FAUST'S VEGETABLE SEEDS. 



27 



Dwarf Golden Heart. 



DWARF GOLDEN 

 HEART. This is a very- 

 solid dwarf variety, and 

 an excellent keeper.- In 

 habit of growth it is 

 sturdy, and much resem- 

 bles the half-dwarf white 

 varieties. It is a most pop- 

 ular sort with our Phila- 

 delphia market gardeners. 

 Keeps well during the 

 winter. When blanched, 

 the heart, which is large 

 and full, is of a waxy, 

 golden yellow, rendering 

 it very beautiful and 

 showy. One of the best 

 likewise for private use. 

 Per pkt. , 5 cts. : oz. . 20 cts. ; 

 %Vo., 60cts.;lb., §2.00. 



TAUTIER'SNEW 

 GOLDEN HEART. 



This is an improved strain 

 of Golden Heart, growing 

 much larger, and as a 

 keeper has no equal. It 

 has been raised and per- 

 fected by Mr. Charles H. 

 Vautier, one of our best 

 known market gardeners; 

 his celery always com- 

 mands the highest price 

 in market. Stock of seed 

 limited. Per pkt., 5 cts., 

 oz., 35 cts.; \i lb., 81.00 ; 

 lb., £4.00. 



WHITE PLUME 

 CELERY. This is un- 

 doubtedly the most de- 

 servedly popular variety 

 of celery grown in this 

 country. It is entirely 

 distinct from all other 

 celeries ; in the centre, 

 shoots and leaves beirg 

 nearly pure white. Its 

 great peculiarity is that 



naturally its stalk and inner leaves and heart are white so tha 

 by closing the stalks, by simply drawing the soil up against 

 the plant and pressing it together with the hands, and again 

 drawing up the soil with the hoe or plow, so as to 

 keep the soil that has been squeezed against the celery 

 in its place, the work of blanching is complete. In the old er 

 varieties of celery, in addition to this the slow and trouble- 

 some process of " banking" or "earthing up with a spade " is 

 necessary r . As a beautiful table ornament it is unsurpassed, 

 and its eating qualities surpass those of any other variety, it 

 being crisp, solid and possessing a delicate and delightful 

 flavor. Per pkt., 10 cts.; oz.,30 cts.; % lb., 80 cts.; lb., $3.00. 



NEW GIANT PASCAL. A sport from the popular 

 Golden Self-Blanching, and partakes of the rich, nutty flavor 

 peculiar to that variety. It is taller than its parent, the stalks 

 being large, thick, solid and entirely stringless. It does not 

 rot and is a good keeper. Per pkt., 10 cts. ; oz., 25 cts.; % lb., 

 60 cts.; lb. $2.00. 



CHERVIL. 



Curled. An aromatic sweet herb. The leaves are used in 

 soups and salads. Per pkt., 5 cts.; oz., 15 cts.; %lb., 40 cts.; 

 lb., 81.25. 



CHICKORY. 



Large Rooted. Used as a substitute for coffee. The tops 

 are also used for greens. Cultivate in same manner as carrots. 

 Per pkt., 5 cts.; oz., 10 cts.; Y± lb., 30 cts.; lb., 90 cts. 



CoUard. 



COLLARDS. 



True Georgia. They 

 are extensively grown in 

 the South, and to a large 

 extent take the place of 

 cabbage, as there are 

 seasons in the South 

 when a stand of cabbage 

 is hardly possible. It 

 forms a mass of leaves on 

 a tall stem and is an ex- 

 haustive feeder on the 

 soil. The Collard, then, 

 which is a hardy, robust, 

 vigorous plant, comes in 

 as an excellent substi- 

 tute. Sow for succession 

 from June to August, 

 and treat as cabbage in 

 rows 1 foot apart. Per 

 pkt., 5 cts.; oz., 15 cts.; 

 lb., 35 cts.; lb., §1.10. 



CORN SALAD, OR FETTICUS. 



LARGE ROUND LEAVED. Sow early in spring in 

 rows 1 foot apart. It will be fit for use in 6 or 8 weeks. If 

 wanted very early in the spring, sow in September, and cover 

 thinly with straw when cold weather approaches. Per pkt., 

 5 cts.; oz., 10 cts ; % lb., 20 cts.; lb., 65 cts. 



SUGAR CORN. 



