10 



Galata. Fruit large, oval, about 16 inch, 

 long, yellow, dark green marbled; flesh 

 greenish white, very juicy and sweet 



peroz — /4 



Therapia, large, yellow-netted; flesh thick, 

 dark green, changing into a yellowish red 

 towards the interior ; very juicy and of 

 excellent flavour . . . per OZ — /5 



Turkish Giant, fruits large, orange yellow, 

 smooth, oval, weighing up to 1 1 lb.; flesh 

 glaucous, very sweet and juicy peroz — IS 



Spanish Pearl, very juicy and aromatic 



peroz — /4 



Abundantia (Dam.). Certainly the most 

 prolific. The oval shaped medium sized 

 slightly ribbed fruits of a bright yellow 

 colour are white fleshed and of a most 

 delicious flavour. One of the earliest sorts 

 and for this reason well suited for northern 

 countries. The plant produces such a 

 number of fruits that all the ground is 

 covered with them . < . per OZ — /3 



Cilento (Dam.). Of oval shape, smooth 

 dark green skin and medium size. The 

 flesh is greenish, almost white of quite an 

 excellent flavour and very sweet. It keeps 

 very well and may be kept in a dry and 

 airy place (without frost) for many months ; 

 its seeds are unlike any of other melons. 

 . Highly to be recommended all the more 

 as it is very productive . per OZ — /3 



All sorts mixed 



Frame varieties mixed 



Old Melon seed 



Water-Melon. 



Red-fleshed of Castellamare, black-seed 



per oz — /2 



Very large black seeded . ,, „ — /2 



Humerus (Dam.) of enormous size; flesh 

 bright red of finest flavour ; the seeds are 

 :/uite soft and can be eaten . per OZ — /5 



Brindisi Giant (Dam.). Round, rind smooth 

 and thin , flesh carmine , seeds black , of 

 excellent flavour. . . . peroz — /5 



Julius Caesar (Dam.). Fruit long of very 

 large size ; flesh dark red , seeds black ; 

 a splendid sort of exquisite musk flavour 



per oz — 1 5 



Ice Cream ,, — /3 



Mammoth Ironclad, flesh red ,, „ — /3 

 Mountain Sprout, flesh red . ,, „ — /3 

 Oh! My! 



An American sort, which is said to 

 grow to a very large size. 



per lb. 



per cwt. 



s. d. 



6 — 



8. (1. 



3 6 





2 6 



3 3 



— — 



2 3 





2 — 

 1 2 



80 — 



5 6 





I — 3 



16 — 



1 9 





1 3 





4 — 

 4 — 











2 6 





2 (> 





2 ti 





3 6 





Colossus, also an American sort, producing 

 fruits of more than 150 lb. weight; at 

 the same time the flavour is most delicious ; 

 it requires a good sandy loam and convenient 

 manure per OZ — j5 



Mixed varieties 



Okra, see Sweet Herbs. 



Onion. 



Wonder, small white, the earliest of all . 

 White Queen (white Barletta, Neapo- 

 litan Marzajola) very early, for 



pickling 



,, Nocera, early 



,, Etna, silvcrskinned 



„ Pearl „ 



Early white Paris 



White Valence . 



Maggiajola, flat white (May-Onion) . 



Flat white Italian Tripoli 



» red 



Giant white Mammoth (Silverking) 



,, red Mammoth (giant red Garga- 

 nus or Pompei) 



,, Rocca brown 



,, ,, blood-red 



,, ,, white (white globe) . . 



,, „ yellow 



Bassano or Genoa, dark red . 



Madeira round 



„ flat 



Giant white Victoria, very large . 



,, red ,, f , ,, . . 



Coimbra, roundish or flattened, of rosy colour 



Prizetaker 



Red Wethersfield 



James long keeping 



Magnum Bonum 



Trebons 



White Spanish 



Brown „ 



White Lisbon 



,, round Dutch 



Danvers yellow 



Zittau giant, yellow or pale red . . . 



„ „ red 



Orach, see Spinach. 



Parsley. 



Common or plain . . . 



Curled 



Myatt's dwarf 



Moss-curled 



Italian large-leaved (Celery-leaved) 









per lb. 



per cwt. 



8. 



d. 



8. d. 



3 



9 







8 



55 — 



2 



I) 





0 



Li 





215 — 



1 

 1 



a 

 0 



150 — 



1 

 1 



Q 

 O 



125 



1 



3 



125 — 



1 



3 



125 — 



1 



3 



J.<SO 



1 



± 



Q 

 O 



125 — 



1 



3 



125 — 



1 



6 





1 



3 







125 — 



1 



3 



— — 



1 



3 





1 



6 





1 



3 



125 — 



1 



3 



_ 



125- 



1 

 1 



8 

 5 















1 



6 







1 



6 



. 



2 



2 



— . 



-1 

 i 



D 







1 



a 

 0 



175 — 



1 



Q 

 O 



115 — 





10 



80 — 



1 



9 



170 - 





0 



150- 





8 



160 — 



i 



9 







8 



50 — 





8 



58 — 





10 



85 — 





10 



85 — 



1 



6 





