64 



PETER HENDERSON & CO., NEW 



YORK.— HORTICULTURAL BOOKS. 



ORNAMENTAL PLANTS AND FLOWERS. 



Gardening for Pleasure. By Peter Henderson. Tells how to grow 



flowers, vegetables and small fruits. (See special description.) $1.50 



Handbook of Plants. By Peter Henderson. (See special description.) . . 3 .00 



Manual of Gardening. By Prof. L. H. Bailey. The latest and best 

 work by this authoritative author. A practical guide to planning, 

 making and caring for home grounds, growing vegetables, flowers, 

 fruits, spraying, etc. $2.00 or post paid 2.20 



Practical Floriculture. By Peter Henderson. (See special description.) . . 1.50 



How to Make a Flower Garden. A beautifully illustrated book, written 

 by experts, and covering every branch of the subject. Special features 

 are the accounts of actual experiences in different localities and the lists 

 of flowers and shrubs for special purposes, time of flowering and com- 

 plete cultural instructions 1.75 



Mary's Garden and How it Grew. By Frances Duncan. A charming 

 treatise on flower and window gardening for young people, told in the 

 form of an interesting story. The directions are technica ly sound. ... 1 .25 



The Flower Garden Beautiful. By F. Schuyler Mathews. Its treat- 

 ment with special regard to the picturesque 50 



A Woman's Hardy Garden. By Mrs. H. R. Ely. Gives in a charming 

 manner a woman's long and successful experience in planting and hand- 

 ling a large garden of hardy plants, shrubs, bulbs, etc. Photographic 

 illustrations 1.00 



The Seasons in a Flower Garden. By Louise Shelton. Instructs the 



amateur what to do by seasons 1.00 



The Garden Month by Month. By M. C. Sedgwick. A book on hardy 

 flowers grouped according to their month of bloom. Concise descrip- 

 tions, situations and culture. Lavishly illustrated 4.30 



Hints and Helps for Young Gardeners. By Hemenway. Instructive for 



the school garden and children's gardens 35 



Plant Culture. By G. W. Oliver, Propagator of the U. S. Dept. of Agricul- 

 ture. A working handbook of everyday practice for all who know flower- 

 ing and ornamental plants in the garden or greenhouse. 193 pages.. 1.50 



Gardening for Beginners. By E. T. Cook. An exhaustive English work 

 of 560 pages, profusely illustrated, describing all important garden and 

 greenhouse plants, bulbs, shrubs, etc., giving proper situations, condi- 

 tions and treatment for best results. It also gives full directions for 

 growing vegetables, fruits, etc., in garden and forcing-house 3.75 



Cut Flowers and How to Grow. By M. A. Hunt. The practical cultiva- 

 tion of Roses and other flowers for cut flowers, by an authority 2.00 



Greenhouse Management. By L. R. Taft. The latest and best work on 

 forcing roses, carnations and other florists' flowers, vegetables and fruits 

 under glass; propagation, diseases and insects 1.50 



Greenhouse Construction. By L. R. Taft. Various styles of greenhouse 



and plant house structures, also heating, ventilating, etc 1.50 



Greenhouse Management for Amateurs. By Wright. (Imported.) Build- 

 ing and heating greenhouses and frames; suitable plants and culture. . 1.00 



Indoor Gardening. By Rexford. The latest book by this popular 

 author on the growing of flowering and ornamental plants in house, 

 window garden and conservatories 1 . 50 



The Window Flower Garden. By J. J. Heinrich. The personal ex- 

 perience of a practical florist 50 



Window Gardening. By H. B. Dorner. A new book on this fascinating 



subject. Suitable flowering and ornamental plants and their culture.. 1.25 



CULTURES OF SPECIAL PLANTS. 



Begonia Culture. By B. C. Ravenscroet. (Imported.) Culture direc- 

 tions for both amateurs and professionals. Under glass and open air. . .50 



Bulb Culture. By Peter Henderson. (See special description.) 50 



Bulbs and Tuberous-Rooted Plants. By C. L. Allen. Descriptions, 



propagation, culture in dwelling, greenhouse and garden 1.50 



The American Carnation — How to Grow it. By C. W. Ward. The latest 

 and most comprehensive guide. The results of years of actual experi- 

 ence of America's foremost carnationist. A handsomely illustrated work . 3 . 50 



Carnation Culture, American. By L. L. Lamborn. Varieties, classifica- 

 tion, propagation, culture. A practical work 1.50 



Carnation Culture for Amateurs. An English work, by Ravenscroft. 



