192 



PoMoxo College Journal of Economic Botany 



Xaji Hahadi Amix, India. Introduced under S. P. I. Xo. 10668. (Same as Xajibabadi 

 A m in . ) 



A medium sized, dark green fruit, ripens late— Saharanpur. 



Xaralya, India. Weight ten and one-half ounces; size four by three and one-fourth inches; 

 pulp pale yellow, slightly fibrous; flavor piquant; left shoulder very high and broad, 

 right shoulder broad, falling; beak very small. — AVoodrow. 



Xarayax Ropra, India. AVeight ten ounces; size three and three-fourths by three and five- 

 eighths inches; skin green with yellow shading near the stalk; pulp deep yellow, of fine 

 flavor, but fibrous; shoulders both falling, or level; beak small. — Woodrow. 



X'^ASPATi, India. A variety with a pear shaped fruit. X'ot a good bearer. — Saharanpur. 



Sparse bearer; medium size; first quality; pale yellow in color; stone small; tree 

 hardy; ripens late; keeps well; slow grower; good flavored. — Hartless, Saharanpur. 



Xayab, India. Sparse bearer; small size; second quality; brown in color; stone medium; 

 tree hardy; ripens medium; keeps well; slow grower; good kind. — Hartless, Sahar- 

 anpur. 



Xawab Bhoga. Listed, but not described, by William Bros., Ceylon. 



Xawsharwaxi, India. Weight about sixteen ounces; size four and seven-eighths by four 

 and one-eighth inches; both shoulders high; beak sharp. — Woodrow. 



Xectarixe, Hawaii. Locally known under this name. Size small; form short, rounded, 

 rather heaviest on the dorsal side and about equal in length and breadth; color dark, 

 dull green, acquiring slight yellow tinge in ripening; flavor peculiar, attractive, having 

 a slight biting taste, supposed by some to resemble the nectarine. The flesh is charac- 

 teristic, being the most highly colored the writer has seen in any variety of mango. — 

 Higgins. 



Xowshari, India. Weight about twenty ounces; size four and seven-eighths by four and 

 one-eighth inches ; skin shaded yellow on shoulders, darker downward. A fine large 

 mango, of which definite information is wanting, — Woodrow. 



XucKA, India. Introduced under S. P. I. Xos, 9544 and 10659. Xow under trial in Florida. 

 A long, hooked, pojnted fruit, slightly fibrous, but flavor good. — Saharanpur. 

 Sparse bearer; fruit small; second quality; color brown; medium size stone; tree 

 hardy; keeps well; slow grower; good. — -Hartless, Saharanpur. 



X'^o. 5, Hawaii. Locally known under this name. This was among the introductions of 

 Mr. Marsden. It very closely resembles the common Hawaiian Sweet mango, but is 

 rather broader at stigmatic end. Color, flavor, peeling qualities and texture are also 

 much like those of the latter. — Higgins. 



Xo. T, Hawaii. Locally known under this name. This variety was introduced, together with 

 X"o. 9 and others, by Mr. Marsden. Size rather small, form exceedingly variable, great 

 diff^erences being noticeable on the same tree; color a dull, somewhat dingy shade of 

 yellow orange, overlaid with a beautiful orange red on the exposed side; peeling 

 qualities poor; texture inclined to be fibrous; flavor peculiar and not very pleasing; 

 flesh dark; seed of medium size. — Higgins. 



Xo. 9, Hawaii. This variety, now quite common in Hawaii, was introduced about twenty 

 years ago under this name by Mr. Joseph Marsden, who at the same time added several 

 other forms to the local collection. Form resembling the letter S, stem prominent; 

 size from three and one-half to four and one-half inches long, and two and three- 

 eighths to two and seven-eighths inches broad, and from two to two and 

 one-half inches thick; color before fruit is mature, green, turning to pale yellow 

 when ripe, with a slight blush of pink on the upper end of exposed side; peeling 

 qualities very good; texture variable but most specimens rather fibrous; flavor sweet 

 but watery; flesh light yellow; seed small; tree an abundant bearer. The fruit appears 

 to be quite resistant to the attacks of tiie mango blight. — Higgins. 



