50 



7 



Arthur T.Boddington, 342 West 14th St.. New Vork City 



fioddington's Early of Earlies Cabbage, showing growth 



Summer Ball Head Cabbage 



Danish Summer Ball Head is equally as hard as the original type, 

 Danish Roundhead, and its keeping qualities are not surpassed by 

 any warm-weather Cabbage. It is to be regarded as a second early 

 sort, coming to maturity long in advance of the parent type. Its 

 carliness will make it availal)le for all summer. Pkt. lo cts., oz. 30 

 cts., '/lb. $1. 



The Pearl Cabbage 



A quite distinct variety, producing round heads of exceeding sol- 

 idity. It is extremely dwarf, and so compact that it can be grown at 

 a distance of only about 12 inches apart in tlie rows, rendering it 

 especially adaptable for use in private gardens. Pkt. 50 cts. 



Othello Red Cabbage 



This Cabbage puts into the shade every variety known in the 

 trade, as it surpasses them all by far in size, productiveness and 

 keci)ing quality. It has all the superior qualities of the true variety 

 of largest Flat White Brnnswick Cabl)age, being of the same great 

 size as the latter, which exceeds by far that of all known varieties of 

 red Cabbage. It has also the same shape, forming a smooth, flat, 

 slightly arched head, is exceetlingly firm, deep glossy black-red and 

 is the best keeper during the winter. These qualities mark Red 

 Cabbage Othello as the largest, most productive and best kri jiing 

 dark red variety. I'kt. 10 cts., oz. 50 cts., ^Ib. $1.75. 



Boddington's Silver Lyon Swiss Chard 



The Chards are becoming more popular every year. We offer the 

 above as being the finest white-ribbed Chard in cultivation. Stems 

 measure 4 inches across. Pkt. 10 cts., oz. 30 cts., Klb. $1. 



Sutton''s Early Gem Carrot 



The continued success of this Carrot as a prize-winner in all parts 

 of the country affords convincing evidence that it is still the most 

 reliable exhibition variety in the early class. The roots generally 

 attain from 4 to 5 inches in length, and about 3 inches in di'ameter, 

 although they have been grown to nearly double these dimensions. 

 Quality first-rate, very tender, with almost an entire absence of 

 core. Pkt. 10 cts., oz. 50 cts. 



Dry Weather Cauliflower 



This new variety of Cauliflower is specially adapted for sections 

 subjected to long dry seasons, as it will grow well and produce the 

 finest heads in spite of the lack of moi.sture, which is required by 

 other sorts. The heads grow to a large size, are very solid, pure 

 white and of delicious flavor. It will prove valuable for growing in 

 the southern states, where the climate is hot and long seasons of 

 dry weather are experienced. Pkt. 20 cts., Hoz. $1. 



Sutton's Autumn Mammoth Cauliflower 



An excellent succession to Sutton's Pearly (iiant. Heads large and 

 of fine texture. Valuable for exhibition.' The best results are ob- 

 tained from spring sowing. Pkt. 25 cts., Koz- 35 cts., oz. $1. 