Plant about the last of spring, in hills about 3 feet apart, or 

 in drills 4 feet apart, and 8 inches apart in the drill; 5 or 6 

 grains to a hill is sufficient. When up, thin them out, allow- 

 ing 3 of the strongest plants to remain. They should be thor- 

 oughly cultivated, and when a succession is required, plant 

 every 2 weeks, until the middle of summer. A rich, warm 

 alluvial soil is best, and immediately before planting this 

 should be as deeply and thoroughly worked as possible. 



RURLINGTON HYBRID. See Novelties. 



Early Adams or Burlington. This variety is not a sweet 

 corn, but is largely sold for table use. It is very hardy, with 

 white grain and s-hort ear, and matures in 60 days. Per pkt., 

 5 cts.; pint, 20 cts.; quart, 35 cts. By express or freight, quart, 

 20 cts.; peck, 90 cts.; bush., §2.75. 



THE CORY. The earliest sweet corn in cultiva- 

 tion; it is a week or lu days 

 earlier than the Marble- 

 head, and much s\\ eeter 

 and finer of quality. Ears 

 are larger than either the 

 Marbleheador Minne-ota. 

 We have been most care- 

 ful in the selection and 

 curing of our stock of this 

 valuable variety, and we 

 cannot too highly recom- 

 mend it as the earliest and 

 best sweet corn. Per pkt., 

 5 cts.; pint, 20 cts.; quart, 

 35 cts. By express or freight, 

 quart, 20 cts.; peck, 90 

 cts.; bush. §3.00. 



EARLY MARBLE- 

 HEAD. Until the intro- 

 duction of the Cory, this 

 was the earliest variety of 

 sugar corn in cultivation. 

 Its stalks are about 4 feet 

 high, ears of medium f-ize, 

 and set low down. Roast- 

 ing ears have been picked 

 in 61 days from time of 

 planting, while the ordi- 

 nary time required for ma- 

 turing is 70 days. A val- 

 uable variety to come 

 in ahead of Minnesota and 

 Crosby's. Per pkt., 5 cts.; 

 pint, 20 cts.; quart, 35 cts. 

 By express or freight, quart, 

 2'Jcts.; peck, 90 cts.; bush., 

 §3.00. 



EARLY MINNESOTA. 



The standard early variety 



8-rowed, ears of good size, 



sweet and fine flavored, 



and ripens a little earlier 



than the Crosby. A desira- 



Cnrii Onrn Dle variety alike for mar- 



Lory Lorn. ket Qr family garden being . 



highly productive and of good quality generally. Per pkt., 

 5 cts.; pint. 20 cjs. ; quart, 30 cts. By express or freight, quart, 

 20 cts.; peck, 90 cts.; bush., §3.00. 



STABLER'S PEDIGREE. Originated in Maryland in 

 1890, and will please the most particular. It is very sweet and 

 juicy, the grains are deep and formed in straight rows on the 

 cob. The stalks generally bear two handsome ears of good 

 size. Per pkt., 5 cts.; pint, 20 cts.; quart, 35 cts. By express 

 or freight, quart, 90 cts.; bush., §3.00. 



PERRY'S HYBRID. A fine variety, nearly as early as 

 the Minnesota, bearing ears much larger, which arc well 

 filled to the end. The cob is red, having 12 to 14 rows of 

 large Avhite kernels. The ears are set low down and bear two 

 to a stalk. Per pkt., 5 cts.; pint, 20 cts,; quart, 35 cts. By ex- 

 press or freight, quart, 20 cts.; peck, 85 cts.; bush., §3.00. 



AMBER CREAM. When fit for table use the ears of this 

 variety are beautifully white, but in the dry state the kernels 

 are amber colored and very much shrivelled. Stalks grow 

 about 7 feet high, bearing ears from 12 to 14 inches long, with 

 very deep kernels. It is medium early ; a strong, vigorous 

 grower; very rich, sugary and tender. An excellent variety, 

 Per pkt., 5 cts.; pint, 20 cts. ; quart, 35 cts. By express or freight, 

 quart, 20 cts.; peck, 85 cts.; bush., §3.00. 



COUNTRY GENTLEMAN. Produces ears of full size, 

 of delicious sweetness. It has the deepest grain, smallest cob 

 and richest flavor of all sweet corns. Per pkt., 5 cts.; pint, 

 20 cts. ; quart, 35 cts. By express or freight, quart, 20 cts.j 

 peck, 85 cts. ; bush. , §3.25. 



