HIGH QUALITY SEEDS. 



15 



DWARF GREEN CURLED SCOTCH OR NORFOLK KALE 



DWARF <^RHBT^ CURI^EO 

 SCOTCH, OR. ISORFOIvK. Plants 

 dwarf and compact, but with large, bright-green 

 leaves, curie 1, cut and crimped, until the whole 

 plant resembles a bunch of moss. It would be 

 well worthy of cultivation simply for its beauty. 

 One of the best sorts in use. Packet, 5 cts.; oz.,10 

 cts.; i lb., 20 cts. ; lb., 50 cts. 



Borecole or Hale 



The Kales are more hardy than Cabbage, and 

 will endure considerable frost without injury. 

 When cut frozen they should be immediately 

 placed in cold water. They do not form heads 

 like Cabbage, but produce abundance of handsome 

 curly leave'", that are very ornamental and highly 

 prized. The Kale furnishes abundant food for the 

 cottagers of Europe, and when well grown and 

 properly prepared, is good enough for any one. 

 Culture same as for Cabbage. 



OBRMAIS CtlRI^ED OR SIBBR- 

 lAlV. Extensively grown and well known. Of 

 strong, vigorous habit, perfectly hardy, dark green 

 color, and very attractive appearance. An excel- 

 lent sort. Packet, o cts.; ] lb., lOcts. ; I Jb., ]5ct8. ; 

 lb., 25 cts. 



CURBBO I^OISTO SXAISOING. The 



standard winter variety. The leaves are a beauti- 

 ful bright green color, curled, and delicate in 

 flavor. A striking feature in this Kale is that it 

 will stand longer before going to seed than any 

 other. In the latitude of Washington it will 

 stand throughout the winter without protection. 

 Packet, o cts.; 1 lb., 10 cts., lb., 30 cts. 



TURNIP-ROOTED 

 CABBAGE 



Kliol R.Slbi Khol Rabi, Ger. 

 One ounce of seed will sow a drill of about 150 feet. 



Culture — An intermediate vegetable between the Cab- 

 bage and Turnip. The edible part is the bulb, which iis 

 dressed and served like Turnips, and is very delicate and 

 tender when young. It is hardy, withstands severe drought 

 and a good keeper. Sow in spring in rows 18 inches apart 

 and thin out to stand 10 inches in row. In hoeing be care- 

 ful not to throw the earth into the heart of the plant. 



EARI^Y WHITE VIBNJ^A Extremely early" 

 w'.th distinctly small top. Bulbs of medium size, white, 



handsome and 

 of best quality 

 Packet, 5 and 

 10 cts.; oz., 15 

 cts.; \ lb., 40 

 cts.. \ lb., 65 

 cts ; lb ; $1.25. 



KHOL RAl'.T 



1 ounce to^sow a drill LeeR Lauch, Ger. 



Culture — Sow early in April in drills 1 foot apart and 1 

 inch deep. When the plants are 6 to 8 in. high, transplant 

 in a deep,rich soil, in rows 12 in. apart and 6 in. in the rows 

 ns deep as possible, so that the neck may be covered and 

 blnnched; draw the earth to them as they grow. The seeds 

 nijiy also be sown in August or September; plants trans- 

 planted in the spring. 



EXXRA IvAROB IvBBK, OR MONSTROUS CAR- 

 ENTAN. The largest variety, often 3 in. in diameter, and 

 becoming very white and tender. A hardy and desirable 

 sort. Packet, 5 and 10 cts. ; oz., 15 cts.; J lb., 30 cts. ; lb, $1. 



Mustard, Giant Curled 



Highly esteemed in the south, where the seed is grown in the fall, and 

 used in the spring as a salad. My stork is the true curled leaf, and pro- 

 duces plants 2 feet high and of greater breadth, forming enormous 

 bunches. Packet, 5 cts.; oz., 10 cts.: 1-4 lb., 15 cts.: lb., 40 cts. 



