88 



Prices of Meat. 



[APRIL, 



Average Prices of Dead Meat at certain Markets in 

 England and Scotland in the Month of March, 191 1. 



{Compiled from Reports received from the Board's Market 



Reporters?) 



Description. 



Quality. 



Birming- 

 ham. 



Liver- 

 pool. 



Lon- 

 don. 



Man- 

 chester. 



Edin- 

 burgh. 



Glas- 

 gow. 







per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



per cwt. 



Beef : — 





s. a. 



s. 



d. 



s. 



d. 





s. a. 



s. a. 



English ... ... 



I St 



53 0 



j j 



6 



cc 



c 



J ~ u 



CA {>* 



54 0 



57 0 





2nd 



49 6 



AQ 



0 



J J 



0 



50 6 



An f\* 

 49 0 



53 °* 



Cow and Bull 



1st 



47 0 



A C 



6 





6 



48 0 



46 6 



47 0 





2nd 



42 0 



3° 



5 



4Z 



0 



44 0 



41 6 



42 6 



U.S.A. and Cana- 





















dian : — 





















Port Killed 



1st 



— • 



53 





55 



0 



51 6 



• — 



— 





2nd 



— 



49 



0 



52 



0 



49 0 



— 





Argentine Frozen — 





















Hind Quarters... 



1st 



38 0 



^8 



0 





6 



38 0 



38 6 



36 0 



Fore 



1st 



29 6 



28 



6 



28 



0 



29 0 



29 6 



28 0 



Argentine Chilled — 



















Hind Quarters... 



1st 



43 6 



HO 



0 



AT. 



6 



45 0 



44 0 



44 0 



Fore ... 



1st 



31 0 



30 



6 



31 



6 



31 0 



3i 6 



31 0 



Australian Frozen — 

















Hind Quarters — 



1st 



37 0 



— 





36 



6 



34 0 



— 



34 6 



Fore 



1st 



29 0 







25 



0 



26 6 



— 



28 0 



Veal : 





















British 



1st 



77 0 



78 



0 



79 



6 



75 6 



— 



— 





2nd 



05 O 



71 



6 



70 



0 



70 0 







Foreign 



1st 





69 



0 



77 



6 



67 6 



78 6 



— 



Mutton : — 





















Scotch ... ... 



1st 





78 



6 



75 



0 



79 0 



66 0 



70 6 





2nd 



— 



73 



0 



65 



6 



74 0 



55 6 



55 6 



English 



1st 



65 6 



72 



0 



61 



0 



73 0 









2nd 



55 0 



66 



6 



56 



6 



66 0 







Argentine Frozen ... 



1st 



31 0 



3i 



0 



3i 



0 



31 0 



30 6 



31 0 



Australian 



1st 



28 0 



26 



6 



28 



0 



26 6 





29 0 



New Zealand ... 



ISt 









36 



0 







33 6 



Lamb • — 





















British 



ISt 









IOI 



0 











2nd 



99 0 







95 



0 









New Zealand 



ISt 



51 6 



5o 



0 



5o 



6 



50 0 



53 0 



56 6 



Australian ... 



ISt 



42 0 



36 



0 



39 



6 



36 0 



40 0 



43 0 



Argentine ... 



ISt 



41 6 



39 



0 



40 



0 



39 6 



41 0 



41 0 



Pork : — 





















British 



ISt 



68 6 



65 



6 



69 



0 



67 6 



62 6 



63 0 





2nd 



61 0 



60 



6 



63 



0 



63 0 



53 6 



60 6 



Foreign 



ISt 









64 



6 









* Scotch. 



