Prices of Agricultural Produce. 



[APRIL, 



Average Prices of Provisions, Potatoes, and Hay at certain 

 Markets in England and Scotland in the Month of 

 March, 1909. 



{Compiled from Reports received from the Boards Market Reporters?) 





London. 



Bristol. 



Liverpool. 



Glasgow. 



Description. 



















First 



Second 



First 



Second 



First 



Second 



First 



Second 





Quality. 



Quality. 



Quality. 



Quality. 



Quality. 



Quality. 



Quality. 



Quality. 





s. d. 



s. d. 



s. d. 



s. d. 



j. d. 



s. d. 



s. d. 



s. ' d. 



Butter : — 



per 12 lb. 



per 1 2 lb. 



aer 12 lb. 



Der 12 lb. 



per 12 lb. 



3er 12 lb. 



per 12 lb. 



Der 12 lb. 



British 



id. 0 



12 Q 





T "2 O 







1 5 0 







per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



J- 1 1 oil v^/ i Lii r ^ 1 y 



in 0 



109 6 



108 0 



104 0 











,, Factory 







103 0 



96 0 



TOO 6 



89 0 



' 







Danish 



116 0 



114 0 







116 0 



113 6 



114 6 





Russian 



104 0 



102 0 



104 6 



96 6 



104 0 



99 0 



104 0 



94 6 



Canadian 







103 6 



99 6 



103 6 



100 6 







Australian . . . 



103 6 



101 0 



107 6 



101 0 



105 6 



101 6 



107 6 



103 6 



New Zealand 



106 6 



104 6 



1 10 6 



105 6 



108 0 



104 6 



108 6 





Cheese :— 



















British- 



















Cheddar ... 



77 6 



69 0 



74 0 



62 6 



76 0 



71 0 



72 0 



65 0 





120 lb. 



120 lb. 







120 lb. 



120 lb. 







Cheshire . . . 



87 0 



77 0 











81 0 



72 6 



. . 









per cwt. 



per cwt. 







per cwt. 



per cwt. 







Canadian 



65 0 



63 0 



65 0 



62 0 



66 0 



61 6 



66 0 



63 0 



Bacon : — 



















Irish ... 



67 6 



62 6 



69 6 



O 



66 6 



60 6 



66 6 



63 0 



Canadian 



60 6 





59 6 



57 0 



c;8 0 



55 6 



6c 6 



.<& 6 



Hams : — 



















Cumberland ... 



100 0 



90 0 















Irish ... 



96 6 



86 0 











88 0 



76 0 



American 



















(long cut) ... 



Si 0 



49 0 



49 6 



47 0 



50 6 



47 0 



52 0 



50 0 



Eggs : — 



per 120. 



per 120. 



per 120. 



per 120. 



per 120. 



per T20. 



per 120. 



per 120. 



British 



9 4 



8 11 



9 4 













Irish ... 



9 7 



8 10 



9 2 



8 9 



9 3 



8 10 



9 3 



8 0 



Danish 



9 11 



8 9 











9 1 



4 



Potatoes : — 



per ton. 



per ton. 



per ton. 



per ton. 



per ton. 



per ton. 



per ton. 



per ton. 



Langworthy . . . 



70 0 



60 0 



66 0 



60 0 



80 0 



71 6 



48 6 



43 6 



Scottish 



















Triumphs ... 



60 0 



50 0 



60 0 



53 6 



40 0 



35 0 







Up-to-Date .. 



60 0 



50 0 



60 0 



53 6 



40 0 



35 0 



37 0 



32 6 



Hay :— 



















Clover 



84 0 



69 0 



72 6 





85 0 



62 6 



63 6 



58 6 



Meadow 



71 0 



55 6 



65 0 









55 0 



50 0 



