18 



WML HENRY MAULE, Inc., PHILADELPHIA, PA. 



Pole Lima Beans 2 grandlimas 



mm 



Culture. — A warm, sandy loam, enriched with well rottedstable or poultry manure Is best. 

 Must not be sown until the ground is warm and dry. When poles are used for support they 

 should be set not less than 4 feet apart each way. Plant 4 to 6 beans to a pole, eves down, 2 

 inches deep. When well started thin out to 2 plants to a pole. Cultivate frequentiy'but shallow. 

 Use 1 packet to 15 poles; 1 quart to 100 poles; 20 quarts to the acre. Pole Lima Beans are 

 ready to use in 70 to 90 days. 



si Panmure Extra Early 



The earliest large podded pole lima 



By carefully selecting the earliest pods year after year we 

 have secured a bean that is positively two weeks earlier than 

 any other. Beans are as large as the ordinary large lima, pods 

 containing four to Ave beans. Tested alongside of thirty other 

 varieties, it proved one to two weeks earlier than the others. 

 Packet, 10 cts.; pint, 50 cts.; quart, 90 cts., postpaid. 

 By express or freight, not prepaid, quart, 75 cts.; 

 4 quarts, §2.75; peck, $5.00. 



52 Maule's Evergreen 



Named because it always retains its green colored beans 



Maule's Evergreen is a strong, robust, vigorous grower, very 

 productive, and the dry bean retains the green color longer 

 than any other variety of which we know; hence its name, 

 Evergreen. When we add its unusual superb quality, we have 

 a lima bean that is near perfection for home or market. 

 Packet, 10 cts.; pint, 50 cts.; quart, 90 cts., postpaid. 

 By express or freight, not prepaid, quart, 75 cts.; 

 4 quarts, $2.75; peck, §5.00. 



55 King of the Garden 



A standard sort; one of the best for main crop 



It is vigorous in growth and immensely productive. The vine 

 begins to produce pods near the foot of the pole, and the bear- 

 ing season continues without interruption until frost. The pods 

 are large, numerous and well filled, and the beans are of mam- 

 moth size. The handsome pods often attain a length of five, six, 

 seven or even eight inches, with five or six full and perfectly 

 formed beans in each pod. 



Packet, 10 cts.; pint, 50 cts.; quart, 90 cts., postpaid. 

 By express or freight, not prepaid, quart, 75 cts.; 

 4 quarts, $2.75; peek, $5.00. 



55 Salem Improved 



The largest lima for home or market 



This is one of the most prolific large lima beans on the mar- 

 ket, as well as one of the best in table quality. The pods are 

 borne in clusters, often with five or six large beans in a pod. 

 A choice large lima for main crop, eit her for home use or market. 

 Packet, 10 cts.; pint, 50 cts.; quart. 90 cts., postpaid. 

 By express or freight, not prepaid, quart, 75 cts.; 

 4 quarts, $2.75; peck, $5.00. 



56 Dreer's Improved 



The so-called Challenger or Potato Lima 



Of peculiar shape, being thick and plump. It is a very 

 "meaty" bean, of excellent flavor and high table quality. The 

 beans are delicious. They remain green in the pod a long t ime 

 after maturing. The pods, which are borne in clusters, average 

 four or five inches in length, and each pod contains four or 

 five thick beans, easily shelled. Continues bearing until very 

 late in season. 



Packet, 10 cts.; pint, 50 cts.; quart, 90 cts., postpaid. 

 By express or freight, not prepaid, quart, 75 cts.* 

 4 quarts, $2.75; peck, $5.25. 



57 Carolina or Sieva 



The Butterbean of the South 



Matures early and bears continuously throughout the season 

 a great crop of tender and delicious beans for the table. 



Packet, 10 cts.: pint, 50 cts.; quart, 90 cts., postpaid. 

 By express or freight, not prepaid, quart, 75 cts.; 

 4 quarts, $2.75; peck, $5.00. 



52 EVERGREEN POLE LIMA. 



€4 

 King 



OF THE 



Garden 



