14 ARTHUR T. BODDINGTON, 342 WEST FOURTEENTH ST., NEW YORK 



BORLCOLi:, or KALE 



Sow about the middle of April in prepared beds, covering thinly 

 and evenly; plant out in June, following the directions recommended 

 for cultivating cabbage. 



Dwarf Green Curled Scotch. One of the best. Very hardy, and 

 improved by a moderate frost. Pkt. 5 ets., oz. 10 cts., J41b. 20 cts., 

 lb. GO cts. 



Siberian Kale, or Sprouts. Sown in September and treated like 

 spinach; it is fit to cut early in spring. Pkt. 5 cts., oz. 10 cts., 

 Hlb. 20 cts., lb. (iO cts. 



Dwarf Brown. A beautifully curled variety, with spreading foli- 

 age; hardy, and of fine flavor. Pkt. 5 cts., oz. 10 cts., Mlb. 30 cts., 

 lb. $1. 



Tall Green Curled Scotch. The best for winter; very hardy. 

 Pkt. 5 cts., oz. 10 cts., yilh. 35 cts., lb. $1. 



BRUSSELS SPROUTS 



Sow in hotbeds in March or April, and in the open ground in 

 May. Cultivate same as broccoli. 



Improved Dwarf. A dwarf variety; early; produces numerous 



heads, which are very lender and of fine flavor. Pkt. 5 cts., oz. 



20 cts., %lb. 60 cts., lb. $2. 

 Long Island Improved. The finest variety; of vigorous growth, 



and producing handsome, solid, round sprouts of the best quality. 



Pkt. 10 cts., oz. 30 cts., hlh. $1, lb. $3.50. 



CABBAGE 



One ounce will produce 3,000 plants 



Cabbage requires a deep, rich, loamy soil. Sow the seed in hot- 

 beds in February or March, transplant in spring as soon as the 

 ground can be worked, in rows 2 feet apart and the plants 18 inche.s 

 apart in the rows. For late or winter use, the seed should be sown 

 in May aud the plants set out in July, 2]4 by 3 feet. 



Improved Early Jersey Wakefield. Standard early variety; 



conical in shape; medium sized heads; very solid; few outside 



leaves. Pkt. 5 cts., oz. 30 cts., J^lb. $1, lb. $3. 

 Large Early York. Solid and of good size. It endures the heat 



well, seldom fails to head. Pkt. 5 cts., oz. 20c., U\h. 60c., lb. $2. 

 Winnigstadt. Large and solid: one of the best for general use. 



Pkt. 5 cts., oz. 



SUCCESSION CABBAGE. 



Newark Early Flat Dutch. Large solid heads; very popular 

 among Long Island farmers. Pkt. 5c., oz.25c., /^Ib. 75c., lb. $2.50. 



Improved Early Summer. Best second-early. Pkt. 5 cts., oz. 

 2.') cts., >4lb. 7.J cts., lb. $2.50. 



All-Head Early. A good keeper and shipper, of fine quality and 

 certain to head, even in the most unfavorable seasons. Pkt. ,5 cts., 

 oz. 30 cts., J4lb. $1, lb. $3. 



Early Spring. Extra-early; a round flat head. Pkt. 5 cts.. oz. 

 iO cts., %lh. $1.25, lb. $4. 



Charleston Wakefield. Of the same type as the Jersey Wake- 

 field. It grows about .50 per cent larger, and is readv to cut five 

 days later^ Pkt. 5 cts., oz. 30 cts., Mlb. $1, lb. $3. 



Fottler's Improved Brunswick. An early Drumhead variety, 

 producing solid heads. Pkt. 5 cts., oz. 20 cts., ^41b. 60 cts., lb. $2. 



All-Seasons. Very popular as a second-early. The heads are 

 large, solid and keep well in winter. Pkt. 5 cts., oz. 25 cts., Mlb. 

 75 cts., lb. $2. .50. 



Succession. One week later than Early Summer, hut is double the 

 size, handsome, large and a sure header. Pkt. 5 cts., oz. 25 cts., 

 • }4\h. 75 cts., lb. $2.50. 



Premium Flat Dutch. A popular late variety; its keeping quali- 

 ties are unsurpassed. Pkt. Sets., oz. 20 cts., ii\h. 60 cts., lb. $2. 



Autumn King. One of the finest late Cabbages ever offered. Regu- 

 lar, even heads of enormous size. Pkt. 5 cts., oz. 25 cts., /41b. 75 

 cts., lb. $2.50. 



Large Late American Drumhead. One of the largest, most 



solid and best keeping late varieties; good quality. Pkt. 5 cts., OZ. 



20 cts., ]4lh. 60 cts., lb. $2. 

 Early Blood-Red Erfurt. A very early and desirable blood-red 



variety. Pkt. 5 ets., oz. 25 cts., 341b. 75 cts., lb. $2.50. 

 Large Red Drumhead. Round, solid and deep blood-red in 



color. Pkt. 5 cts., oz. 25 cts., J^lb. 75 cts., lb. $2.50. 

 Mammoth Rock Redo The best, largest and surest-heading red 



Cabbage ever introduced. Pkt. 5 cts,, oz. 30 cts.. %lh. $1, lb. $3. 



SAVOY CABCAQE, 



Early Dwarf Ulm Savoy. Superior dwarf varietv of fine quality. 

 Pkt. 5 cts., oz. 20 cts., Hlh. 60 cts., lb. .$2. 



American Drumhead Savoy. For winter use this variety is un- 

 surpassed; heads large, solid, tender. Pkt. 5 cts., oz. 25 cts., 

 3>4lb. 75 cts., lb. $2.50. 



Perfection Drumhead Savoy. Certainly the finest, and largely 

 grown on Long Island for the New York market. Pkt. 5 cts., oz. 

 30 cts., H\b. $1, lb. $3. 



CARDOON 



Used in Salads, Soups and Stews 

 Large Solid. Grows nearly 4 feet in height. 

 Pkt. 10 cts., oz. 40 cts., Mlb. $1.25, lb. $4. 



CHERVIL 



Curled. The young leaves are used for 

 flavoring. Pkt. 5 cts., oz. 10 cts., Hlb. 

 30 cts., lb. $1. 

 Tuberous-Rooted. Prepared for the 

 table like carrots. Pkt. 5 cts., oz. 25c., 

 Jilb. 75 cts., lb. $2. 



CRESS (Pepper Grass) 



One oz. will sow 160 ft. ol drill 



Upland. Crisp, tender, perfectly hardy; 

 easily raised in any garden, and has the 

 peculiar spicy flavor of Water Cress. 

 Pkt. 10 cts., oz. 50 cts. 

 Extra Triple Curled. The best variety ; 

 leaves beautifully cut and curled ; highly 

 prized for garnishing. Pkt. 5 cts., oz. 

 10 cts., 341b. 20 cts., lb. 60 cts. 



WATER CRESS 



This wholesome salad may be grown in 

 any moist situation, but more success- 

 fully by the edge of a running brook. 

 Sow in May, on the ground where it is in- 

 tended to be grown, and the thinnings 

 transplanted. 



True Erfurt. The best sort. Pkt. 15c., 

 oz. 75 cts., 341b. $2.50. 



