572 



Prices of Meat. 



[dec, 



Average Prices of Dead Meat at certain Markets in 

 England and Scotland in the Month of November, 1907. 



{Compiled from Reports received from the Board's Market 



Reporters?) 



Description. 



>> 



o> 



London. 



Birming- 

 ham. 



Man- 

 chester. 



Liver- 

 pool. 



Glas- 

 cow. 



Edin- 

 burgh. 







per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



-TjEEF '. — 









r rl 



c rl 



c rl 



c rl 



c rl 

 S. Cl. 



English 



1st 



51 



6 



48 O 



47 0 



46 6 



56 6* 



51 O* 





2nd 



49 



6 



43 0 



42 6 



43 0 



« f 



45 0* 



Cow and .Bull 



1st 



35 



6 



41 0 



40 0 



37 6 



44 6 



39 6 





2nd 



25 



6 



30 O 



35 6 



33 0 



37 6 



35 0 



TT C J t~* 



U.o.A. and Cana- 



















dian : — 



















Port Killed 



1st 



5 2 



0 



46 6 



— 



46 6 



50 0 



— 





2nd 



47 



6 



40 0 



42 0 



42 O 



46 6 





Argentine rrozen — 



















Hind Quarters ... 



1st 



32 



0 



32 6 



32 0 



32 O 



35 0 



33 0 



Fore , , 



1st 



23 



6 



26 0 



24 6 



24 6 



25 6 



26 0 



Argentine Chilled — 

















Hind Quarters ... 



ISt 



43 



6 



43 0 



39 6 



39 0 





A1 A 



43 0 



Fore 



1st 



26 



6 



«u a 

 2o O 



29 0 



31 6 





IT A 



31 6 



American Chilled — 













Hind Quarters ... 



1st 



59 



6 



57 0 



57 0 



pa a 



55 t> 



So u 



Fore 



ISt 



36 



0 



37 0 



36 6 



36 0 



35 0 



35 0 



Veal : — 



















British 



ISt 



65 



6 



At /-» 



01 0 



Ar A 



65 6 



70 6 









2nd 



60 



6 



49 0 



58 6 



04 0 



• 





t oreign 



1st 



67 



6 









Ar- A 



05 0 



ivi u 1 1 on : — 



















Scotch 



ISt 



7i 



6 



68 0 



71 6 



71 0 



71 6 



66 0 





2nd 



66 



0 



51 6 



66 6 



66 0 



60 6 



53 ^ 



English 



ISt 



65 



6 



70 0 



67 0 



r - £ 



65 6 







2nd 



60 



0 



r t A 

 5 1 P 



63 0 



00 O 









T T Q A nr\A- for,, 



u.o.-ri. ana. Cana- 

















dian — 



















Port killed 



ISt 







6s 6 

 j 











Argentine Frozen 



ISt 



3i 



0 



30 6 



30 6 



30 6 



31 0 



31 0 



Australian 



ISt 



28 



0 



30 0 



28 0 



28 0 



31 0 





New Zealand 



ISt 



38 



6 







42 0 







Lamb : — 



















British 



ISt 







68 6 







70 0 







2nd 







64 0 









65 4 





New Zealand 



ISt 



i 



6 



54 0 



51 6 



5i 6 



48 6 





Australian 



ISt 





6 



48 6 



46 0 



46 0 





Argentine 



ISt 



44 



6 



46 6 













Pork : — 



















British 



ISt 



58 



6 



62 0 



64 6 



63 6 



56 0 



50 0 





2nd 



49 



0 



55 0 



59 6 



60 0 



53 6 



42 6 



Foreign 



ISt 



54 



0 



69 0 



67 6 



68 0 







* Scotch. 