Carnations and Picotees of all classes; pot and open-ground culture.. .40 



Chrysanthemum Culture. By Arthur Herrington. A new book by one 

 of the most experienced and successful private growers in the U. S. 

 Everything is covered from cuttings to exhibiting the flowers 50 



Ferns and How to Grow Them. By Woolson. Treats of the growing of 



ferns both in the garden and indoors 1.10 



Narcissus, Daffodils, and How to Grow Them. Written by a Narcissus 

 lover who has made a hobby of their cultivation in garden, grass and 

 greenhouse for many years and whose collection of varieties is probably 

 the most extensive of any in America 1 . 20 



Orchids. The Amateur's Cultivator Guide Book. By H. A. Burberry. 

 Orchid grower to the Right Hon. Joseph Chamberlain. Varieties, de- 

 scriptions and how to grow in cool, intermediate and warm houses. ... 3.00 



Peony Manual. By Harrison. Cultivation and propagation 25 



Rose, The. By H. B. Ellwanger. Revised edition. Varieties, classifi- 

 cation, characteristics, cultivation, pruning, propagation, etc 1.25 



Rose, Parsons on the. By S. B. Parsons. Revised edition. Propaga- 

 tion, culture, training, classification and descriptions 1 00 



Practical Rose Growing. By Walter P. Wright. A new English work on 

 this subject, describing propagation, budding, grafting and pruning all 

 types; selections for beds, arches, walls, pots, soil and culture; illustrated. . 75 



Roses, A Book About. By Dean S. Reynolds Hole. 14th edition. 



(Imported.) A reliable English guide to Rose Culture 1.25 



Roses, and How to Grow Them, in garden and under glass. By Double- 

 day, Page & Co 1.10 



Roses, in Pots, The Cultivation of. By Wm. Paul. (Imported.) 1.00 



Roses and Rose Culture. By Wm. Paul. An English work for amateurs . . .50 



Sweet Peas and How to Grow Them. By H. H. Thomas. A new English 



book covering the subject splendidly 60 



Sweet Peas. By W. P. Wright. An authoritative new English book, 



descriptions and culture 75 



Violet Growing. (Commercial.; By Prof. Galloway, of U. S. Depart- 

 ment of Agriculture. The subject is fully covered, from suitable houses 

 and varieties, culture, diseases, etc.. to shipping the flowers 1.50 



Water Gardening. By Peter Bissett. All water plants described; how 

 to grow in tubs, ponds, etc.; the formation of artificial ponds, utilization 

 of natural propagation, culture, wintering, etc 2.50 



Water Lilies, Aquatics and Their Culture. By Peter Henderson 50 



PLANT BREEDING, PROPAGATION, PRUNING. 



Plant Breeding. New edition. By Prof. L. H. Bailey. The philosophy 



of crossing, variation and improvement of plants tl 50 



Complete Guide to the Multiplication of Plants. (The Nursery Book.) 



By Prof. Bailey. Full directions from seed, laye. .. cuttings, grafts, 



bulbs 1.50 



The Principles of Plant Culture. By E. S. Goff. Full of practical ideas 



on the science of growing, propagation, etc 1.50 



The Pruning Book. By Prof. Bailey. Issued 1897. Where, how and 



when to prune fruit and ornamental trees and bushes.' 1.50 



The Farm and Garden Rule Book. By Prof. L. H. Bailey. Full of useful 



information for fruit growers, truck gardeners, florists and others ... 2.00 



VEGETABLE GARDENING AND TRUCK FARMING. 



Making Horticulture Pay, By M. G. Kains. This book shows how every 



farmer may grow fruit and vegetables profitably 1.50 



Vegetable Gardening. By R. L. Watts. A complete, concise and 

 authentic book. It covers every phase of vegetable gardening and is 

 invaluable as a handbook for practical growers 1.75 



Vegetable Garden, The. By Vilmorin-Andrieux and Cie, the world- 

 famous horticulturist, the English edition under direction of W. Robin- 

 son. An exhaustive work on vegetables for cool and temperate climates; 

