61 



'^Barr and Sudden, 1871. 



Division VI.— WKINKLED MARROW PEAS, the best for Main Crop. 



If sown in April and May, will he ready to gather in Auj^ust, September, etc. per qt_ 



British Queen, a favourite variety of superior flavour, and a fine cropper ; during mild seasons it continues s. d. 



blooming and podding, sometimes as late as Christmas, 6 ft i 6 



Champion of Scotland, syn. Strathmore Hero, a strong growing fine-flavoured variety, with large well- 

 filled pods ; continues blooming and podding, sometimes till Christmas, 6 ft i 6 



Epicurean, a first-class variety, fine flavoured, and a free bearer, 3 ft 2 o 



Imperial Wonder, a very late exceedingly productive first-class, fine-flavoured variety, with olive-green 



peas, and broad well-filled pods, 5 ft 26 



Xing' of the Marrows, syn. Tall Green Mammoth, a strong grower, of branching habit, with long well- 

 filled pods, which are produced in great abundance ; very fine flavour, 5 ft 2 o 



Premier, a first-class rich long-podded productive late pea, 3 ft 2 o 



Veitch s Perfection, a first-class branching variety, with dark green foliage, and large well-filled pods ; 



very productive, and of a superior flavour, 4 ft i 6 



Knight's Dwarf Green Marrow, Knight s Tall Green Marrow, Yorkshire Hero, Epps' Monarch, 

 Abergavenny Marrow, Carter's Victoria, Hooper's Incomparable Marrow, Wonder of the World, 

 Rollisson s Victoria, Leviathan, etc u. 6(/. to 2 o 



Division VII.— EDIBLE PODDED OR SUGAR PEAS. 



These are much esteemed on the Continent as a very delicate vegetable ; they are gathered when young, boiled, and 



serz'cd up with white sauce. 



Tall very large edible podded Sugar Peas, 3 ft i 6 



Knight s Wrinkled Marrow Dwarf 'White edible podded Sugar Peas 2 o 



OUR OWN SELECTION. 



24 qts. Peas, 12 best successful varieties i 10 



12 ,, ,, 12 ,, ,, ,, o 15 



6 ,, ,, 6 ,, ,, ,, o 8 



12 pts. Peas, 12 best successional varieties 8 6 



9 ,, ,,9 ,. ,, ,, 6 6 



6 ,, ,,6 ,, „ 4 6 



BBOAD BEAN'S. 



Early Long Pod, early and very prolific, 3 ft o 6 



,, Mazagan, very early, hardy, and bears freely, 2 ft o 6 



„ Tom Thumb, syns. Royal Dwarf Cluster and Marshall's Prolific Fan, dwarf variety, i ft i o 



,, Green, syn. Beck s Gem, a dwarf variety, valu.able for small gardens, i ft i 6 



Johnston s 'Wonderful Long Pod, fine flavoured and productive, 3 ft o 9 



Mackie's Monarch Long Pod, very heavy cropper, fine flavoured, 3 ft o 9 



Minster Giant Long Pod, very productive and long-podded, 3 ft i o 



Nonpareil Green Long Pod, when cooked of a delicate green colour, 3 ft o 9 



Taylor s Large Windsor, best for general crop, productive, beans very large, 3 ft o 9 



Harlington Windsor, very large pods and productive, 3 ft i o 



Green Windsor, prized on account of its colour, 3 ft o 9 



Scarlet-blossom, an excellent variety, 3 ft i 6 



OUR OWN SELECTION. 



6 qts of Beans, in 6 best varieties 4 6 | 6 pts. of Beans, in 6 best varieties 2 3 



FBEXTCH OB SWABF EIDITEY BEAZTS. 



Canterbury 'White, very prolific, well know n, i ft i 6 



,, Yellow, the earhest of all, i ft 2 o 



Chinese Long-podded, exceedingly productive, free cropping variety, i f t i 6 



Dun, Cream-coloured, or Yellow, much esteemed for its earliness and free cropping, i ft 2 o 



nageolet, early long-podded v.hite seeded, very fine, i ft 2 o 



,, long scarlet, very productive long podded, i ft 2 o 



Fulmer's Early Forcing, a fine variety for forcing, very productive, i ft. i 6 



Mohawk, or Early Six 'Weeks, a very good variety, i ft i 6 



Negro, very fine cropper, with long pods, i ft 2 o 



Early Rachel, a first-rate variety, exceedingly productive, i ft 2 o 



Nswington Wonder, the best of all for forcing, very productive, i ft 2 o 



Sion House, a fine forcing variety, i ft i 6 



Colchester Red Speckled (Perkin's Early 'Warwick), a well-known prolific variety, i ft i 6 



Nonpareil, a very heavy cropper, i ft 2 o 



BUXTZrEBS OB TAI.I. FBEHCH BEAZTS. 



Eclipse, or Giant 'White, very long pods, produced in clusters, and in great abundance 2 o 



Scarlet, exceedingly prolific 2 o 



York and Lancaster, or Painted Lady, very ornamental and prolific 2 6 



■White Dutch, or Case Knife, very productive 2 o 



Carter's Scarlet Champion Rimner, very long-podded, prolific, and thick-fleshed per pint 3 6 



Violet-flowered, purple-podded ; pods long, fleshy, and can be eaten even when old per pint 2 o 



Negro Wax Runner , per pint 2 6 



Asparagus Runner ; pods nearly a yard Jong, the flavour is pecuUar per oz. o 6 



Section II.— EDIBLE LEAVED AND EDIBLE FLOWERED PLANTS. 



(By ILdible Flowered Plants are meant those, the inflorescence of which Is used as a vegetable, such as 



Cauliflower, etc.) 



ABTICHOKE, OI.0BE. 



Green , , pqr packet, ^d. ; peroz., is. | Purple per packet, ; peroz., is. 



ASPABAQUS. 



Grayson's Covent Garden Giant per oz., ^d. per lb., 3/. 6d. 



Giant Dutch Purple Top ") These are the varieties of Asparagus so much esteemed in the \t^&i oi. o 6 



Early Purple Giant ArgenteuH s Paris market, and sfoken of in Mr. Robinson s " Parks, etc., <. ,, 10 

 Late „ „ „ J of Paris." (, ,, 10 



Conover's Colossal, an American variety, described as of immense size per pkt. i o 



BEET (EDIBI.E LEAVED). per pkt. per o«. 



Spinach Beet, the leaves in summer are used as Spinach, and preferred to it by many o 3...0 6 



Seakale Beet, the mid-rib of the leaf is two or three inches broad, very white, delicate in flavour, 



apd in summer and autumn is an excellent substitute for seakale o 4---° 6 



For edible-rooted Bett, 'ce page 57. 



