122 



Prices of Meat. 



Average Prices of Dead Meat at certain Markets in 

 England and Scotland in the Month of April, 1904. 



{Compiled from Reports received from the Board's Market 



Reporters^) 



Description. 



C J 



London. 



Birming- 

 ham. 



Man- 

 chester. 



Liver- 

 pool . 



Glas- 

 gow. 



liciin- 

 burgh. 







per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. ' 



Beef : — 





s. 



d. 



s. 



d. 



Si 



d. 



s. 



d. 



s. 



d. 



s. d. 



English 



1st 



5i 



4 



5 1 



1 



5° 



2 



49 



0 



53 



8* 



51 4* 





2nd 



49 



0 



47 



2 



44 



4 



44 



4 







46 8* 1 



Cow and Bull 



ISt 







42 



1 1 



42 



0 



43 



2 



42 



0 



38 6 





2nd 







36 



5 



37 



4 



35 



O 



32 



8 



32 8 



U.S.A. and Cana- 

























dian : — 



























Birkenhead kil'e 1 



ISt 



49 



O 



49 



3 



46 



8 



47 



IO 



46 



8 



43 2 





2nd 



45 



6 



45 



3 



42 



0 



44 



4 







33 10 



• Argentine rrozen 



























Hind Quarters . . . 



1st 



26 



10 



28 



11 



30 



4 



30 



4 



29 



2 



29 2 



American Chilled 

























Hind Quarters ... 



ISt 



50 



2 



48 



4 



47 



10 



49 



0 



50 



2 



50 2 ■ 



Veal : — 



























British ... ... 



1st 



72 



4 



69 



6 



74 



8 



78 



2 



74 



8 







2nd 



63 



0 



53 



2 



60 



8 



67 



8 



65 



4 





Mutton : — 



























Scotch 



ISt 



73 



6 







81 



8 



80 



6 



78 



2 



7-7 0 





2nd 



67 



8 







74 



8 



72 



4 



67 



8 



61 10 



English 



ISt 



67 



8 



65 



10 



77 



0 



74 



8 









Argentine Frozen ... 



2nd 



59 



6 



55 



6 



72 



4 



65 



4 









ISt 



37 



4 



36 



2 



35 



0 



35 



0 



36 



2 



36 2 



Lamb : — 

























; i 



i British 



ISt 



106 



2 



9 s 



0 



109 



8 



112 



0 



112 



0 



[12 O 





2nd 



89 



10 



81 



8 



102 



8 



94 



6 



_ 





102 8 



New Zealand 



1st 



49 



0 



52 



3 



49 



0 



5i 



4 



54 



10 



56 0 





2nd 



46 



8 



47 



2 







47 



10 



51 



4- 



514 | 



; Australian ... 



1st 



43 



2 



43 



8 



44 



4 



45 



6 



45 



b 



z 





2nd 



39 



8 



39 



11 







43 



2 









Pqrk : — 



























1 British 



1st 



54 



10 



56 11 



53 



8 



5i 



4 



5i 



4 



49 0 





2nd 



44 



4 



47 



2 



46 



8 



42 



0 



42 



0 



39 8 



* Scotch. 