 descriptions of types, varieties, cultivation and other valuable informa- 

 tion. An authoritative and indispensable reference book 4.50 



Garden Making. By Prof. Bailey 1.50 



Vegetable Gardening. By S. G. Green, Professor of Horticulture, Uni- 

 versity of Wisconsin. A new work. Full of practical information 

 about growing vegetables, for both home use and for marketing 1 00 



Principles of Vegetable Gardening. By Prof. L. H. Bailey. Soil; its 



treatment, vegetables; management from seeds to marketing and storing. 1 . 50 



How to Make a Vegetable Garden. By Edith Loring Fullerton. A 

 very instructive work by a feminine gardening enthusiast, who writes 

 entertainingly and has illustrated her points with 200 photographic 

 reproductions. Price 2.20 



The Forcing Book. By Prof. Bailey. The cultivation of winter vege- 

 tables in glass houses. The best and most complete book on this subject 

 for those who grow for home consumption or for market 1 . 25 



Gardening for the South. By P. H. Mell. A new work on growing 

 vegetables and fruits in the South, according to the methods of the 

 most successful southern gardeners. 683 pages, 280 illustrations.... 2 50 



Southern Gardener's Manual. By Prof. J. S. Newman, S. C. College of 

 Agriculture. Full cultural instructions for vegetables and small fruits 

 in Southern States 1.00 



Truck Farming at the South. By Dr. A. Oemler. A guide to raising 



vegetables for Northern markets, culture, packing, etc 1.00 



CULTURES OF SPECIAL VEGETABLES. 

 (See also under Farm Crops.) 



Asparagus. By F. M. Hexamer. A practical treatise on the best 

 methods of raising, cultivating, harvesting, marketing, forcing and 

 canning asparagus 50 



Bean Culture. By Glenn C. Sevey. The only complete, comprehensive 



and authoritative book published on the subject 50 



Cabbages and Cauliflowers for Profit. By J. M. Lupton. A book on 



this subject by a successful grower 30 



Carrots and Mangels. By J. J. H. Gregory. How to raise, keep and feed 



them 30 



Cabbages, Cauliflower and Allied Vegetables. By C. L. Allen. Gives 

 complete instructions from seed time till harvest, including Brussels 

 Sprouts, Kohl Rabi, Kale, etc 50 



Celery, Kalamazoo, Culture of. By G. von Bochove. Improved methods 



of culture. " The Secret of Success," and full information 50 



Celery Culture. By W. R. Beattie. A practical guide for beginners and 



a standard reference to those already engaged in growing celery 50 



Cucumber Culture for Amateurs. By W. J. May. An English treatise on 



the growing of foreign cucumbers under glass 50 



Melon Culture. By James Troop. This is a practical treatise on the 

 melon which is intended to be of service to the amateur as well as the 

 large commercial grower 50 



Mushrooms, How to Grow Them. By Wm. Falconer. The best and most 



practical American work on growing for home use or for market 1 . 00 



Mushroom Culture. By W. Robinson. (Imported.) England's standard 



authority on this subject 50 



Onion Culture. By T. Greiner. For the home garden or market; new 



and highly valuable methods are described 50 



Peas and Pea Culture. By Glenn C. Sevey. Facts are tersely stated 

 and readers will find this book an authority on many of the details con- 

 nected with the crop 50 



The Potato. By Sam'l Fraser, of Cornell Agricultural College. Potato 



cultivation, spraying, harvesting, storing, marketing, etc 75 



Potato Culture, the A B C of. By W. B. Terry. How to grow quantity 



and quality, and other new and valuable information 50 



Sweet Potato Culture. By James Fitz. Full instruction from starting the 



plants to harvesting and storing; the Chinese Yam. etc 50 



The New Rhubarb Culture. By J. E. Morse. A new and complete 



guide to dark forcing and field culture 50 



Squashes. By J. J. H. Gregory. Soil selection and preparation, cul- 

 ture, gathering, winter storing, etc 30 



Tomato Culture. By W. W. Tracy. Contains the latest and most com- 

 plete information on the subject 50 



Tomato Culture. By Day. Cummins and Root. Culture in field under 



glass and in the South; for home, for market for canning factories 35 



INSECTS AND PLANT DISEASES. 



Fumigation Methods. By Prof. Willis G. Johnson. An up-to-date 

 work on the practical application of hydrocyanic acid gas and carbon 

 bisulphid, for the destruction of insects and larvae in orchards, granaries, 

 greenhouses, etc., illustrated..... 1 00 



Economic Entomology. By Prof. Smith, one of the highest authorities. 



Insects easily identified; preventives, machinery, fungous diseases, etc. . 2.50 



Insects and Insecticides. By Prof. Weed. Tells how to combat insects 



in field, orchard, garden, greenhouse and dwelling 1.50 



The Spraying of Plants. By Prof. Lodeman. Insects and fungi; liquids 



and powders; application and apparatus 1.50 



Spraying Crops. By Clarence M. Weed. A revised and enlarged edi- 

 tion, telling when and how garden and field crops, fruit and shade trees 

 should be sprayed for their various insect and fungous enemies. Illus- 

 trated , „ 50 



