor. Ear, 5c.; doz., 

 40c.; pt., lOc. ; qt.. 15c.; gal., 50c.; peck, 75c, ; 

 bushel, $2.50. 



PREMO* An early variety of unusual merit. 

 The ears are large and the grain very sweet. It 

 matures in sixty days, which makes it a very de- 

 sirable sort. Pt., 10c. ; qt., 20c.: gal., 00c. ; peck, 

 $1.00. bushel, $3.50. 



