Handbooks of Practical 

 Ga.rdenin2— Continued. 



Vol. II.— THE BOOK OF THE GREENHOUSE. 

 With a special chapter on the little Town Green- 

 house. By J. C. TALLACK, F.R.H.S., Head 

 Gardener at Shipley Hall. 



Vol. III.— THE BOOK OF THE GRAPE. By 

 H. W. WARD, F.R.H.S., for 25 years Head 

 Gardener at Longford Castle, Author of "My 

 Gardener." 



Vol. IV.— THE BOOK OF OLD-FASHIONED 

 FLOWERS. By HARRY ROBERTS, author 

 of *^The Chronicle of a Cornish Garden." 



Vol. v. — THE BOOK OF BULBS. By S. 

 ARNOTT, of Carsethorne, near Dumfries. 



Vol. VI.— THE BOOK OF THE APPLE. By 

 H. H. THOMAS, Assistant Editor of "The 

 Garden," late of the Royal Gardens, Windsor. 

 Together with chapters by the Editor on the 

 History and Cooking of the Apple and the 

 Preparation of Cider. 



Vol. VII.— THE BOOK OF CLIMBING PLANTS. 

 By G. H. WOOLASTON, M.A., F.G.S. 



T A 1\T 1h . LONDON : VIGO STREET, W. 

 Lw/ilNI H : NEW YORK: 67 FIFTH AVENUE. 



